FCC ID: ACLAP4X01

Exhibit 7 & 8 Placement of Your Oven 1. Oven must be placed on a flat, stable surface. For proper operation, the oven must have sufficient air flow. Allow 3 ( 8 cm ) of space on both sides of the oven and 6 ( 15 cm ) of space on top of the oven. a. DO NOT block air vents. If they are blocked during operation, the oven may overheat. If the oven overheats, a thermal safety device will turn the oven off. The oven will remain inoperable until it has cooled. b. DO NOT place the oven near a hot, damp surface such as a gas or electric range, or dishwasher. c. DO NOT operate the oven when room humidity is too high. 2. This oven was manufactured for household use only. 3. This oven may be built into a wall cabinet, if desired, by using the proper trim kit, which may be purchased from a local dealer. Follow all installation instructions packed with kit. Grounding Instructions This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or service person if the grounding instructions are not completely understood, or if it is uncertain whether the appliance is properly grounded or not. If it is necessary to use an extension cord, use only a three wire extension cord that has a three-blade grounding plug, and a three-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to, or greater than, the electrical rating of the appliance. Power Supply 1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3. If along cord or extension cord is used, (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, (2) the extension cord must be a grounding-type 3-wire cord, and (3) the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over accidentally. ACLAP4X01 Wiring Requirements 1. The oven must be on a SEPARATE CIRCUIT. No other appliance should share the circuit with the microwave oven. If it does, the branch circuit fuse may blow or the circuit breaker may trip, or the food may cook slower than recommended in this manual. 2. The VOLTAGE used must be the same as specified on this microwave oven (120 V). Using a higher voltage is dangerous and may result in a fire or other accident causing oven damage. Using a lower voltage will cause slow cooking. Panasonic is NOT responsible for damage resulting from the use of the oven with other than specified voltage. 3. The oven must be plugged into at least a 20 AMP, 120 VOLT, 60 Hz GROUNDED OUTLET. Where a standard two-prong outlet is ~

encountered, it is the personal responsibility and obligation of the consumer __ 7 to have it replaced with a properly grounded =

three-prong outlet. 4. ATEMPORARY CONNECTION with a two-

prong adapter may be made where LOCAL CODES PERMIT it. Unless the cover screw is grounded through the house wiring, attaching the adapter grounding plate to the cover screw will not _ ground the oven. If there is _./ an) Eo _ any doubt that the cover TRB OF fo]

screw is grounded, have it checked by an electrician. Radio Interference 1. Operation of the microwave oven may cause interference to your radio, TV or similar equipment. 2. When there is interference, it may be reduced or eliminated by taking the following measures:

a. Clean door and sealing surfaces of the oven

(See Care of Your Microwave Oven found on page 25 ) b. Place the radio, TV, etc. away from the microwave oven as far as possible. c. Use a properly installed antenna to obtain stronger signal reception. Fan Motor Operation After using the oven, the fan rotate to cook the electric components. This is perfectly normal, and you can take out the food from the oven while the fan operates. 8) we ie

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a Exhibit 7 & 8 1) HOME CANNING / DRYING FOODS / SMALL QUANTITIES OF FOODS Do not use your combination oven for home canning or the heating of any closed jar. Pressure will build up and the jar may explode. In addition, the combination oven cannot maintain the food at the proper canning temperature. Improperly canned food may spoil and be dangerous to consume. Small quantities of food or foods with low moisture content can dry out, burn on catch on fire. If a fire occurs, turn oven off and leave oven door closed. Disconnect the power cord or shut off power at the fuse or circuit breaker panel. Do not dry meats, herbs, fruits or vegetables in your oven, IMPORTANT Proper cooking depends on time set and weight of food. If you use a smaller portion than recommended and cook at the time for the recommended portion, fire can result. If a fire occurs, turn oven off and leave oven door closed. Disconnect the power cord or shut off power at the fuse or circuit breaker panel. 2) POPCORN Popcorn must be popped in a microwave oven corn popper. Microwave popcorn which pops in its own package is also available. Follow popcorn manufacturers directions and use a brand suitable for the wattage of your combination oven. Never leave oven unattended when popping popcorn. CAUTION:

When using pre-packaged microwave popcorn, follow recommended package instructions. Check package weight before using the popcorn pad. Set the oven for the weight of the popcorn package. (see page 22) lf these instructions are not followed, the popcorn may not pop adequately or may ignite and cause a fire. ACLAP4X01 Follow These Safety Precautions When Cooking in Your Oven 3) DEEP FAT FRYING Do not attempt to deep fat fry in your microwave oven. Oil can be heated beyond ideal temperatures very quickly in a microwave oven. Temperatures can climb high enough for the cooking oils to reach their respective flash points and burst into flames. The heated oil may bubble and spatter causing possible damage to the oven and perhaps resulting in burns. Additionally, microwave-safe utensils may not be able to withstand the temperature of the hot oil, and could result in the utensil shattering if it contains even a slight imperfection, scratch or chip. 4) EGGS Do not heat eggs in their shell in a microwave oven. Pressure will build up and the eggs will explode. 5) FOODS WITH NONPOROUS SKINS

* Potatoes, apples, egg yolks, whole squash and sausages are examples of foods with nonporous skins. This type of food must be pierced before cooking, to prevent their bursting. 6) LIQUIDS Heated liquids can erupt if not mixed with air. Do not heat liquids in your microwave oven without first stirring.

Exhibit 7 & 8 ACLAP4X01 n CERAMIC TRAY / COOKING UTENSILS / FOIL Cooking utensils get hot during cooking. Use 8) 9) pothoiders when removing utensils and Glass Tray from the oven or when removing lids or plastic wrap covers from cooking utensils to avoid burns. Ceramic Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates, napkins or microwave popcorn bags, are placed in the oven for microwave cooking. During cooking, heat is transferred from the hot food to the cooking utensil and from the utensil to Ceramic Tray. Ceramic Tray can be very hot after removing cooking utensils from oven. When using foil, skewers, warming rack or utensils made of metal in the oven, allow at least 1-inch (2.5 cm) of space between metal material and interior oven walls. If arcing occurs

(sparking) remove metal material (skewers etc.) and/or transfer to a non-metallic container. Dishes with metallic trim should not be used during Microwave or Combination cooking, arcing may occur. PAPER TOWELS / CLOTHS Do not use paper towels or cloths which contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Do not use paper bags or recycled paper products in the microwave oven. BROWNING DISHES / OVEN COOKING BAGS Microwave browning dishes or grills are designed for microwave cooking only. Preheating times vary depending on the size of the browning dish and food being cooked. Always follow instructions provided by the browning dish or grill manufacturer. Do not preheat browning dish more than 8 minutes. If an oven cooking bag is used for microwave cooking, prepare according to package directions. Do not use wire twist-tie to close bag. Instead use nylon tie, a piece of cotton string or a strip cut from the open end of the bag. Make six 1/2-inch slits by closure. Place oven cooking bag in a dish slightly larger than the food being cooked. 10) THERMOMETERS

* Do not use a conventional meat thermometer for -

Microwave or Combination cooking. Arcing may occur. Do not use a microwave meat thermometer for Combination cooking or Bake. It may melt. 11)BABY FORMULA / FOOD Do not heat baby formula or food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can burn the infant's mouth and esophagus.

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12) REHEATING PASTRY PRODUCTS When reheating pastry products, check temperatures of any fillings before eating. Some foods have fillings which heat faster and can be extremely hot while the surface remains warm to the touch (ex. Jelly Donuts). 13) GENERAL OVEN USAGE GUIDELINES / OVEN DOOR

* Do not use the oven for any reason other than the preparation of food.

* Do not leave oven unattended while in use. The oven door and the interior walls will get hot during Combination, Bake and Broil cooking.

