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Use & Care Guide Over the Range Microwave Oven Gua de Uso y Cuidado Horno microondas sobre la estufa Mode demploi et dentretien Four micro-ondes au dessus de la cuisinire P/N 316495032 TINSEB156WRRZ-EL81 ORM_Eng.indd 1 ORM_Eng.indd 1 08.2.27 6:23:29 PM 08.2.27 6:23:29 PM 2 FINDING INFORMATION Please read and save this guide Thank you for choosing Electrolux, the new premium brand in home appliances. This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance. We view your purchase as the beginning of a relationship. To ensure our ability to continue serving you, please use this page to record important product information. Keep a record for quick reference Purchase date Electrolux model number Electrolux serial number (see picture for location) NOTE Registering your product with Electrolux enhances our ability to serve you. You can register online at www.electroluxappliances.com or by dropping your Product Registration Card in the mail. Questions?
For toll-free telephone support in the U.S.:
1-877-4ELECTROLUX (1-877-435-3287) For online support and Internet production information visit http://www.electroluxappliances.com PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. E ORM_Eng.indd 2 ORM_Eng.indd 2 2008 Electrolux Home Products, Inc. All rights reserved. Printed in Thailand 08.2.27 6:23:30 PM 08.2.27 6:23:30 PM TABLE OF CONTENTS 3 FINDING INFORMATION .................................. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............... TABLE OF CONTENTS .................................... IMPORTANT SAFETY INSTRUCTIONS .......... UNPACKING AND EXAMING YOUR OVEN .... GROUNDING INSTRUCTIONS ........................ 2 2 3 4 5 6 Baked Potato chart ....................................... Sensor Reheat chart ..................................... 19 19 AUTO MODES ................................................. 20-26 Auto Cook ...................................................... Auto Cook chart ............................................. Dinner recipes ................................................ Keep Warm..................................................... INFORMATION YOU NEED TO KNOW ........... 7-10 Melt, Soften .................................................... About Your Oven ............................................ About Microwave Cooking ............................. About Safety ................................................. About Children and the Microwave ................ About Food .................................................... About Utensils and Coverings ....................... PART NAMES ................................................... CONTROL PANEL ............................................ BEFORE OPERATING ..................................... To Set the Clock ............................................. Stop/Clear ..................................................... 7 7 8 8 9 10 11 12 13 13 13 Melt, Soften chart ........................................... 23 Snacks ........................................................... Snacks chart .................................................. Auto Reheat ................................................... Auto Reheat chart .......................................... Auto Defrost ................................................... Auto Defrost chart .......................................... 24 24 25 25 26 26 CONVENIENT FEATURES .............................. 27-29 User Pref ........................................................ Multiple Sequence Cooking ........................... More or Less Time Adjustment ...................... MANUAL OPERATION ..................................... 14-15 Add 30 Seconds ............................................ Time Cooking ................................................. To Set Power Level ........................................ Using the Rack ............................................... Manual Defrost ............................................... 14 14 14 15 Help ................................................................ Timer .............................................................. Turntable ON/OFF .......................................... Quick Start ..................................................... SENSOR MODES ............................................ 15-19 Demonstration Mode ..................................... 20 20 21 22 23 27 28 28 28 29 29 29 29 29 29 29 Sensor Cook .................................................. Sensor Cook chart ......................................... Popcorn/Fresh Veggies/Frozen Veggies/
Baked Potato/Sensor Reheat ........................ Popcorn chart ............................................... Fresh Veggies chart ....................................... Frozen Veggies chart ..................................... 16 17 18 18 19 19 ORM_Eng.indd 3 ORM_Eng.indd 3 Light ............................................................... Fan ................................................................. CLEANING AND CARE .................................... 30-31 SERVICE CALL CHECK .................................. SPECIFICATIONS ............................................. WARRANTY INFORMATIONS ......................... 32 33 34 E 08.2.27 6:23:30 PM 08.2.27 6:23:30 PM 4 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed, including the following:
To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
1. Read all instructions before using the appli-
