all | frequencies |
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exhibits | applications |
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manuals | photos | label |
app s | submitted / available | |||||||
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1 2 3 4 5 6 |
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User Manual | Users Manual | 4.47 MiB | July 12 2021 | |||
1 2 3 4 5 6 |
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User Manual 1 | Users Manual | 446.05 KiB | ||||
1 2 3 4 5 6 |
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User Manual 2 1 | Users Manual | 1.25 MiB | ||||
1 2 3 4 5 6 |
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Internal photos | Internal Photos | 276.39 KiB | August 16 2023 | |||
1 2 3 4 5 6 |
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Inernal Photos | Internal Photos | 594.64 KiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Internal photos | Internal Photos | 2.07 MiB | May 19 2020 / May 20 2020 | |||
1 2 3 4 5 6 |
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External Photos | External Photos | 566.04 KiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Label and Location | ID Label/Location Info | 207.03 KiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Confidentility request letter | Cover Letter(s) | 513.42 KiB | August 16 2023 | |||
1 2 3 4 5 6 |
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Covered equipment attestation | Attestation Statements | 267.91 KiB | August 16 2023 | |||
1 2 3 4 5 6 |
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Permissive change letter | Cover Letter(s) | 245.86 KiB | August 16 2023 | |||
1 2 3 4 5 6 |
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RF Exposure | RF Exposure Info | 303.29 KiB | August 16 2023 | |||
1 2 3 4 5 6 | Schematics | Schematics | August 16 2023 | confidential | ||||
1 2 3 4 5 6 |
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Test report | Test Report | 1.09 MiB | August 16 2023 | |||
1 2 3 4 5 6 |
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Test setup | Test Setup Photos | 259.32 KiB | August 16 2023 | |||
1 2 3 4 5 6 |
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US agent attestation | Attestation Statements | 1.33 MiB | August 16 2023 | |||
1 2 3 4 5 6 | Confidential Block diagram | Block Diagram | July 12 2021 | confidential | ||||
1 2 3 4 5 6 | Confidential Operational Description-rev01 | Operational Description | July 12 2021 | confidential | ||||
1 2 3 4 5 6 | Confidential Schematics | Schematics | July 12 2021 | confidential | ||||
1 2 3 4 5 6 |
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EC942K6AC-S SET2021-07119 FCC Part 18 EMC 900w-rev01 | Test Report | 2.36 MiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Request for Class II permission change | Cover Letter(s) | 170.18 KiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Authorization Letter | Cover Letter(s) | 1016.86 KiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Confidentiality Requset Letter | Cover Letter(s) | 1.60 MiB | July 12 2021 | |||
1 2 3 4 5 6 |
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Test Set up photos | Test Setup Photos | 908.72 KiB | July 12 2021 | |||
1 2 3 4 5 6 | Confidential Operational Description | Operational Description | May 19 2020 | confidential | ||||
1 2 3 4 5 6 | Confidential Schematic Diagram | Schematics | May 19 2020 | confidential | ||||
1 2 3 4 5 6 |
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Request for Class II permission change | Attestation Statements | 285.44 KiB | May 19 2020 / May 20 2020 | |||
1 2 3 4 5 6 |
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FCC SET2020-04419 EMC FCC Part18- FCC Part 15 EMC | Test Report | 3.15 MiB | May 19 2020 / May 20 2020 | |||
1 2 3 4 5 6 | Confidential Schematic Diagram rev01 | Schematics | November 22 2019 | confidential | ||||
1 2 3 4 5 6 | Test Report | |||||||
1 2 3 4 5 6 | Cover Letter(s) | |||||||
1 2 3 4 5 6 | Test Setup Photos | |||||||
1 2 3 4 5 6 | Cover Letter(s) | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | Cover Letter(s) | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | External Photos | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | Internal Photos | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | ID Label/Location Info | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | Test Report | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | Test Setup Photos | January 03 2018 / April 03 2018 | ||||||
1 2 3 4 5 6 | ID Label/Location Info | January 04 2013 | ||||||
1 2 3 4 5 6 | Test Report | January 04 2013 |
1 2 3 4 5 6 | User Manual | Users Manual | 4.47 MiB | July 12 2021 |
NS-OTRC15SS9_17-0926_User MAN_V1_ENG.fm Page 2 Friday, February 9, 2018 3:45 PM
Contents
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Cookware and cooking materials . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Materials you can use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Materials to be avoided . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Package contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Microwave oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Setting up your microwave oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Installing the turntable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Using your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Microwave cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Convection cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Microwave and convection combination cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Using the kitchen timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cooking quickly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Defrosting in your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Cooking with the auto menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Checking the time, power level, or temperature while cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Using the wire rack and shelf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Using the light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Using the vent fan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Using the child lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning and maintaining your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning the outside of your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning the inside of your microwave . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cleaning and replacing the filters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Changing the light bulbs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Customer service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
ONE-YEAR LIMITED WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
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Microwave
Introduction
NS-OTRC15SS9
Congratulations on your purchase of a high-quality Insignia product. Your NS-OTRC15SS9 represents the state of the art in
microwave design and is designed for reliable and trouble-free performance.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:
1 Read all instructions before using the appliance.
2 Read and follow the specific “Precautions to avoid possible exposure to excessive microwave energy” on page 4.
3 This appliance must be grounded. Connect only to properly grounded outlet. See “Grounding instructions” on page 4.
4 Install or locate this appliance only in accordance with the provided installation instructions.
5 Some products such as whole eggs and sealed containers (for example, closed glass jars) are able to explode and
should not be heated in this microwave.
6 Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this
appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or
laboratory use.
7 As with any appliance, close supervision is necessary when used by children.
8 Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or
9 This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for
dropped.
examination, repair, or adjustment.
10 Do not cover or block any openings on the appliance.
11 Do not store this appliance outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet
basement, near a swimming pool, or similar location.
12 Do not immerse the cord or plug in water.
13 Keep the cord away from heated surfaces.
14 Do not let the cord hang over the edge of the table or counter.
15 When cleaning the surface between the door and the compartment, use only mild, nonabrasive soaps, or detergent
applied with a sponge or soft cloth.
16 To reduce the risk of fire in the oven cavity:
placed inside the oven.
• Do not overcook food. Carefully attend to the appliance when paper, plastic, or other combustible materials are
• Remove wire twist-ties from paper or plastic bags before placing them in the oven.
• If material inside of the oven ignites, keep the oven door closed, turn the oven off, and disconnect the power cord, or
shut off power at the fuse or circuit breaker panel.
• Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when
not in use.
17 Liquids, such as water, coffee, or tea, may overheat beyond the boiling point without appearing to be boiling. Visible
bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD
RESULT IN VERY HOT LIQUID SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS
INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:
• Do not overheat the liquid.
• Stir the liquid both before and halfway through heating it.
• Do not use straight-sided containers with narrow necks.
• After heating, allow the container to stand in the microwave oven for a short time before removing the container.
• Use extreme care when inserting a spoon or other utensil into the container.
18 Do not mount over the sink.
19 Do not store anything directly on top of the appliance surface when the appliance is in operation.
20 Oversized food or oversided, metal utensils should not be inserted in a microwave as they may create fire or risk of
electric shock.
21 Do not use paper products when the appliance is operated in convection mode.
22 Do not store any materials, other than the manufacturer's recommended accessories, in this oven when not in use.
23 Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
24 Clean ventilation hoods frequently. Grease should not be allowed to accumulate on the hood or filter.
25 When cooking foods under the hood, turn the fan on.
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Microwave
26 Use care when cleaning the vent-hood filter. Corrosive cleaning agents, such as lye-based oven cleaners, may damage
the filter.
Grounding instructions
27 Suitable for use above both gas and electric cooking equipment.
This appliance must be grounded. In the event of an electrical short circuit. Grounding reduces the risk of electric shock by
providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a
grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
DANGER - Electric Shock Hazard
Touching some of the internal components can cause serious
personal injury or death. Do not disassemble this appliance.
WARNING - Electric Shock Hazard
Improper use of the grounding plug can result in electric shock. Do
not plug into an outlet until the appliance is properly installed and
grounded.
Consult a qualified electrician or serviceman if the grounding
instructions are not completely understood, or if doubt exists as to
whether the appliance is properly grounded.
1 A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a
2 Longer cord sets or extension cords are available and may be used if care is exercised in their use.
3 If a long cord or extension cord is used:
• The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the
• The extension cord must be a grounding-type 3-wire cord.
• The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled
on by children or tripped over unintentionally.
longer cord.
appliance.
Radio interference
1 Operation of the microwave oven may cause interference to your radio, T V, or similar equipment.
2 When there is interference, it may be reduced or eliminated by taking the following measures:
• Clean the door and sealing surface of the oven.
• Reorient the receiving antenna of the radio or television.
• Move the receiver away from the microwave.
• Plug the receiver into a different outlet so that the microwave and receiver are on different branch circuits.
Precautions to avoid possible exposure to excessive microwave energy
1 Do not attempt to operate this oven with the door open since operation can result in harmful exposure to microwave
energy. It is important not to defeat or tamper with the safety interlocks.
2 Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on
3 Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is
sealing surfaces.
no damage to the:
• Door (bent)
• Hinges and latches (broken or loosened)
• Door seals and sealing surface
4 The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
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NS-OTRC15SS9
Cookware and cooking materials
WARNING
• Personal Injury Hazard: Tightly-closed containers could explode. Closed containers should be opened and plastic pouches should be
pierced before cooking.
Cookware and other materials must fit on the turntable. Always use oven mitts or pot holders because cookware may
become hot.
Refer to “Materials you can use” on page 5 and “Materials to be avoided” on page 5 as a guide, then test before using.
Cookware and Materials Test:
1 Fill a microwave-safe container with 1 cup (250 ml) of cold water, along with the cookware or materials in question.
2 Cook on maximum power for one minute. Do not exceed one minute cooking time.
3 Carefully feel the cookware or material. If the empty cookware or material is warm, do not use it for microwave cooking.
Materials you can use
MATERIAL
REMARKS
Aluminum foil
Browning dish
Dinnerware
Glass jars
Glassware
Use as shielding only. Small, smooth pieces can be used to cover thin parts of meat or
poultry to prevent overcooking. Arcing can occur if the foil is wrinkled or too close to
oven walls. The foil should be at least 1 inch (2.5 cm) away from oven walls.
Follow the manufacturer’s instructions. The bottom of the browning dish must be at
least 3/16-in. (5mm) above the turntable. Incorrect usage may cause the turntable to
break.
Use microwave-safe only. Follow the manufacturer's instructions. Do not use cracked or
chipped dishes.
Always remove the lid. Use only to heat food until just warm. Most glass jars are not heat
resistant and may break.
Use heat-resistant oven glassware only. Make sure that there is no metallic trim. Do not
use cracked or chipped dishes.
Oven cooking bags
Follow the manufacturer’s instructions. Do not close with a metal tie. Make slits to allow
steam to escape.
Paper plates and cups
Use for short–term cooking/warming only. Do not leave the oven unattended while
cooking.
Paper towels
Use to cover food for reheating and absorbing fat. Use with supervision for short-term
cooking only.