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/ Microwave Sensor Cooking by Combination Weight Cook by Combination Auto Cook by Bake Popcorn Pad Function Pad More / Less Pads Quick Min Pad

+ Number Pads Serving / Weight Pad Start Pad Stop/Reset Pad L \ A One tap allows oven to begin Before cooking: One tap clears , functioning. If door is opened your instructions. Stop/Reset | Start or STOP/RESET Pad is tapped During cooking: One tap once during oven operation, temporarily stops the cooking | ene ee START Pad must again be process. Another tap cancels all \ pressed to restart oven. your instructions and time of day appears in the display window. Timer Pad Clock Pad Prompters:

Whena pad is pressed, a beep sound is heard and the corresponding letter or word(s) appear and scroll across the Menu Action Screen Display. If a pad is pease and no beep is heard, the unit does not or cannot accept the instruction. As each pad is pressed the corresponding word(s) scroll across the screen. Words will automatically appear to prompt user to perform the next step. It is not necessary to wait for the words to appear before pressing pads for the next step. A two beep sound is heard between stages. At the end of any complete program, the oven will beep five times. 9

Exhibit 7 & 8 ACLAP4X01 Ceramic Tray

. Do not operate the oven wit

. If Ceramic Tray is hot, allow to cool befo

. Do not cook directly on Ceramic Tray un dish, or on a rack set in a microwave-safe dish. Ceramic Tray can rotate in either direction. If food or utensil on Ceramic Tray touc Qn AWN hout the Roller Ring and Ceramic Tray in place. Only use Ceramic Tray specifically designed for this oven. Do not substitute any other Ceramic Tray. re cleaning or placing in water. less otherwise indicated. Always place food in a microwave-safe hes the oven walls, causing the tray to stop moving, the tray will automatically rotate in the opposite direction. This is normal. om o i) Lo o pom Le)

ton oO ce CW joa) Door Safety Lock System _ External air vents

Door Safety Lock System

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Covered with a removeable protective film to prevent scratches during shipping. Small bubbles may appear under this film. When this happens, remove film External air vents Identification Plate The oven model number and serial number are recorded here. Roller Ring 1. Roller Ring and oven floor should be cleaned frequently to prevent excessive noise. Roller Ring must always be used together with Ceramic Tray for cooking. The diagram below shows examples of the accessories. carefully. (Hint - apply masking or clear tape to an exposed corner and pull gently to remove). Door Release Button Press to open the door. Opening the door during cooking will stop the cooking process without cancelling the program. Cooking resumes as soon as the door is closed and Start Pad is pressed. The oven light will stay on or turn on whenever the door is opened. It is quite safe to open the door at any time during a cooking program and there is no risk of microwave exposure. Use of these accessories may vary depending on the recipe/dish used. Further information can be found in Combination the Cookbook. Microwave Bake Broil Some aes fas Cae EE oe , Se OED | |

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Exhibit 7 & 8 ACLAP4X01 Thank you for purchasing the Panasonic Microwave /Convection Oven. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. Under normal conditions, the oven will not operate with the door open. :

(b) Do not place any object between the oven front face and the door, or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the :

(1) door (bent)

(2) hinges and latches (broken or loosened)

(3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. EXAMINE YOUR OVEN Unpack oven, remove all packing material. Examine the oven for any damage such as dents, broken door latches or cracks in the door. Check that none of the accessories are missing, by following the list below.

[_] Roller Ring {_] Oven Rack Place the Roller Ring Oven Rack should be used ao correctly on the oven floor. ' f } for Bake and Broil cooking.

[_] Ceramic Tray Place the Ceramic Tray exactly on Roller Ring.

<< S Alway use Roller Ring and (_] Operating Instructions Ceramic Tray in proper [-] Cookbook position. Notify dealer immediately if oven is damaged. DO NOT install if oven is damaged. The serial number of this product may be found on Model No. the right side of the oven door opening. You should note the model number and the serial Serial No. number of this oven in the space provided and retain this book as a permanent record of your Date of Purchase purchase for future reference. Copyrighted by Matsushita Electric Industrial Co., Ltd.