ance. 2. Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on page 2. 3. This appliance must be grounded. Connect only to properly grounded outlet. See Grounding Instructions on page 6. 4. Install or locate this appliance only in accordance with the provided installation instructions. 5. Some products such as whole eggs and sealed containersfor example, closed glass jarsare able to explode and should not be heated in this oven. 6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use. 7. As with any appliance, close supervision is necessary when used by children. 8. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped. 9. This appliance should be serviced only by qualified service personnel. Contact nearest Electrolux Authorized Servicer for examination, repair or adjustment. 10. Do not cover or block any openings on the appli-
ance. 11. Do not store or use this appliance outdoors. Do not use this product near waterfor example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations. 12. Do not immerse cord or plug in water. 13. Keep cord away from heated surfaces. 14. Do not let cord hang over edge of table or counter. 15. See door surface cleaning instructions on page 30 - 31. 16. To reduce the risk of fire in the oven cavity:
a. Do not overcook food. Carefully attend to appliance when paper, plastic or other combustible materials are placed inside the oven to facilitate cooking. b. Remove wire twist-ties from paper or plastic bags before placing bag in oven. c. If materials inside the oven ignite, keep oven door closed, turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel. d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. 17. Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the Microwave Oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:
a. Do not overheat the liquid. b. Stir the liquid both before and halfway through heating it. c. Do not use straight-sided containers with narrow necks. Use a wide-mouthed container. d. After heating, allow the container to stand in the Microwave Oven at least for 20 seconds before removing the container. e. Use extreme care when inserting a spoon or other utensil into the container. 18. Clean ventilation openings and grease filters frequentlygrease should not be allowed to accu-
mulate on ventilation openings, louver or grease filters. 19. Use care when cleaning the louver and the grease filters. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the louver and the grease filters. 20. When flaming food under the hood, turn the fan on. 21. This appliance is suitable for use above both gas and electric cooking equipment 36 wide or less. SAVE THESE INSTRUCTIONS 08.2.27 6:23:31 PM 08.2.27 6:23:31 PM E ORM_Eng.indd 4 ORM_Eng.indd 4 UNPACKING AND EXAMING YOUR OVEN 5 Open the bottom of the carton, bend the carton flaps back and tilt the oven over to rest on plasticfoam pad. Lift carton off oven and remove all packing materials, WALL and TOP CABINET TEMPLATES. SAVE THE CARTON AS IT MAY MAKE INSTALLATION EASIER. 1. Remove the feature sticker from the outside of the door, if there is one. 2. Check to see that there is a WALL TEMPLATE and TOP CABINET TEMPLATE. Read enclosures and SAVE the Use and Care Guide. Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surfaces, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact your dealer or ELECTROLUX AUTHORIZED SERVICER. See Installation Instructions for more details. ORM_Eng.indd 5 ORM_Eng.indd 5 E 08.2.27 6:23:31 PM 08.2.27 6:23:31 PM 6 GROUNDING INSTRUCTIONS This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a ground-
ing plug. It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. Improper use of the grounding plug can result in a risk of electric shock. Electrical Requirements The oven is equipped with a 3-prong grounding plug. DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE GROUNDING PIN FROM THE PLUG. DO NOT USE AN EXTENSION CORD. The Power Supply Cord and plug must be connected to a separate 120 Volt AC, 60 Hz, 15 Amp, or more branch circuit, single grounded receptacle. The receptacle should be located inside the cabinet directly above the Microwave Oven mounting location as shown in Figure 1. NOTES:
1. If you have any questions about the grounding or electri-
cal instructions, consult a qualified electrician or service person. 2. Neither Electrolux nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures. Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV, check that the microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna. Figure 1 Ground Receptacle Opening for Power Cord E ORM_Eng.indd 6 ORM_Eng.indd 6 08.2.27 6:23:31 PM 08.2.27 6:23:31 PM INFORMATION YOU NEED TO KNOW 7 About Your Oven This Use and Care Guide is valuable: read it carefully and always save it for reference. NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clockwise and counterclockwise. ALWAYS have food in the Microwave Oven when it is on to absorb the microwave energy. When using the oven at power levels below 100%, you may hear the magnetron cycling on and off. It is normal for the exterior of the oven to be warm to the touch when cooking or reheating. Condensation is a normal part of microwave cook-
ing. Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven. Generally, covered foods will not cause as much condensation as uncovered ones. Ventilation openings must not be blocked. The Microwave Oven is for food preparation only. It should not be used to dry clothes or newspapers. Your Microwave Oven is rated 1000 watts by using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly. About Microwave Cooking
Arrange food carefully. Place thickest areas towards outside of dish.
Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
Cover foods while cooking. Check recipe or cookbook for suggestions: paper towels, wax paper, microwave plastic wrap or a lid. Cov-
ers prevent spattering and help foods to cook evenly.
Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to prevent over-
cooking before dense, thick areas are cooked thoroughly.
Stir foods from outside to center of dish once or twice during cooking, if possible.
Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.
Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.
Add standing time. Remove food from oven and stir, if possible. Cover for standing time which allows the food to finish cooking without overcooking.
Check for doneness. Look for signs indicating that cooking temperatures have been reached. Doneness signs include:
- Food steams throughout, not just at edge.
- Center bottom of dish is very hot to the touch.
- Poultry thigh joints move easily.
- Meat and poultry show no pinkness.
- Fish is opaque and flakes easily with a fork. ORM_Eng.indd 7 ORM_Eng.indd 7 E 08.2.27 6:23:32 PM 08.2.27 6:23:32 PM 8 INFORMATION YOU NEED TO KNOW About Safety
Check foods to see that they are cooked to the United States Department of Agricultures recom-
mended temperatures. Temp 160F 165F 170F 180F Food For fresh pork, ground meat, fish, seafood, egg dishes and frozen prepared food. For leftover, ready-to-reheat refriger-
ated, deli and carry-out fresh food and boneless white poultry. White meat of poultry. Dark meat of poultry. To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave use.
ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food. Enough heat from the food can transfer through utensils to cause skin burns.
Avoid steam burns by directing steam away from the face and hands. Slowly lift the farthest edge of a dishs covering and carefully open popcorn and oven cooking bags away from the face.
Stay near the oven while its in use and check cooking progress frequently so that there is no chance of overcooking food.
NEVER use the cavity for storing cookbooks or other items.
Select, store and handle food carefully to pre-
serve its high quality and minimize the spread of foodborne bacteria.
Keep waveguide cover clean. Food residue can cause arcing and/or fires.
Use care when removing items from the oven so that the utensil, your clothes or accessories do not touch the safety door latches.
Keep aluminum foil used for shielding at least 1 inch away from walls, ceiling and door. About Children and the Microwave Children below the age of 7 should use the microwave oven with a supervising person very near to them. Between the ages of 7 and 12, the supervising person should be in the same room. The child must be able to reach the oven comfort-
ably; if not, he/she should stand on a sturdy stool. At no time should anyone be allowed to lean or swing on the oven door. Children should be taught all safety precautions:
use potholders, remove coverings carefully, pay special attention to packages that crisp food because they may be extra hot. Dont assume that because a child has mastered one cooking skill he/she can cook everything. Children need to learn that the microwave oven is not a toy. See page 27 for Child Lock feature. E ORM_Eng.indd 8 ORM_Eng.indd 8 08.2.27 6:23:32 PM 08.2.27 6:23:32 PM INFORMATION YOU NEED TO KNOW 9 About Food Food Do Don't Eggs, sausages, nuts, seeds, fruits &
vegetables
Puncture egg yolks before cooking to prevent explosion.
Pierce skins of potatoes, apples, squash, hot dogs and sausages so that steam escapes.
Cook eggs in shells.
Reheat whole eggs.