Parchment paper
Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Plastic wrap
Use only if labeled “Microwave Safe.” Follow the manufacturer’s instructions. Some
plastic containers soften as the food inside gets hot. “Boiling bags” and tightly closed
plastic bags should be slit, pierced, or vented, as indicated on the package.
Use microwave-safe only. Use to cover food during cooking to retain moisture. Do not
allow plastic wrap to touch food.
Thermometers
Use microwave-safe only (such as meat and candy thermometers).
Wax paper
Use as a cover to prevent splattering and retain moisture.
Materials to be avoided
MATERIAL
REMARKS
Aluminum tray
May cause arcing. Use a microwave-safe dish instead.
Food carton with
metal handle
May cause arcing. Use a microwave-safe dish instead.
Metal or metal
trimmed utensils
Metal shields the food from microwave energy. The metal trim may cause
arcing.
Metal twist ties
May cause arcing and could cause a fire in the oven.
Paper bags
May cause a fire in the oven.
Plastic foam
Plastic foam may melt or contaminate the liquid inside when exposed to high
temperature.
Wood
Wood will dry out when used in the microwave oven and may split or crack.
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Microwave
Setting up your microwave oven
See the Installation Guide (included in your box) to install and set up your microwave.
You can also find the Installation Guide online at www.insigniaproducts.com by searching for NS-OTRC15SS9. On your
microwave’s product page, select Support & Downloads, then next to Installation Guide, select the language you want.
Installing the turntable
Hub (underside)
Glass turntable
Turntable ring
Turntable shaft
Notes:
• Never place the glass tray upside down. The glass tray should never be restricted.
• Both the glass tray and turntable ring must always be used during cooking.
• Always place all food and containers of food on the glass tray for cooking.
• If the glass tray or turntable ring cracks or breaks, contact your nearest authorized service center.
1 Place the turntable ring in the round depression in the bottom of the microwave oven so that it turns freely.
2 Place the glass turntable (flat side up) on the turntable ring so that the hub engages the turntable shaft in the bottom
of the oven. The glass turntable should not turn freely when it is correctly installed.
Using your microwave
Microwave cooking
1 Press MICROWAVE, then use the number pad to enter the cooking time that you want.
Note: For example, to enter 3 minutes and 15 seconds, press 3, 1, and then 5.
2 Press POWER LEVEL, then enter the power level that you want (1-10).
Level
10
9
8
7
6
5
4
3
2
1
Power
100% 90% 80% 70% 60% 50% 40% 30% 20% 10%
Display
PL10
PL9
PL8
PL7
PL6
PL5
PL4
PL3
PL2
PL1
3 Press START to begin heating.
OR
For two-stage cooking, repeat steps 1-2 to program the second stage, then press START. The buzzer rings between
stages and automatically move on to the second stage.
Notes:
• Two-stage cooking lets you program two cook times and power levels at the same time.
• You can check the power level during cooking by pressing POWER LEVEL.
Note: You can check the temperature during cooking by pressing CONVECTION.
1 Press CONVECTION. The display shows “100F.”
2 Press the temperature button (0-9 on the number pad) to select the temperature that you want. Do not enter the cook
Note: There are ten convection temperatures: 100°F, 150°F, 250°F, 275°F, 300°F, 325°F, 350°F, 375°F, 400°F, and 425°F.
3 Press START to start preheating.
4 Place your food in the microwave, then use the number pad to enter the cooking time that you want.
5 Press START to begin cooking.
Convection cooking
With preheating convection
time yet.
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NS-OTRC15SS9
Notes:
• Use the wire rack during convection baking.
• Always preheat the oven before convection baking.
• Avoid opening the microwave door while cooking. Each time the door is opened the microwave looses heat and this can cause uneven
Convection baking
baking.
Biscuits and bread
TYPE
Biscuits
Muffins
Cakes
TYPE
TEMPERATURE
TIME
NOTES
400°F (204.4°C)
20-30 minutes
350°F (176.7°C)
15-20 minutes
Canned refrigerated biscuits take 2-4 minutes
less time.
Remove from tin straight away and place on
cooling rack.
Nut bread or fruit
bread
350°F (176.7°C)
55-70 minutes
Bread
350°F (176.7°C)
55-65 minutes
Plain or sweet rolls
350°F (176.7°C)
40-50 minutes
Lightly grease your baking sheet.
TEMPERATURE
TIME
NOTES
After baking, open the microwave door slightly
and let the cheesecake stand in the oven for 30
minutes.
Cheesecake
350°F (176.7°C)
65-75 minutes
Coffee cake
350°F (176.7°C)
30-40 minutes
Cupcakes
Fruit cake
350°F (176.7°C)
20-30 minutes
350°F (176.7°C)
85-95 minutes
Gingerbread
350°F (176.7°C)
40-45 minutes
Without preheating convection
1 Place your food in the microwave.
2 Press CONVECTION. The display shows “100F.”
3 Press the temperature button (0-9 on the number pad) to select the temperature that you want.
Note: There are ten convection temperatures: 100°F, 150°F, 250°F, 275°F, 300°F, 325°F, 350°F, 375°F, 400°F, and 425°F.
4 Press CONVECTION to confirm the temperature.
5 Use the number pad to enter the cooking time that you want, then press START to begin cooking.
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Microwave
Microwave and convection combination cooking
Microwave and convection combination cooking helps brown and crisp foods.
1 Press COMBI.
2 Use the number pad to enter the cooking time that you want, then press START to begin cooking.
TYPE
QUANTITY
TIME
NOTES
Hamburgers
4 oz. (.1 kg)
16-19 minutes for two
Beef rump roast
2.2 lbs. (1.0 kg)
Lamb roast, roiled,
boneless
2.2 lbs. (1.0 kg)
Pork
2 chops
4 chops
Pork loin roast, rolled,
boneless
2.2 lbs. (1.0 kg)
Rare: 15-20 min.
Medium: 21-25 min.
Well done: 26-30 min.
Rare: 15-20 min.
Medium: 21-25 min.
Well done: 26-30 min.
Rare: 13-17 min.
Medium: 18-23 min.
Well done: 24-29 min.
Rare: 15-19 min.
Medium: 20-25 min.
Well done: 26-32 min.
Rare: 20-25 min.
Medium: 26-30 min.
Well done: 30-35 min.
Chicken breasts
1 lb. (.45 kg)
16-26 minutes
Chicken boneless
portions
1 lb. (.5 kg)
13-24 minutes
Chicken, whole
2.9 lbs. (1.3 kg)
25-40 minutes
Place on a microwave-proof plate, drain fat,
and turn halfway through cooking.
Place fat-side down on the low rack, season,
and shield if necessary.
After cooking, leave to stand for 15 minutes.
Place fat-side down on the low rack, brush with
marinade, season, and shield if necessary.
After cooking, leave to stand for 15 minutes.
Place on the high rack, brush with marinade
and season. Turn halfway through cooking.
Cook until no longer pink or internal
temperature reaches 170°F (76.7°C).
After cooking, cover with foil and leave to
stand for 5 minutes.
Place fat-side down on the low rack, season,
and shield if necessary.
After cooking, cover with foil and leave to
stand for15 minutes.
Remove skin, then place the thickest portion
toward the outside on the high rack.
Place on the high rack, brush with butter, and
season as boneless portions required. Turn
halfway through cooking. Cook until no longer
pink and juices run clear.
After cooking, cover with foil and leave to
stand for 3-5 minutes.
Place breast down on the low rack, brush with
butter, and season as required. Turn and drain
halfway through cooking. Cook until no longer
pink and juices run clear.
After cooking, cover with foil and leave to
stand for 10 minutes. The temperature in the
thigh should be about 185°F (85°C).
Setting the clock
“0:00” flashes on the screen.
the time is displayed.
1 Press CLOCK repeatedly to select AM or PM. The display shows “A” for AM or “P” for PM for about two seconds, then
2 Use the number pad to enter the current time (1:00–12:59), then press CLOCK to confirm the setting. The “:” flashes and
Notes:
• If the time you enter is invalid, the display flashes “A/P”, then “0:00” is shown.
• You can check the time while cooking by pressing CLOCK.
Using the kitchen timer
1 Press Timer. The display shows “0:00”.
2 Use the number pad to enter the time (the maximum time is 99 minutes and 99 seconds), then press TIMER. When the
time reaches 0, the buzzer rings and the display shows “OFF.”
Note: While the timer is running, the microwave will not run and the oven light will not turn on.
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Cooking quickly
1 Press START/+30SEC to instantly cook something at 100% power for 30 seconds.
OR
Press 1, 2, or 3 on the number pad to instantly cook something at 100% power for 1-3 minutes.
2 To increase the time in 30 second increments, press START/+30SEC repeatedly. The maximum cooking time is 99
minutes and 99 seconds.
Note: You cannot increase cook time when using multi-stage cooking, defrost, or auto-menu items.
Defrosting in your microwave
Defrosting by weight
0.1~6.0 pounds.
Defrosting by time
1 Press WEIGHT DEFROST. The display shows “0.0”.
2 Use the number pad to enter the weight of the item to be defrosted (in pounds). The input weight must be between
3 Press START to start defrosting. The remaining cooking time is displayed.
1 Press TIME DEFROST. The display shows “0:00”.
2 Use the number pad to enter the defrosting time you want. The time range must be between 00:01 and 99:99.
3 Press START to start defrosting. The remaining cooking time is displayed.
Cooking with the auto menu
1 Repeatedly press the button of a food item (POPCORN, POTATO, BEVERAGE, or REHEAT) until the display shows the
correct serving amount (see table below).
AUTO MENU BUTTON AMOUNT
POWER LEVEL
Popcorn
Potato
Beverage
Re-heat
1.75 oz.
3.00 oz.
3.5 oz.
1 serving
2 servings
3 servings
4 servings
1 cup
2 cups
3 cups
8.0 oz.
16.0 oz.
24.0 oz.
100%
100%
100%
100%
2 Press START.
Checking the time, power level, or temperature while cooking
• To check the time while cooking a meal, press CLOCK. The display shows the current time for three seconds, then
returns to the cooking time remaining.
• To check the power level while cooking a meal, press POWER LEVEL. The display shows the power level being used for
three seconds, then returns to the cooking time remaining.
• To check the temperature while cooking in convection mode, press CONVECTION. The display shows the power level
being used for three seconds, then returns to the cooking time remaining. If you need to change the temperature, you
must stop cooking, then restart.
Using the wire rack and shelf
• The wire rack and shelf let you heat multiple dishes of food at the same time. To cook evenly, switch the food (on the
turntable or rack) around after half of the cook time has expired.
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Microwave
• Press Light/On/Off to turn on or off the light underneath your microwave.
Note: To change a light bulb, see “Changing the light bulbs” on page 14.
Using the light
Using the vent fan
Your microwave’s vent fan works as a range hood to filter out smoke and other odors from cooking.
• Press Exhaust HI.LO.OFF repeatedly to cycle between high speed, low speed, or off.
Note: You can use the vent fan while cooking in the microwave.
• The fan automatically starts when heat rises from range surface units or burners and stays on until the temperature
decreases. It cannot be turned off manually during this time. This protects the microwave from excessive temperatures.