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(2) fre fs) Exhibit 7 & 8 Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other cooking device. When using this electric appliance, basic safety precautions should be followed, including the following:

WARNING1To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy: . 1. 2. 9. Read all instructions before using the appliance. Read and follow PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY, found on page 2. This appliance must be grounded. Connect only to a properly grounded outlet. See Grounding Instructions found on page 5. Install or locate this appliance only in accordance with the provided installation instructions found on page 5. Do not cover or block any openings on this appliance. Do not store or use this appliance outdoors. Do not use this product near waterfor example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, or cook food. It is not designed for industrial or laboratory use. When cleaning surfaces of door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. As with any appliance, close supervision is necessary when used by children. 10. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 11. Do not immerse cord or plug in water. 12. Keep cord away from heated surfaces. 13. Do not let cord hang over edge of table or counter. 14. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair or adjustment. 15. Some products such as whole eggs and sealed containers (for example, closed glass jars) may explode and should not be heated in this oven. 16. To reduce the risk of fire in the oven cavity:

(a) Do not overcook food. Carefully attend appliance if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

(b) Remove wire twist-ties from paper or plastic bags before placing bag in oven.

(c) If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect-the power cord, or shut off power at the fuse or circuit breaker panel.

-ACLAP4X01

(d) Do not use the cavity for storage purposes. Do not leave paper.products, cooking utensils, or food in the cavity when not in use. 17. To avoid the possible risk of a burn, the appliance must not be used in areas such as island-type countertops where the rear surfaces would be exposed to user contact and the appliance must be placed more than 3 feet

(85 cm) above the floor. General Use 1. 10. DO NOT tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. DO NOT remove outer panel from oven. Repairs should only be done by qualified service person. DO NOT use the microwave function when the oven is empty. The microwave energy will reflect continuously throughout the oven, if food or water is not present to absorb energy. This could damage the oven and result in the danger of a fire. DO NOT use this oven to heat chemicals or other non-food products. DO NOT clean this oven with any product that is labeled as containing corrosive chemicals. The heating of corrosive chemicals in this oven can cause radiation leaks. DO NOT dry clothes, newspapers or other materials in the oven. They may catch on fire. DO NOT use recycled paper products unless the paper product is labeled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks and/or fires when used. DO NOT use newspapers or paper bags for cooking. Fire can result. DO NOT hit or strike the control panel. Damage to the controls may occur. Fire can result. DO NOT store flammable materials next to, on top of, or in the oven. These could be fire hazards. POT HOLDERS may be needed when handling dishes. Heat is transferred from the hot food to the cooking container and from the cooking container to Glass Tray. Glass Tray can be very hot after removing cooking container from oven. Before using the BAKE, COMBINATION or BROIL functions for the first time, operate the oven without food on BROIL for 20 minutes. This will allow the oi! that is used for rust protection to be burned off. 41. Door and exterior will get hot during BAKE, COMBINATION and BROIL. Please handle door carefully. 42. Use extreme caution when removing oven accessories or cooking containers from oven or disposing of hot grease. SAVE THESE INSTRUCTIONS

Exhibit 7 & 8 ACLAP4X01 Power Consumption:

Microwave 12.8 Amps, 1,500 W Heater 12.5 Amps, 1,500 W Output:

Microwave 1100W*

Heater 1,400 W Outside Dimensions: 1413/46 x 237/g x 195/16 376 mm (H) x 606 mm (W) x 491 mm (D) Oven Cavity Dimensions: 91/2 x 16'/4 x 1613/16"

242 mm (H) x 412 mm (W) x 426 mm (D) Operating Frequency: 2,450 MHz Built-in Trim Kit: NN-TKS09W (NN-C980W) / NN-TK909 (NN-C980B) Uncrated Weight: Approx.46.5ibs ( 21 kg) IEC 705-88 Test procedure Specifications are subject to change without notice. As for the voltage requirement, the production year and month, country and serial number, please refer to the identification plate on the microwave oven.