Using the child lock
• To lock the microwave, press and hold STOP/CANCEL for three seconds while in standby mode. The microwave beeps
and a lock indicator appears on the display.
• To unlock the microwave, press and hold STOP/CANCEL until the lock indicator disappears (about three seconds).
Cleaning and maintaining your microwave
Cleaning the outside of your microwave
The outside surface is precoated steel and plastic. Clean the outside with mild soap and water, then rinse and dry
with a soft cloth. Do not use any type of household or abrasive cleaner.
Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts are easier to maintain
if wiped frequently with a damp cloth. Avoid the use of spray and other harsh cleaners as they may stain, streak, or
dull the door surface.
If the control panel is dirty, open the microwave door before cleaning. Wipe the panel with a cloth dampened
slightly with water only. Dry with a soft cloth. Do not scrub or use any sort of chemical cleaners. Close the door and
press STOP to clear any buttons you may have pressed.
Cleaning the inside of your microwave
Wipe with a soft cloth and warm water. Do not use abrasive or harsh cleaners or scouring pads. For baked-on food,
use baking soda or a mild soap, then rinse thoroughly with hot water.
The waveguide cover is located on the ceiling inside the microwave cavity. It is made from mica so requires special
care. Keep the waveguide cover clean to assure good microwave performance. Carefully wipe with a damp cloth any
food spatters from the surface of the cover immediately after they occur. Built-up splashes may overheat and cause
smoke or possibly catch fire. DO NOT REMOVE THE WAVEGUIDE COVER.
Occasionally, a cooking odor may remain in the microwave. To remove, combine one cup water, grated peel and
juice of one lemon, and several whole cloves in a two-cup glass measuring cup. Boil for several minutes using 100%
power, then let it cool in the microwave. Wipe the interior with a soft cloth.
Remove the turntable and wash it in mild, sudsy water. For stubborn stains, use a mild cleanser and non-abrasive
scouring sponge. You can also wash them in the top rack of a dishwasher.
The turntable motor shaft is not sealed, so excess water or spills should be wiped up immediately.
Exterior
Door
Control panel
Interior
Waveguide cover
Removing odors
Turntable
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3 To remove the charcoal filter, push it inward, then lift it up and pull it away from the microwave.
NS-OTRC15SS9
4 Open the light cover (behind the filter mount) by carefully pulling up on its front edge.
5 Remove the old light bulb and replace with a new, equivalent bulb. Do not use a bulb larger than 30W.
6 Push the light cover back into place and replace the charcoal filter.
7 Replace the vent grill (make sure that the tabs lock into place) and secure with the two screws.
8 Turn your circuit breaker back on, or plug in your microwave.
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Troubleshooting
If you have a problem with your microwave, review the following chart for a possible solution. If the microwave still
does not work properly, contact the nearest authorized service center.
Microwave
PROBLEM
POSSIBLE CAUSE
POSSIBLE SOLUTION
The electrical cord is not plugged in.
Plug in the electrical cord.
Microwave will not start
The door is open.
Close the door and try again.
Arcing or sparking in the
microwave
Unevenly cooked foods
The wrong operation is set.
Check the instructions and try again.
You are attempting to use incorrect
materials in the microwave.
Use only microwave-safe materials.
You are attempting to use the microwave
when it’s empty.
Do not operate the microwave when it’s
empty.
Spilled food remains in the microwave.
Clean the microwave with a wet towel.
You are attempting to use incorrect
materials in the microwave.
The food is not defrosted completely.
Use only microwave-safe materials.
Defrost the food completely before
attempting to cook it.
The cooking time or power level is not
adequate to cook the food.
Use the correct cooking time and power
level.
The food is not turned or stirred.
Turn or stir the food.
Overcooked foods
The cooking time or power level is not
adequate to cook the food.
Use the correct cooking time and power
level.
Undercooked foods
You are attempting to use incorrect
materials in the microwave.
The food is not defrosted completely.
Use only microwave-safe materials.
Defrost the food completely before
attempting to cook it.
The cooking time or power level is not
adequate to cook the food.
Use the correct cooking time and power
level.
The microwave ventilation ports are
blocked or restricted.
Make sure that the ventilation ports are
not blocked or restricted.
You are attempting to use incorrect
materials in the microwave.
Use only microwave-safe materials.
Improper defrosting
The cooking time or power level is not
adequate to cook the food.
Use the correct cooking time and power
level.
The food is not turned or stirred.
Turn or stir the food.
The vent fan turns on by
itself
The fan automatically starts when heat
rises from range surface units or burners
and stays on until the temperature
decreases. This protects the microwave
from excessive temperatures.
Your microwave is operating normally. The
fan cannot be turned off manually during
this time.
The “:” colon on my
display is blinking
This is normal behavior.
The colon blinks to count seconds when
the clock is set.
Customer service
Call Insignia Customer Service at 1-877-467-4289.
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Specifications
NS-OTRC15SS9
Model
Rated voltage
Rated input power
Rated output power
Microwave capacity
Turntable diameter
EC942K6AC-S
120V / 60 Hz
1500W
Microwave: 900W
Convection: 1450W
1.5 cu. ft. (42 L)
13.6 in. (34.5 cm)
External dimensions (L × W × D)
29.9 × 15.0 × 16.4 in. (75.9 × 38.2 × 41.7 cm)
Internal dimensions (L × W × D)
20.2 × 14 × 8.9 in. (51.4 × 35.6 × 22.7 cm)
Charcoal filter dimensions (L × W)
10.2 × 2.3 in. (26.0 × 6.0 cm)
Power cord length
Net weight
39 in. (100 cm)
62.2 lbs. (28.2 kg)
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Microwave
ONE-YEAR LIMITED WARRANTY
Definitions:
The Distributor* of Insignia branded products warrants to you, the original purchaser of this new Insignia-branded product (“Product”), that the
Product shall be free of defects in the original manufacturer of the material or workmanship for a period of one (1) year from the date of your purchase
of the Product (“Warranty Period”).
For this warranty to apply, your Product must be purchased in the United States or Canada from a Best Buy branded retail store or online at
www.bestbuy.com or www.bestbuy.ca, and is packaged with this warranty statement.
How long does the coverage last?
What does this warranty cover?
The Warranty Period lasts for 1 year (365 days) from the date you purchased the Product. Your purchase date is printed on the receipt you received
with the Product.
During the Warranty Period, if the original manufacture of the material or workmanship of the Product is determined to be defective by an authorized
Insignia repair center or store personnel, Insignia will (at its sole option): (1) repair the Product with new or rebuilt parts; or (2) replace the Product at
no charge with new or rebuilt comparable products or parts. Products and parts replaced under this warranty become the property of Insignia and are
not returned to you. If service of Products or parts are required after the Warranty Period expires, you must pay all labor and parts charges. This
warranty lasts as long as you own your Insignia Product during the Warranty Period. Warranty coverage terminates if you sell or otherwise transfer the
Product.
How to obtain warranty service?
If you purchased the Product at a Best Buy retail store location, please take your original receipt and the Product to any Best Buy store. Make sure that
you place the Product in its original packaging or packaging that provides the same amount of protection as the original packaging. If you purchased
the Product from a Best Buy online web site (www.bestbuy.com or www.bestbuy.ca), mail your original receipt and the Product to the address listed
on the web site. Make sure that you put the Product in its original packaging or packaging that provides the same amount of protection as the original
packaging.
To obtain warranty service, in the United States call 1-888-BESTBUY, Canada call 1-866-BESTBUY. Call agents may diagnose and correct the issue over
the phone.
This warranty is valid only in the United States and Canada at Best Buy branded retail stores or websites to the original purchaser of the product in the
county where the original purchase was made.
Where is the warranty valid?
What does the warranty not cover?
This warranty does not cover:
Installation
Set up adjustments
Food loss/spoilage due to failure of refrigerator or freezer
•
• Customer instruction/education
•
•
• Cosmetic damage
• Damage due to weather, lightning, and other acts of God, such as power surges
• Accidental damage
• Misuse
• Abuse
• Negligence
• Commercial purposes/use, including but not limited to use in a place of business or in communal areas of a multiple dwelling condominium or
apartment complex, or otherwise used in a place of other than a private home.
Products sold “as is” or “with all faults”
• Modification of any part of the Product, including the antenna
• Display panel damaged by static (non-moving) images applied for lengthy periods (burn-in).
• Damage due to incorrect operation or maintenance
• Connection to an incorrect voltage or power supply
• Attempted repair by any person not authorized by Insignia to service the Product
•
• Consumables, including but not limited to batteries (i.e. AA, AAA, C etc.)
•
•
• Display panels containing up to three (3) pixel failures (dots that are dark or incorrectly illuminated) grouped in an area smaller than one tenth
(1/10) of the display size or up to five (5) pixel failures throughout the display. (Pixel based displays may contain a limited number of pixels that
may not function normally.)
Failures or Damage caused by any contact including but not limited to liquids, gels or pastes.
Products where the factory applied serial number has been altered or removed
Loss or Theft of this product or any part of the product
•
REPAIR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS YOUR EXCLUSIVE REMEDY FOR BREACH OF WARRANTY. INSIGNIA SHALL NOT BE
LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES FOR THE BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT,
INCLUDING, BUT NOT LIMITED TO, LOST DATA, LOSS OF USE OF YOUR PRODUCT, LOST BUSINESS OR LOST PROFITS. INSIGNIA PRODUCTS MAKES NO
OTHER EXPRESS WARRANTIES WITH RESPECT TO THE PRODUCT, ALL EXPRESS AND IMPLIED WARRANTIES FOR THE PRODUCT, INCLUDING, BUT NOT
LIMITED TO, ANY IMPLIED WARRANTIES OF AND CONDITIONS OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED IN
DURATION TO THE WARRANTY PERIOD SET FORTH ABOVE AND NO WARRANTIES, WHETHER EXPRESS OR IMPLIED, WILL APPLY AFTER THE WARRANTY
PERIOD. SOME STATES, PROVINCES AND JURISDICTIONS DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS, SO THE ABOVE
LIMITATION MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY
FROM STATE TO STATE OR PROVINCE TO PROVINCE.
Contact Insignia:
For customer service please call 1-877-467-4289
www.insigniaproducts.com
INSIGNIA is a trademark of Best Buy and its affiliated companies.
Distributed by Best Buy Purchasing, LLC
7601 Penn Ave South, Richfield, MN 55423 U.S.A.
©2018 Best Buy. All rights reserved.
Made in China
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V2 ENGLISH
17-0926
1 2 3 4 5 6 | User Manual 1 | Users Manual | 446.05 KiB |
_17-0926_User MAN_V1_ENG.fm Page 2 Friday, February 9, 2018 3:45 PM Contents Introduction . 3 IMPORTANT SAFETY INSTRUCTIONS . 3 Cookware and cooking materials . 5 Materials you can use . 5 Materials to be avoided . 5 Features . 6 Package contents . 6 Microwave oven . 6 Control panel . 7 Setting up your microwave oven . 8 Installing the turntable . 8 Using your microwave . 8 Microwave cooking . 8 Convection cooking . 8 Microwave and convection combination cooking . 10 Setting the clock . 10 Using the kitchen timer . 10 Cooking quickly . 11 Defrosting in your microwave . 11 Cooking with the auto menu . 11 Checking the time, power level, or temperature while cooking . 11 Using the wire rack and shelf . 11 Using the light . 12 Using the vent fan . 12 Using the child lock . 12 Cleaning and maintaining your microwave . 12 Cleaning the outside of your microwave . 12 Cleaning the inside of your microwave . 12 Cleaning and replacing the filters . 13 Changing the light bulbs . 14 Troubleshooting . 16 Customer service . 16 Specifications . 17 ONE-YEAR LIMITED WARRANTY . 18 2 www.insigniaproducts.com User MAN_V1_ENG.fm Page 9 Friday, February 9, 2018 3:45 PM NS-
Convection baking Notes:
Use the wire rack during convection baking. Always preheat the oven before convection baking. Avoid opening the microwave door while cooking. Each time the door is opened the microwave looses heat and this can cause uneven baking. Biscuits and bread TYPE Biscuits Muffins TEMPERATURE TIME 400F (204.4C) 20-30 minutes 350F (176.7C) 15-20 minutes NOTES Canned refrigerated biscuits take 2-4 minutes less time. Remove from tin straight away and place on cooling rack. Nut bread or fruit bread Bread Plain or sweet rolls 350F (176.7C) 55-70 minutes 350F (176.7C) 350F (176.7C) 55-65 minutes 40-50 minutes Cakes TYPE TEMPERATURE TIME Cheesecake 350F (176.7C) 65-75 minutes Coffee cake Cupcakes Fruit cake Gingerbread 350F (176.7C) 350F (176.7C) 350F (176.7C) 350F (176.7C) 30-40 minutes 20-30 minutes 85-95 minutes 40-45 minutes Lightly grease your baking sheet. NOTES After baking, open the microwave door slightly and let the cheesecake stand in the oven for 30 minutes. Without preheating convection 1 Place your food in the microwave. 2 Press CONVECTION. The display shows 100F. 3 Press the temperature button (0-9 on the number pad) to select the temperature that you want. Note: There are ten convection temperatures: 100F, 150F, 250F, 275F, 300F, 325F, 350F, 375F, 400F, and 425F. 4 Press CONVECTION to confirm the temperature. 5 Use the number pad to enter the cooking time that you want, then press START to begin cooking. www.insigniaproducts.com 9 User MAN_V1_ENG.fm Page 8 Friday, February 9, 2018 3:45 PM Setting up your microwave oven See the Installation Guide (included in your box) to install and set up your microwave. You can also find the Installation Guide online at www.insigniaproducts.com by searching for TC942K6AL. On your microwaves product page, select Support & Downloads, then next to Installation Guide, select the language you want. 1.5 Cu. Ft. Over-the-Range Convection Microwave Installing the turntable Hub (underside) Glass turntable Turntable ring Turntable shaft Notes:
Never place the glass tray upside down. The glass tray should never be restricted. Both the glass tray and turntable ring must always be used during cooking. Always place all food and containers of food on the glass tray for cooking. If the glass tray or turntable ring cracks or breaks, contact your nearest authorized service center. 1 Place the turntable ring in the round depression in the bottom of the microwave oven so that it turns freely. 2 Place the glass turntable (flat side up) on the turntable ring so that the hub engages the turntable shaft in the bottom of the oven. The glass turntable should not turn freely when it is correctly installed. Using your microwave Microwave cooking 1 Press MICROWAVE, then use the number pad to enter the cooking time that you want. Note: For example, to enter 3 minutes and 15 seconds, press 3, 1, and then 5. 2 Press POWER LEVEL, then enter the power level that you want (1-10). Level Power Display 8 9 10 100% 90% 80% 70% 60% 50% 40% 30% 20% 10%
PL10 PL1 PL6 PL4 PL2 PL8 PL9 PL3 PL7 PL5 7 6 5 4 3 2 1 3 Press START to begin heating. OR For two-stage cooking, repeat steps 1-2 to program the second stage, then press START. The buzzer rings between stages and automatically move on to the second stage. Notes:
Two-stage cooking lets you program two cook times and power levels at the same time. You can check the power level during cooking by pressing POWER LEVEL. Convection cooking Note: You can check the temperature during cooking by pressing CONVECTION. With preheating convection 1 Press CONVECTION. The display shows 100F. 2 Press the temperature button (0-9 on the number pad) to select the temperature that you want. Do not enter the cook time yet. Note: There are ten convection temperatures: 100F, 150F, 250F, 275F, 300F, 325F, 350F, 375F, 400F, and 425F. 3 Press START to start preheating. 4 Place your food in the microwave, then use the number pad to enter the cooking time that you want. 5 Press START to begin cooking. 8 www.insigniaproducts.com User MAN_V1_ENG.fm Page 7 Friday, February 9, 2018 3:45 PM Control panel NS-
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1 2 3 4 5 6 7 8 9 10 11 12 13 ITEM Display Heat modes Auto menu Power level Quick start Number pad Exhuast Stop/Cancel Defrost Timer Clock Light Start/Add 30 seconds DESCRIPTION In standby mode, displays the time. In cooking mode, displays cooking time, weight, and other information. Press to heat your food using the microwave, convection, or a microwave/convection combination heat mode. Press one of these buttons to automatically cook the item indicated. See Cooking with the auto menu on page 11. Press to set the power level of your microwave, then press the number buttons to set the level you want (1-10). In standby mode, press to quickly start cooking for 1, 2, or 3 minutes. See Cooking quickly on page 11. Press to enter cook time, defrost time, clock time, and other information. Press to turn on/off your vent fan and remove odors from cooking. See Using the vent fan on page 12. Press to stop the cooking process. Press again to cancel the cooking operation. Press TIME DEFROST, then enter the time you want for an item to defrost. See Defrosting by time on page 11. Press WEIGHT DEFROST, then enter the weight of the item you want to defrost. The cooking time is set automatically. See Defrosting by weight on page 11. Press this button, then enter the time you want to count down. See Using the kitchen timer on page 10. Press to set or check the clock. See Setting the clock on page 10. Press to turn on/off the light underneath your microwave. See Using the light on page 12. In standby mode, press this button to begin cooking. While cooking, press this button to add 30 seconds to the cooking time. www.insigniaproducts.com 7 User MAN_V1_ENG.fm Page 5 Friday, February 9, 2018 3:45 PM NS Cookware and cooking materials WARNING Personal Injury Hazard: Tightly-closed containers could explode. Closed containers should be opened and plastic pouches should be pierced before cooking. Cookware and other materials must fit on the turntable. Always use oven mitts or pot holders because cookware may become hot. Refer to Materials you can use on page 5 and Materials to be avoided on page 5 as a guide, then test before using. Cookware and Materials Test:
1 Fill a microwave-safe container with 1 cup (250 ml) of cold water, along with the cookware or materials in question. 2 Cook on maximum power for one minute. Do not exceed one minute cooking time. 3 Carefully feel the cookware or material. If the empty cookware or material is warm, do not use it for microwave cooking. Materials you can use MATERIAL Aluminum foil Browning dish Dinnerware Glass jars Glassware Oven cooking bags REMARKS Use as shielding only. Small, smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking. Arcing can occur if the foil is wrinkled or too close to oven walls. The foil should be at least 1 inch (2.5 cm) away from oven walls. Follow the manufacturers instructions. The bottom of the browning dish must be at least 3/16-in. (5mm) above the turntable. Incorrect usage may cause the turntable to break. Use microwave-safe only. Follow the manufacturer's instructions. Do not use cracked or chipped dishes. Always remove the lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break. Use heat-resistant oven glassware only. Make sure that there is no metallic trim. Do not use cracked or chipped dishes. Follow the manufacturers instructions. Do not close with a metal tie. Make slits to allow steam to escape. Paper plates and cups Use for shortterm cooking/warming only. Do not leave the oven unattended while cooking. Use to cover food for reheating and absorbing fat. Use with supervision for short-term cooking only. Use as a cover to prevent splattering or a wrap for steaming. Use only if labeled Microwave Safe. Follow the manufacturers instructions. Some plastic containers soften as the food inside gets hot. Boiling bags and tightly closed plastic bags should be slit, pierced, or vented, as indicated on the package. Use microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food. Use microwave-safe only (such as meat and candy thermometers). Use as a cover to prevent splattering and retain moisture. Paper towels Parchment paper Plastic Plastic wrap Thermometers Wax paper Materials to be avoided MATERIAL Aluminum tray Food carton with metal handle Metal or metal trimmed utensils Metal twist ties Paper bags Plastic foam Wood REMARKS May cause arcing. Use a microwave-safe dish instead. May cause arcing. Use a microwave-safe dish instead. Metal shields the food from microwave energy. The metal trim may cause arcing. May cause arcing and could cause a fire in the oven. May cause a fire in the oven. Plastic foam may melt or contaminate the liquid inside when exposed to high temperature. Wood will dry out when used in the microwave oven and may split or crack. www.insigniaproducts.com 5 User MAN_V1_ENG.fm Page 4 Friday, February 9, 2018 3:45 PM 1.5 Cu. Ft. Over-the-Range Convection Microwave 26 Use care when cleaning the vent-hood filter. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filter. 27 Suitable for use above both gas and electric cooking equipment. Grounding instructions This appliance must be grounded. In the event of an electrical short circuit. Grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. DANGER - Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance. WARNING - Electric Shock Hazard Improper use of the grounding plug can result in electric shock. Do not plug into an outlet until the appliance is properly installed and grounded. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. 1 A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2 Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3 If a long cord or extension cord is used:
The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. The extension cord must be a grounding-type 3-wire cord. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally. Radio interference 1 Operation of the microwave oven may cause interference to your radio, T V, or similar equipment. 2 When there is interference, it may be reduced or eliminated by taking the following measures:
Clean the door and sealing surface of the oven. Reorient the receiving antenna of the radio or television. Move the receiver away from the microwave. Plug the receiver into a different outlet so that the microwave and receiver are on different branch circuits. Precautions to avoid possible exposure to excessive microwave energy 1 Do not attempt to operate this oven with the door open since operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. 2 Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3 Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:
Door (bent) Hinges and latches (broken or loosened) Door seals and sealing surface 4 The oven should not be adjusted or repaired by anyone except properly qualified service personnel. 4 www.insigniaproducts.com User MAN_V1_ENG.fm Page 3 Friday, February 9, 2018 3:45 PM Over-the-Range Convection Microwave N Introduction Congratulations on your purchase of a high-quality Insignia product. Your represents the state of the art in microwave design and is designed for reliable and trouble-free performance. IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:
1 Read all instructions before using the appliance. 2 Read and follow the specific Precautions to avoid possible exposure to excessive microwave energy on page 4. 3 This appliance must be grounded. Connect only to properly grounded outlet. See Grounding instructions on page 4. 4 Install or locate this appliance only in accordance with the provided installation instructions. 5 Some products such as whole eggs and sealed containers (for example, closed glass jars) are able to explode and should not be heated in this microwave. 6 Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use. 7 As with any appliance, close supervision is necessary when used by children. 8 Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 9 This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment. 10 Do not cover or block any openings on the appliance. 11 Do not store this appliance outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar location. 12 Do not immerse the cord or plug in water. 13 Keep the cord away from heated surfaces. 14 Do not let the cord hang over the edge of the table or counter. 15 When cleaning the surface between the door and the compartment, use only mild, nonabrasive soaps, or detergent applied with a sponge or soft cloth. 16 To reduce the risk of fire in the oven cavity:
Do not overcook food. Carefully attend to the appliance when paper, plastic, or other combustible materials are placed inside the oven. Remove wire twist-ties from paper or plastic bags before placing them in the oven. If material inside of the oven ignites, keep the oven door closed, turn the oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use. 17 Liquids, such as water, coffee, or tea, may overheat beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUID SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:
Do not overheat the liquid. Stir the liquid both before and halfway through heating it. Do not use straight-sided containers with narrow necks. After heating, allow the container to stand in the microwave oven for a short time before removing the container. Use extreme care when inserting a spoon or other utensil into the container. 18 Do not mount over the sink. 19 Do not store anything directly on top of the appliance surface when the appliance is in operation. 20 Oversized food or oversided, metal utensils should not be inserted in a microwave as they may create fire or risk of electric shock. 21 Do not use paper products when the appliance is operated in convection mode. 22 Do not store any materials, other than the manufacturer's recommended accessories, in this oven when not in use. 23 Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven. 24 Clean ventilation hoods frequently. Grease should not be allowed to accumulate on the hood or filter. 25 When cooking foods under the hood, turn the fan on. www.insigniaproducts.com 3 MAN_V1_ENG.fm Page 10 Friday, February 9, 2018 3:45 PM Microwave and convection combination cooking Microwave and convection combination cooking helps brown and crisp foods. 1 Press COMBI. 2 Use the number pad to enter the cooking time that you want, then press START to begin cooking. 1.5 Cu. Ft. Over-the-Range Convection Microwave TYPE QUANTITY TIME Hamburgers 4 oz. (.1 kg) 16-19 minutes for two Beef rump roast 2.2 lbs. (1.0 kg) Lamb roast, roiled, boneless 2.2 lbs. (1.0 kg) Pork 2 chops 4 chops Pork loin roast, rolled, boneless 2.2 lbs. (1.0 kg) Rare: 15-20 min. Medium: 21-25 min. Well done: 26-30 min. Rare: 15-20 min. Medium: 21-25 min. Well done: 26-30 min. Rare: 13-17 min. Medium: 18-23 min. Well done: 24-29 min. Rare: 15-19 min. Medium: 20-25 min. Well done: 26-32 min. Rare: 20-25 min. Medium: 26-30 min. Well done: 30-35 min. Chicken breasts 1 lb. (.45 kg) 16-26 minutes Chicken boneless portions 1 lb. (.5 kg) 13-24 minutes Chicken, whole 2.9 lbs. (1.3 kg) 25-40 minutes NOTES Place on a microwave-proof plate, drain fat, and turn halfway through cooking. Place fat-side down on the low rack, season, and shield if necessary. After cooking, leave to stand for 15 minutes. Place fat-side down on the low rack, brush with marinade, season, and shield if necessary. After cooking, leave to stand for 15 minutes. Place on the high rack, brush with marinade and season. Turn halfway through cooking. Cook until no longer pink or internal temperature reaches 170F (76.7C). After cooking, cover with foil and leave to stand for 5 minutes. Place fat-side down on the low rack, season, and shield if necessary. After cooking, cover with foil and leave to stand for15 minutes. Remove skin, then place the thickest portion toward the outside on the high rack. Place on the high rack, brush with butter, and season as boneless portions required. Turn halfway through cooking. Cook until no longer pink and juices run clear. After cooking, cover with foil and leave to stand for 3-5 minutes. Place breast down on the low rack, brush with butter, and season as required. Turn and drain halfway through cooking. Cook until no longer pink and juices run clear. After cooking, cover with foil and leave to stand for 10 minutes. The temperature in the thigh should be about 185F (85C). Setting the clock 1 Press CLOCK repeatedly to select AM or PM. The display shows A for AM or P for PM for about two seconds, then 0:00 flashes on the screen. 2 Use the number pad to enter the current time (1:0012:59), then press CLOCK to confirm the setting. The : flashes and the time is displayed. Notes:
If the time you enter is invalid, the display flashes A/P, then 0:00 is shown. You can check the time while cooking by pressing CLOCK. Using the kitchen timer 1 Press Timer. The display shows 0:00. 2 Use the number pad to enter the time (the maximum time is 99 minutes and 99 seconds), then press TIMER. When the time reaches 0, the buzzer rings and the display shows OFF. Note: While the timer is running, the microwave will not run and the oven light will not turn on. 10 www.insigniaproducts.com
1 2 3 4 5 6 | User Manual 2 1 | Users Manual | 1.25 MiB |
User MAN_V1_ENG.fm Page 11 Friday, February 9, 2018 3:45 PM Cooking quickly 1 Press START/+30SEC to instantly cook something at 100% power for 30 seconds. OR Press 1, 2, or 3 on the number pad to instantly cook something at 100% power for 1-3 minutes. 2 To increase the time in 30 second increments, press START/+30SEC repeatedly. The maximum cooking time is 99 minutes and 99 seconds. Note: You cannot increase cook time when using multi-stage cooking, defrost, or auto-menu items. NS-
Defrosting in your microwave Defrosting by weight 1 Press WEIGHT DEFROST. The display shows 0.0. 2 Use the number pad to enter the weight of the item to be defrosted (in pounds). The input weight must be between 0.1~6.0 pounds. 3 Press START to start defrosting. The remaining cooking time is displayed. Defrosting by time 1 Press TIME DEFROST. The display shows 0:00. 2 Use the number pad to enter the defrosting time you want. The time range must be between 00:01 and 99:99. 3 Press START to start defrosting. The remaining cooking time is displayed. Cooking with the auto menu 1 Repeatedly press the button of a food item (POPCORN, POTATO, BEVERAGE, or REHEAT) until the display shows the correct serving amount (see table below). AUTO MENU BUTTON AMOUNT POWER LEVEL Popcorn Potato Beverage Re-heat 1.75 oz. 3.00 oz. 3.5 oz. 1 serving 2 servings 3 servings 4 servings 1 cup 2 cups 3 cups 8.0 oz. 16.0 oz. 24.0 oz. 100%
100%
100%
100%
2 Press START. Checking the time, power level, or temperature while cooking To check the time while cooking a meal, press CLOCK. The display shows the current time for three seconds, then returns to the cooking time remaining. To check the power level while cooking a meal, press POWER LEVEL. The display shows the power level being used for three seconds, then returns to the cooking time remaining. To check the temperature while cooking in convection mode, press CONVECTION. The display shows the power level being used for three seconds, then returns to the cooking time remaining. If you need to change the temperature, you must stop cooking, then restart. Using the wire rack and shelf The wire rack and shelf let you heat multiple dishes of food at the same time. To cook evenly, switch the food (on the turntable or rack) around after half of the cook time has expired. www.insigniaproducts.com 11 User MAN_V1_ENG.fm Page 18 Friday, February 9, 2018 3:45 PM 1.5 Cu. Ft. Over-the-Range Convection Microwave ONE-YEAR LIMITED WARRANTY Definitions:
The Distributor* of Insignia branded products warrants to you, the original purchaser of this new Insignia-branded product (Product), that the Product shall be free of defects in the original manufacturer of the material or workmanship for a period of one (1) year from the date of your purchase of the Product (Warranty Period). For this warranty to apply, your Product must be purchased in the United States or Canada from a Best Buy branded retail store or online at www.bestbuy.com or www.bestbuy.ca, and is packaged with this warranty statement. How long does the coverage last?
The Warranty Period lasts for 1 year (365 days) from the date you purchased the Product. Your purchase date is printed on the receipt you received with the Product. What does this warranty cover?
During the Warranty Period, if the original manufacture of the material or workmanship of the Product is determined to be defective by an authorized Insignia repair center or store personnel, Insignia will (at its sole option): (1) repair the Product with new or rebuilt parts; or (2) replace the Product at no charge with new or rebuilt comparable products or parts. Products and parts replaced under this warranty become the property of Insignia and are not returned to you. If service of Products or parts are required after the Warranty Period expires, you must pay all labor and parts charges. This warranty lasts as long as you own your Insignia Product during the Warranty Period. Warranty coverage terminates if you sell or otherwise transfer the Product. How to obtain warranty service?
If you purchased the Product at a Best Buy retail store location, please take your original receipt and the Product to any Best Buy store. Make sure that you place the Product in its original packaging or packaging that provides the same amount of protection as the original packaging. If you purchased the Product from a Best Buy online web site (www.bestbuy.com or www.bestbuy.ca), mail your original receipt and the Product to the address listed on the web site. Make sure that you put the Product in its original packaging or packaging that provides the same amount of protection as the original packaging. To obtain warranty service, in the United States call 1-888-BESTBUY, Canada call 1-866-BESTBUY. Call agents may diagnose and correct the issue over the phone. Where is the warranty valid?
This warranty is valid only in the United States and Canada at Best Buy branded retail stores or websites to the original purchaser of the product in the county where the original purchase was made. What does the warranty not cover?
This warranty does not cover:
Food loss/spoilage due to failure of refrigerator or freezer Customer instruction/education Installation Set up adjustments Cosmetic damage Damage due to weather, lightning, and other acts of God, such as power surges Accidental damage Misuse Abuse Negligence Commercial purposes/use, including but not limited to use in a place of business or in communal areas of a multiple dwelling condominium or apartment complex, or otherwise used in a place of other than a private home. Products sold as is or with all faults Modification of any part of the Product, including the antenna Display panel damaged by static (non-moving) images applied for lengthy periods (burn-in). Damage due to incorrect operation or maintenance Connection to an incorrect voltage or power supply Attempted repair by any person not authorized by Insignia to service the Product Consumables, including but not limited to batteries (i.e. AA, AAA, C etc.) Display panels containing up to three (3) pixel failures (dots that are dark or incorrectly illuminated) grouped in an area smaller than one tenth
(1/10) of the display size or up to five (5) pixel failures throughout the display. (Pixel based displays may contain a limited number of pixels that may not function normally.) Failures or Damage caused by any contact including but not limited to liquids, gels or pastes. Products where the factory applied serial number has been altered or removed Loss or Theft of this product or any part of the product REPAIR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS YOUR EXCLUSIVE REMEDY FOR BREACH OF WARRANTY. INSIGNIA SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES FOR THE BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT, INCLUDING, BUT NOT LIMITED TO, LOST DATA, LOSS OF USE OF YOUR PRODUCT, LOST BUSINESS OR LOST PROFITS. INSIGNIA PRODUCTS MAKES NO OTHER EXPRESS WARRANTIES WITH RESPECT TO THE PRODUCT, ALL EXPRESS AND IMPLIED WARRANTIES FOR THE PRODUCT, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF AND CONDITIONS OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED IN DURATION TO THE WARRANTY PERIOD SET FORTH ABOVE AND NO WARRANTIES, WHETHER EXPRESS OR IMPLIED, WILL APPLY AFTER THE WARRANTY PERIOD. SOME STATES, PROVINCES AND JURISDICTIONS DO NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED WARRANTY LASTS, SO THE ABOVE LIMITATION MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY FROM STATE TO STATE OR PROVINCE TO PROVINCE. Contact Insignia:
For customer service please call 1-877-467-4289 www.insigniaproducts.com INSIGNIA is a trademark of Best Buy and its affiliated companies. Distributed by Best Buy Purchasing, LLC 7601 Penn Ave South, Richfield, MN 55423 U.S.A. 2018 Best Buy. All rights reserved. Made in China 18 www.insigniaproducts.com User MAN_V1_ENG.fm Page 17 Friday, February 9, 2018 3:45 PM Specifications NS-
Rated output power Model TC942K6AL 120V / 60 Hz Rated voltage 1500W Rated input power Microwave: 900W Convection:1450W 1.5 cu. ft. (42 L) 13.6 in. (34.5 cm) 29.9 15.0 16.4 in. (75.9 38.2 41.7 cm) 20.2 14 8.9 in. (51.4 35.6 22.7 cm) 10.2 2.3 in. (26.0 6.0 cm) 39 in. (100 cm) 62.2 lbs. (28.2 kg) Microwave capacity Turntable diameter External dimensions (L W D) Internal dimensions (L W D) Charcoal filter dimensions (L W) Power cord length Net weight www.insigniaproducts.com 17 User MAN_V1_ENG.fm Page 16 Friday, February 9, 2018 3:45 PM Troubleshooting 1.5 Cu. Ft. Over-the-Range Convection Microwave If you have a problem with your microwave, review the following chart for a possible solution. If the microwave still does not work properly, contact the nearest authorized service center. PROBLEM Microwave will not start Arcing or sparking in the microwave Unevenly cooked foods Overcooked foods Undercooked foods Improper defrosting The vent fan turns on by itself POSSIBLE CAUSE The electrical cord is not plugged in. The door is open. The wrong operation is set. You are attempting to use incorrect materials in the microwave. You are attempting to use the microwave when its empty. Spilled food remains in the microwave. You are attempting to use incorrect materials in the microwave. The food is not defrosted completely. The cooking time or power level is not adequate to cook the food. The food is not turned or stirred. The cooking time or power level is not adequate to cook the food. You are attempting to use incorrect materials in the microwave. The food is not defrosted completely. The cooking time or power level is not adequate to cook the food. The microwave ventilation ports are blocked or restricted. You are attempting to use incorrect materials in the microwave. The cooking time or power level is not adequate to cook the food. The food is not turned or stirred. The fan automatically starts when heat rises from range surface units or burners and stays on until the temperature decreases. This protects the microwave from excessive temperatures. POSSIBLE SOLUTION Plug in the electrical cord. Close the door and try again. Check the instructions and try again. Use only microwave-safe materials. Do not operate the microwave when its empty. Clean the microwave with a wet towel. Use only microwave-safe materials. Defrost the food completely before attempting to cook it. Use the correct cooking time and power level. Turn or stir the food. Use the correct cooking time and power level. Use only microwave-safe materials. Defrost the food completely before attempting to cook it. Use the correct cooking time and power level. Make sure that the ventilation ports are not blocked or restricted. Use only microwave-safe materials. Use the correct cooking time and power level. Turn or stir the food. Your microwave is operating normally. The fan cannot be turned off manually during this time. The : colon on my display is blinking This is normal behavior. The colon blinks to count seconds when the clock is set. Customer service Call Insignia Customer Service at 1-877-467-4289. 16 www.insigniaproducts.com User MAN_V1_ENG.fm Page 15 Friday, February 9, 2018 3:45 PM 3 To remove the charcoal filter, push it inward, then lift it up and pull it away from the microwave. NS-
4 Open the light cover (behind the filter mount) by carefully pulling up on its front edge. 5 Remove the old light bulb and replace with a new, equivalent bulb. Do not use a bulb larger than 30W. 6 Push the light cover back into place and replace the charcoal filter. 7 Replace the vent grill (make sure that the tabs lock into place) and secure with the two screws. 8 Turn your circuit breaker back on, or plug in your microwave. www.insigniaproducts.com 15 User MAN_V1_ENG.fm Page 14 Friday, February 9, 2018 3:45 PM 3 To remove the charcoal filter, push it inward, then lift it up and pull it away from the microwave. 1.5 Cu. Ft. Over-the-Range Convection Microwave 4 Insert a new charcoal filter. Make sure that the wire mesh is visible from the front. 5 Replace the vent grill (make sure that its tabs lock into place) and secure it with the two screws. 6 Turn your circuit breaker back on, or plug in your microwave. Changing the light bulbs Countertop light (exterior) 1 Disconnect power to the microwave at the circuit breaker or by unplugging it. 2 Remove the screw holding the light cover in place, then remove the light cover. CAUTION: The light cover may become very hot. Do not touch the glass when the light is on. 3 Remove the old light bulb, then replace with a new, equivalent bulb. Do not use a bulb larger than 30W. 4 Replace the light cover and secure it with the screw. 5 Turn your circuit breaker back on, or plug in your microwave. Microwave light (interior) 1 Disconnect power to the microwave at the circuit breaker or by unplugging it. 2 Remove the two vent grill screws, then pull the vent grill away from the microwave. 14 www.insigniaproducts.com User MAN_V1_ENG.fm Page 13 Friday, February 9, 2018 3:45 PM Cleaning and replacing the filters Cleaning the exhaust filters Clean the filters at least once a month. NS-
CAUTION: To avoid risk of personal injury or property damage, do not use the fan or microwave without the filters in place. 1 To remove a filter, slide it toward the back of the microwave and pull down. Repeat to remove the second filter. Lights Ventilation filters 2 Soak the filters in a sink or dish pan filled with hot water and detergent, then scrub the filter with a brush to remove embedded dirt. OR Wash your filters in a dishwasher. CAUTION: DO NOT use ammonia or other alkali. They will corrode and darken your filters. 3 Rinse thoroughly and shake dry. 4 To reinstall your filter, slide it into the slot underneath your microwave, then push up to secure it. Repeat to install the second filter. Replacing the charcoal filter A charcoal filter is used for nonvented, recirculated installation. The filter should be changed every 6 to 12 months depending on use. 1 Disconnect power to the microwave at the circuit breaker or by unplugging it. 2 Remove the two vent grill screws, then pull the vent grill away from the microwave. www.insigniaproducts.com 13 User MAN_V1_ENG.fm Page 12 Friday, February 9, 2018 3:45 PM 1.5 Cu. Ft. Over-the-Range Convection Microwave Using the light Press Light/On/Off to turn on or off the light underneath your microwave. Note: To change a light bulb, see Changing the light bulbs on page 14. Using the vent fan Your microwaves vent fan works as a range hood to filter out smoke and other odors from cooking. Press Exhaust HI.LO.OFF repeatedly to cycle between high speed, low speed, or off. Note: You can use the vent fan while cooking in the microwave. The fan automatically starts when heat rises from range surface units or burners and stays on until the temperature decreases. It cannot be turned off manually during this time. This protects the microwave from excessive temperatures. Using the child lock To lock the microwave, press and hold STOP/CANCEL for three seconds while in standby mode. The microwave beeps and a lock indicator appears on the display. To unlock the microwave, press and hold STOP/CANCEL until the lock indicator disappears (about three seconds). Cleaning and maintaining your microwave Cleaning the outside of your microwave Exterior The outside surface is precoated steel and plastic. Clean the outside with mild soap and water, then rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. Door Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts are easier to maintain if wiped frequently with a damp cloth. Avoid the use of spray and other harsh cleaners as they may stain, streak, or dull the door surface. Control panel If the control panel is dirty, open the microwave door before cleaning. Wipe the panel with a cloth dampened slightly with water only. Dry with a soft cloth. Do not scrub or use any sort of chemical cleaners. Close the door and press STOP to clear any buttons you may have pressed. Cleaning the inside of your microwave Interior Wipe with a soft cloth and warm water. Do not use abrasive or harsh cleaners or scouring pads. For baked-on food, use baking soda or a mild soap, then rinse thoroughly with hot water. Waveguide cover The waveguide cover is located on the ceiling inside the microwave cavity. It is made from mica so requires special care. Keep the waveguide cover clean to assure good microwave performance. Carefully wipe with a damp cloth any food spatters from the surface of the cover immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catch fire. DO NOT REMOVE THE WAVEGUIDE COVER. Removing odors Occasionally, a cooking odor may remain in the microwave. To remove, combine one cup water, grated peel and juice of one lemon, and several whole cloves in a two-cup glass measuring cup. Boil for several minutes using 100%
power, then let it cool in the microwave. Wipe the interior with a soft cloth. Turntable Remove the turntable and wash it in mild, sudsy water. For stubborn stains, use a mild cleanser and non-abrasive scouring sponge. You can also wash them in the top rack of a dishwasher. The turntable motor shaft is not sealed, so excess water or spills should be wiped up immediately. 12 www.insigniaproducts.com
1 2 3 4 5 6 | Confidentility request letter | Cover Letter(s) | 513.42 KiB | August 16 2023 |
THIS MUST BE SIGNED BY THE APPLICANT/AGENT AND SHOULD BE PLACED ON APPROPRIATE LETTERHEAD Request for Confidentiality Date: July 18, 2023 Subject: Confidentiality Request for: ____FCC ID: VG8XC942KYY____ Pursuant to FCC 47 CFR 0.457(d) and 0.459 and IC RSP-100, Section 12.4, the applicant requests that a part of the subject FCC application be held confidential. Type of Confidentiality Requested Short Term Short Term Short Term Short Term Short Term Short Term Short Term Short Term Short Term Permanent Permanent *1 Permanent Permanent Permanent Permanent Permanent *3 Exhibit Block Diagrams External Photos Internal Photos Operation Description/Theory of Operation Parts List & Placement/BOM Tune-Up Procedure Schematics Test Setup Photos Users Manual ___Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd_____ has spent substantial effort in developing this product and it is one of the first of its kind in industry. Having the subject information easily available to
"competition" would negate the advantage they have achieved by developing this product. Not protecting the details of the design will result in financial hardship. Permanent Confidentiality:
The applicant requests the exhibits listed above as permanently confidential be permanently withheld from public review due to materials that contain trade secrets and proprietary information not customarily released to the public. NOTE for Industry Canada Applications:
IC currently only distinguishes Permanent Confidentiality exhibits as shown above. Short Term confidentiality is not considered applicable to IC applications. Sincerely, By:
(Signature/Title3) Ye Jilin
(Print name) 1 - The asterisked items (*) require further information to be provided to ACB before permanent confidentiality will be extended to these exhibits. Please refer to FCC KDB 726920 and the specific Document link for D01 found at:
https://apps.fcc.gov/oetcf/kdb/forms/FTSSearchResultPage.cfm?switch=P&id=41731 and review section II, 3) regarding specific information that must accompany these requests. 2 - Please refer to https://acbcert.com/documents/misc-docs/Memo-Short-Term-Vs-Standard-Confidentiality.pdf for complete details. 3 - Must be signed by applicant contact given for applicant on the FCC site, or by the authorized agent if an appropriate authorized agent letter has been provided. Letters should be placed on appropriate letterhead. 041521-14
1 2 3 4 5 6 | Covered equipment attestation | Attestation Statements | 267.91 KiB | August 16 2023 |
GUANGDONG MIDEA KITCHEN APPLIANCES MANUFACTURING CO., LTD. Certification Application Attestation Statements Date: July 18, 2023 Nemko North America, Inc. 2210 Faraday Ave., Suite 150 Carlsbad, CA 92008 USA To Whom It May Concern:
Statement for 47 CFR section 2.911(d)(5)(i) Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd. certifies that as of the date of the application the equipment for which authorization is sought is not covered equipment1 prohibited from receiving an equipment authorization pursuant to section 2.903 of the FCC rules. If the equipment for which the applicant seeks authorization is produced by any of the entities identified on the current Covered List, including affiliates or subsidiaries of the named companies, the applicant must include an explanation on why the equipment is not covered equipment. Additional Explanation: <N/A>
Statement for 47 CFR section 2.911(d)(5)(ii) Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd. (the applicant) certifies that, as of the date of the filing of this application, the applicant - is / - is not identified on the Covered List as an entity producing covered equipment. Thank you, By:
(Signature2) Title:
Certification Engineer _ Ye Jilin ________________________
(Print name) Company:
Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd.__ Telephone:
86-757-2633 9595_____ 1 - The Commissions Covered List is published by the Public Safety and Homeland Security Bureau and posted on the Commissions website. This Covered List, which is periodically updated, identifies particular equipment, produced by particular entities, that constitutes covered equipment. https://www.fcc.gov/supplychain/coveredlist . 2 - Letters should be placed on appropriate letterhead. 012423-17 rev2 FCC ID: VG8XC942KYY
1 2 3 4 5 6 | Permissive change letter | Cover Letter(s) | 245.86 KiB | August 16 2023 |
Request for Class Permissive Change(C2PC) FCC ID: VG8XC942KYY Date: 2023-07-18 TO: Federal Communication Commission Please be notified that we, the undersigned, Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd. declare that the reasons for this class II permissive change are as below:
This is a C2PC application for which the previous grant was issued on 12/07/2021. 1. Changed the mother board as follow:
The only modified the peripheral circuit (non-RF circuit), please see below the new and old mother board photo comparison, the magnetron and RF circuit is exactly the same as before. Original Mother board-top view New Mother board -top view Original Mother board -bottom New Mother board -bottom Note: The principle of the two mother boards is the same, only the individual components and PCB layout have been updated. For details, please refer to the photo. Sincerely, Ye Jilin Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd. Phone : +86-757-26339595 FAX : +86-757-26656995 E-Mail: yejil@midea.com
1 2 3 4 5 6 | US agent attestation | Attestation Statements | 1.33 MiB | August 16 2023 |
ArentFox Schiff LLP 1717 K Street, NW Washington, DC 20006 202.857.6000 202.857.6395 MAIN FAX afslaw.com Jeffrey E. Rummel Partner and Communications &
Technology Practice Leader 202.715.8479 DIRECT jeffrey.rummel@afslaw.com U.S. Agent Designation for Service of Process
(Applicant and U.S. Agent are Separate Parties) TO: Nemko North America, Inc. 303 River Road, R.R. #5 Ottawa, ON K1V 1H2 Canada ATTENTION: FCC Certification Section 2.911(d)(7) Information FCC ID: VG8XC942KYY Designated U.S. Agent Company Name:ArentFox Schiff LLP Contact Name:Jeffrey Rummel Street Address:1717 K St., nw City/Province/Zip:Washington, D.C. 20006 Telephone No: (202)715-8479 Email: Jeffrey.rummel@afslaw.com FRN #: 0021243860 This letter is to confirm that we (ArentFox Schiff LLP) have accepted the responsibility to act as the Designated U.S. Agent for Service of Process as required by section 47 CFR 2.911(d)(7) on behalf of the Applicant noted below. U.S. Agent Signature:
Date: 4/4/2023 Signed by (Printed Name/Title): Jeffrey Rummel The Applicant acknowledges that they must maintain an agent for no less than one year after terminating all marketing and importation OR the conclusion of any Commission-
related proceeding involving the equipment. The applicant further acknowledges their responsibility to inform the FCC whenever the Designated U.S. Agent information above changes. Applicant Company name: Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd. Grantee Code: VG8 Contact Name: Jilin Ye Street Address: No.6, Yong An Road, Beijiao, Shunde City/Province/Zip: Foshan, Guangdong, China Telephone No: +86-0757-26339595 Email: yejil@midea.com Applicant Signature:
Date:2023/3/28 Signed by (Printed Name/Title): Jilin Ye 022423-17 Rev 6
1 2 3 4 5 6 | EC942K6AC-S SET2021-07119 FCC Part 18 EMC 900w-rev01 | Test Report | 2.36 MiB | July 12 2021 |
1 2 3 4 5 6 | Request for Class II permission change | Cover Letter(s) | 170.18 KiB | July 12 2021 |
Request for ClassⅡ Permissive Change(C2PC)
FCC ID: VG8XC942KYY
Data: 2021-4-20
TO: Federal Communication Commission
Please be notified that we, the undersigned, Guangdong Midea Kitchen Appliances Manufacturing
Co., Ltd. declare that the reasons for this class II permissive change are as below:
The original Grant Date is 05/20/2020.
This report is based on the original report #: “SET2020-04419” which updates mother board
as below:
Sincerely,
xue wenfei
Guangdong Midea Kitchen Appliances Manufacturing Co.,Ltd.
Phone : +86-757-26306480
FAX :+86-757-26656995
E-Mail: xuewf1@midea.com.cn
1 2 3 4 5 6 | Authorization Letter | Cover Letter(s) | 1016.86 KiB | July 12 2021 |
Web Site: www.midea.com.cn
E-Mail: xuewf1@midea.com.cn
Address: No.6, Yong An Road, Beijiao, Shunde, Foshan,
Guangdong, P.R. China
Phone : +86-757-23606480
Fax : +86-757-26656995
Authority to Act as Agent
Date: 2021-4-20
American Certification Body, Inc.
6731 Whittier Avenue
Suite C110
McLean, VA 22101
To Whom It May Concern:
Jawen Yin from ECMG Electronic Technical Testing Corp (Shenzhen)._ is authorized to act on our behalf,
until otherwise notified, for applications to American Certification Body, Inc. (ACB).
We certify that we are not subject to denial of federal benefits, that includes FCC benefits, pursuant to
Section 5301 of the Anti-Drug Abuse Act of 1988, 21 U.S.C. 862. Further, no party, as defined in 47
CFR 1.2002 (b), to the application is subject to denial of federal benefits, that includes FCC benefits.
Thank you,
Agency Agreement Expiration Date: 2021-10-20
By:
(Signature1)
_Xue wenfei__________
(Print name)
Title: _ Certification engineer _________________________
On behalf of: Guangdong Midea Kitchen Appliances Manufacturing Co.,Ltd.
(Company Name)
Telephone:
_86-757-2360 6480__________________________
1 - Must be signed by applicant contact given for applicant on the FCC site, or by the authorized agent if an appropriate
authorized agent letter has been provided. Letters should be placed on appropriate letterhead.
022311 – 6
1 2 3 4 5 6 | Confidentiality Requset Letter | Cover Letter(s) | 1.60 MiB | July 12 2021 |
Web Site: www.midea.com.cn
E-Mail: xuewf1@midea.com.cn
Address: No.6, Yong An Road, Beijiao, Shunde, Foshan,
Guangdong, P.R. China
Phone : +86-757-23606480
Fax : +86-757-26656995
Request for Confidentiality
Date: 2021-4-20______
Subject: Confidentiality Request for: FCC ID: VG8XC942KYY
Pursuant to FCC 47 CRF 0.457(d) and 0.459 and IC RSP-100, Section 10, the applicant requests that a part of the
subject FCC application be held confidential.
Type of Confidentiality Requested
Short Term
Short Term
Short Term
Short Term
Short Term
Short Term
Short Term
Short Term
Short Term
Permanent
Permanent*2
Permanent
Permanent
Permanent
Permanent
Permanent*
Exhibit
Block Diagrams
External Photos
Internal Photos
Operation Description/Theory of Operation
Parts List & Placement/BOM
Tune-Up Procedure
Schematics
Test Setup Photos
User’s Manual
*Note: ______(Insert Explanation as Necessary)______
Guangdong Midea Kitchen Appliances Manufacturing Co.,Ltd has spent substantial effort in developing
this product and it is one of the first of its kind in industry. Having the subject information easily available
to "competition" would negate the advantage they have achieved by developing this product. Not protecting the
details of the design will result in financial hardship.
Permanent Confidentiality:
The applicant requests the exhibits listed above as permanently confidential be permanently withheld from public
review due to materials that contain trade secrets and proprietary information not customarily released to the public.
Short-Term Confidentiality:
The applicant requests the exhibits selected above as short term confidential be withheld from public view for a
period of ___(specify number of days not to exceed 180)3___ days from the date of the Grant of Equipment
Authorization and prior to marketing. This is to avoid premature release of sensitive information prior to marketing
or release of the product to the public. Applicant is also aware that they are responsible to notify ACB in the event
information regarding the product or the product is made available to the public. ACB will then release the
documents listed above for public disclosure pursuant to FCC Public Notice DA 04-1705.
NOTE for Industry Canada Applications:
The applicant understands that until such time that IC distinguishes between Short Term and Permanent
Confidentiality, either type of marked exhibit above will simply be marked Confidential when submitted to IC.
2 - The asterisked items (*) require further justification before permanent confidentiality will be allowed. These also currently
require review by the FCC under their Permit-But-Ask policy before the grant is issued and can delay completion of an
application. Further justification should be added to the note above. One such example for a potted device would be: “The
EUT is FULLY potted using a non-removable epoxy based material. Removal of potting material causes irreparable
damage to internal circuitry. See photographs exhibits that outline the device before and after potting.”
3 - Please refer to http://acbcert.com/documents/misc-docs/Memo-Short-Term-Vs-Standard-Confidentiality.pdf for complete
details.
022311 – 6
Web Site: www.midea.com.cn
E-Mail: xuewf1@midea.com.cn
Sincerely,
Address: No.6, Yong An Road, Beijiao, Shunde, Foshan,
Guangdong, P.R. China
Phone : +86-757-23606480
Fax : +86-757-26656995
By:
(Signature/Title4)
Xue wenfei______
(Print name)
4 - Must be signed by applicant contact given for applicant on the FCC site, or by the authorized agent if an appropriate
authorized agent letter has been provided. Letters should be placed on appropriate letterhead.
022311 – 6
1 2 3 4 5 6 | Request for Class II permission change | Attestation Statements | 285.44 KiB | May 19 2020 / May 20 2020 |
Request for Class Permissive Change(C2PC) FCC ID: VG8XC942KYY Data: 2020-04-26 TO: Federal Communication Commission Please be notified that we, the undersigned, Guangdong Midea Kitchen Appliances Manufacturing Co.,Ltd. declare that the reasons for this class II permissive change are as below:
This application are based on the original Grant issued on 03/04/2018. 1. Changed Mother -board as below (New mother board s model is ECLAABB-S1-K-P). Original Mother board-top view New Mother board -top view Original Mother board -bottom New Mother board -bottom Note: They have the same input &output electric parameters and circuit function except some electronic components, PCB layout and keyboard controlling type differences. . 2. Updated keyboard as below:
Original New 3. Anything elses are the same as before. Sincerely, xue wenfei Guangdong Midea Kitchen Appliances Manufacturing Co.,Ltd. Phone : +86-757-26306480 FAX :+86-757-26656995 E-Mail: xuewf1@midea.com.cn
1 2 3 4 5 6 | FCC SET2020-04419 EMC FCC Part18- FCC Part 15 EMC | Test Report | 3.15 MiB | May 19 2020 / May 20 2020 |
frequency | equipment class | purpose | ||
---|---|---|---|---|
1 | 2023-08-16 | 2400 ~ 2500 | 8CC - Part 18 Consumer Device | Class II Permissive Change |
2 | 2021-07-12 | 2400 ~ 2500 | 8CC - Part 18 Consumer Device | |
3 | 2020-05-20 | 2400 ~ 2500 | 8CC - Part 18 Consumer Device | |
4 | 2019-11-23 | 2400 ~ 2500 | 8CC - Part 18 Consumer Device | |
5 | 2018-03-04 | 2400 ~ 2500 | 8CC - Part 18 Consumer Device | Class II permissive change or modification of presently authorized equipment |
6 | 2013-04-01 | 2400 ~ 2500 | 8CC - Part 18 Consumer Device |
app s | Applicant Information | |||||
---|---|---|---|---|---|---|
1 2 3 4 5 6 | Effective |
2023-08-16
|
||||
1 2 3 4 5 6 |
2021-07-12
|
|||||
1 2 3 4 5 6 |
2020-05-20
|
|||||
1 2 3 4 5 6 |
2019-11-23
|
|||||
1 2 3 4 5 6 |
2018-03-04
|
|||||
1 2 3 4 5 6 |
2013-04-01
|
|||||
1 2 3 4 5 6 | Applicant's complete, legal business name |
Guangdong Midea Kitchen Appliances Manufacturing Co.,Ltd
|
||||
1 2 3 4 5 6 | FCC Registration Number (FRN) |
0019079995
|
||||
1 2 3 4 5 6 | Physical Address |
No.6, Yong An Road, Beijiao, Shunde
|
||||
1 2 3 4 5 6 |
Foshan,Guangdong, N/A
|
|||||
1 2 3 4 5 6 |
Foshan,Guangdong, N/A 528311
|
|||||
1 2 3 4 5 6 |
China
|
|||||
app s | TCB Information | |||||
1 2 3 4 5 6 | TCB Application Email Address |
v******@nemko.com
|
||||
1 2 3 4 5 6 |
h******@acbcert.com
|
|||||
1 2 3 4 5 6 | TCB Scope |
A1: Low Power Transmitters below 1 GHz (except Spread Spectrum), Unintentional Radiators, EAS (Part 11) & Consumer ISM devices
|
||||
app s | FCC ID | |||||
1 2 3 4 5 6 | Grantee Code |
VG8
|
||||
1 2 3 4 5 6 | Equipment Product Code |
XC942KYY
|
||||
app s | Person at the applicant's address to receive grant or for contact | |||||
1 2 3 4 5 6 | Name |
J****** Y******
|
||||
1 2 3 4 5 6 |
X****** w******
|
|||||
1 2 3 4 5 6 | Title |
Engineer
|
||||
1 2 3 4 5 6 | Telephone Number |
+86-0********
|
||||
1 2 3 4 5 6 |
+86-0********
|
|||||
1 2 3 4 5 6 | Fax Number |
+86-0********
|
||||
1 2 3 4 5 6 |
+86-0********
|
|||||
1 2 3 4 5 6 |
y******@midea.com
|
|||||
1 2 3 4 5 6 |
x******@midea.com.cn
|
|||||
app s | Technical Contact | |||||
1 2 3 4 5 6 | Firm Name |
ECMG
|
||||
1 2 3 4 5 6 | Name |
J******** Y********
|
||||
1 2 3 4 5 6 | Physical Address |
No. 24, Chengnan 2nd Road, South district
|
||||
1 2 3 4 5 6 |
Room 305-306,3F,Building A,No.30 Hangkong Road(Eas
|
|||||
1 2 3 4 5 6 |
Room 305-306,3F,Building A,No.30 Hangkong Road
|
|||||
1 2 3 4 5 6 |
Zhongshan, 538455
|
|||||
1 2 3 4 5 6 |
Shenzhen
|
|||||
1 2 3 4 5 6 |
Shenzhen, 518102
|
|||||
1 2 3 4 5 6 |
Shenzhen, 518048
|
|||||
1 2 3 4 5 6 |
China
|
|||||
1 2 3 4 5 6 | Telephone Number |
86-76******** Extension:
|
||||
1 2 3 4 5 6 |
86-75******** Extension:
|
|||||
1 2 3 4 5 6 |
86-75********
|
|||||
1 2 3 4 5 6 | Fax Number |
86-76********
|
||||
1 2 3 4 5 6 |
86-75********
|
|||||
1 2 3 4 5 6 |
j******@ecmg-global.net
|
|||||
1 2 3 4 5 6 |
y******@sina.com
|
|||||
app s | Non Technical Contact | |||||
1 2 3 4 5 6 | Firm Name |
ECMG
|
||||
1 2 3 4 5 6 | Name |
J******** Y********
|
||||
1 2 3 4 5 6 |
J****
|
|||||
1 2 3 4 5 6 | Physical Address |
No. 24, Chengnan 2nd Road, South district
|
||||
1 2 3 4 5 6 |
Room 305-306,3F,Building A,No.30 Hangkong Road(Eas
|
|||||
1 2 3 4 5 6 |
Room 305-306,3F,Building A,No.30 Hangkong Road
|
|||||
1 2 3 4 5 6 |
Zhongshan, 528455
|
|||||
1 2 3 4 5 6 |
Shenzhen
|
|||||
1 2 3 4 5 6 |
Shenzhen, 518102
|
|||||
1 2 3 4 5 6 |
Shenzhen, 518048
|
|||||
1 2 3 4 5 6 |
China
|
|||||
1 2 3 4 5 6 | Telephone Number |
86-76******** Extension:
|
||||
1 2 3 4 5 6 |
86-75******** Extension:
|
|||||
1 2 3 4 5 6 |
86-75********
|
|||||
1 2 3 4 5 6 | Fax Number |
86-76********
|
||||
1 2 3 4 5 6 |
86-75********
|
|||||
1 2 3 4 5 6 |
j******@ecmg-global.net
|
|||||
1 2 3 4 5 6 |
y******@sina.com
|
|||||
app s | Confidentiality (long or short term) | |||||
1 2 3 4 5 6 | Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | Yes | ||||
1 2 3 4 5 6 | Long-Term Confidentiality Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | No | ||||
if no date is supplied, the release date will be set to 45 calendar days past the date of grant. | ||||||
app s | Cognitive Radio & Software Defined Radio, Class, etc | |||||
1 2 3 4 5 6 | Is this application for software defined/cognitive radio authorization? | No | ||||
1 2 3 4 5 6 | Equipment Class | 8CC - Part 18 Consumer Device | ||||
1 2 3 4 5 6 | Description of product as it is marketed: (NOTE: This text will appear below the equipment class on the grant) | Microwave Oven | ||||
1 2 3 4 5 6 | Related OET KnowledgeDataBase Inquiry: Is there a KDB inquiry associated with this application? | No | ||||
1 2 3 4 5 6 | Modular Equipment Type | Does not apply | ||||
1 2 3 4 5 6 | Purpose / Application is for | Class II Permissive Change | ||||
1 2 3 4 5 6 | Class II permissive change or modification of presently authorized equipment | |||||
1 2 3 4 5 6 | Composite Equipment: Is the equipment in this application a composite device subject to an additional equipment authorization? | No | ||||
1 2 3 4 5 6 | Related Equipment: Is the equipment in this application part of a system that operates with, or is marketed with, another device that requires an equipment authorization? | No | ||||
1 2 3 4 5 6 | Grant Comments | Magnetron Model: WITOL 2M319J Class II permissive change. | ||||
1 2 3 4 5 6 | Magnetron Number:2M319J/WITOL This is a C2PC application. | |||||
1 2 3 4 5 6 | Magnetron Number:WITOL/2M319J This C2PC is to change the main board and appearance as described in this filing. | |||||
1 2 3 4 5 6 | Magnetron Model: WITOL/2M319J This C2PC is to change the main board and appearance as described in this filing. | |||||
1 2 3 4 5 6 | Magnetron Model:WITOL/2M319J This C2PC is to change the main board and appearance as described in this filing. | |||||
1 2 3 4 5 6 | Magnetron Model: WITOL 2M319J | |||||
1 2 3 4 5 6 | Is there an equipment authorization waiver associated with this application? | No | ||||
1 2 3 4 5 6 | If there is an equipment authorization waiver associated with this application, has the associated waiver been approved and all information uploaded? | No | ||||
app s | Test Firm Name and Contact Information | |||||
1 2 3 4 5 6 | Firm Name |
CCIC Southern Testing Co., Ltd
|
||||
1 2 3 4 5 6 |
CCIC Southern Electronic Product Testing (Shenzhen
|
|||||
1 2 3 4 5 6 |
Shenzhen STS Test Services Co., Ltd.
|
|||||
1 2 3 4 5 6 |
GD WITOL VACUUM ELECTRONIC EMC TEST LABORATORY
|
|||||
1 2 3 4 5 6 | Name |
Z******** S******
|
||||
1 2 3 4 5 6 |
Z**** Q****
|
|||||
1 2 3 4 5 6 |
B**** Y******
|
|||||
1 2 3 4 5 6 |
G****** S******
|
|||||
1 2 3 4 5 6 | Telephone Number |
86-07********
|
||||
1 2 3 4 5 6 |
86755********
|
|||||
1 2 3 4 5 6 |
+86 7********
|
|||||
1 2 3 4 5 6 |
0757-********
|
|||||
1 2 3 4 5 6 |
z******@ccic-set.com
|
|||||
1 2 3 4 5 6 |
z******@ccic-set.com
|
|||||
1 2 3 4 5 6 |
B******@stsapp.com
|
|||||
1 2 3 4 5 6 |
s******@midea.com.cn
|
|||||
Equipment Specifications | |||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
1 | 1 | 18 | 2400.00000000 | 2500.00000000 | 861.0000000 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
2 | 1 | 18 | 2400.00000000 | 2500.00000000 | 716.8000000 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
3 | 1 | 18 | 2400.00000000 | 2500.00000000 | 683.9000000 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
4 | 1 | 18 | 2400.00000000 | 2500.00000000 | 686.0000000 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
5 | 1 | 18 | 2400.00000000 | 2500.00000000 | 861.0000000 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
6 | 1 | 18 | 2400.00000000 | 2500.00000000 | 861.0000000 |
some individual PII (Personally Identifiable Information) available on the public forms may be redacted, original source may include additional details
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