Dry nuts or seeds in shells. Popcorn
Use specially bagged popcorn for
Pop popcorn in regular brown bags microwave cooking. or glass bowls. Baby food General
Listen while popping corn for the popping to slow to 1 or 2 seconds or use special popcorn pad.
Transfer baby food to small dish and heat carefully, stirring often. Check temperature before serving.
Put nipples on bottles after heating and shake thoroughly. Wrist test before feeding.
Exceed maximum time on popcorn package.
Heat disposable bottles.
Heat bottles with nipples on.
Heat baby food in original jars.
Cut baked goods with filling after heating to release steam and avoid burns.
Heat or cook in closed glass jars or air tight containers.
Can in the microwave as harmful
Stir liquids briskly before and after bacteria may not be destroyed. heating to avoid eruption.
Use deep bowl, when cooking liquids or cereals, to prevent boilovers.
Deep fat fry.
Dry wood, gourds, herbs or wet papers. ORM_Eng.indd 9 ORM_Eng.indd 9 E 08.2.27 6:23:32 PM 08.2.27 6:23:32 PM 10 INFORMATION YOU NEED TO KNOW About Utensils and Coverings It is not necessary to buy all new cookware. Many pieces already in your kitchen can be used success-
fully in your new Over the Range Microwave Oven. Make sure the utensil does not touch the interior walls during cooking. Use these utensils for safe microwave cooking and reheating:
g l a s s c e r a m i c ( P y r o c e r a m ), s u c h a s Corningware.
heat-resistant glass (Pyrex)
microwave-safe plastics
paper plates
microwave-safe potter y, stoneware and porcelain
browning dish (Do not exceed recommended preheating time. Follow manufacturer's directions.) These items can be used for short time reheating of foods that have little fat or sugar in them:
wood, straw, wicker DO NOT USE
metal pans and bakeware
dishes with metallic trim
non-heat-resistant glass
non-microwave-safe plastics (margarine tubs)
recycled paper products
brown paper bags
food storage bags
metal twist-ties Should you wish to check if a dish is safe for microwaving, place the empty dish in the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot should not be used. The following coverings are ideal:
Paper towels are good for covering foods for reheating and absorbing fat while cooking bacon.
Wax paper can be used for cooking and reheating.
Plastic wrap that is specially marked for micro-
wave use can be used for cooking and reheating. DO NOT allow plastic wrap to touch food. Vent so steam can escape.
Lids that are microwave-safe are a good choice because heat is kept near the food to hasten cooking.
Oven cooking bags are good for large meats or foods that need tenderizing. DO NOT use metal twist ties. Remember to slit bag so steam can escape. How to use aluminum foil in your Over the Range Microwave Oven:
Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly.
Foil should not come closer than one inch to any surface of the oven. Should you have questions about utensils or cover-
ings, check a good microwave cookbook or follow recipe suggestions. Accessories There are many microwave accessories available for purchase. Evaluate carefully before you purchase so that they meet your needs. A microwave-safe thermometer will assist you in determining cor-
rect doneness and assure you that foods have been cooked to safe temperatures. Electrolux is not responsible for any damage to the oven when accessories are used. E ORM_Eng.indd 10 ORM_Eng.indd 10 08.2.27 6:23:32 PM 08.2.27 6:23:32 PM PART NAMES 11 BOTTOM VIEW
(Front of microwave oven)
(Rear of microwave oven) 1 Microwave oven door with see-through win-
dow 2 Door hinges 3 Waveguide cover:
DO NOT REMOVE. 4 Turntable motor shaft 5 Microwave oven light It will light when microwave oven is operating or door is open. 6 Rack holders 7 Safety door latches The microwave oven will not operate unless the door is securely closed. 8 Handle 9 Light pad Touch the light pad once for high, twice for medium, three times for low and four times to turn off the light. 10 Fan pad Touch the fan pad once for high speed, twice for medium speed, three times for low speed and four times to turn off the fun. 11 Auto-Touch control panel 12 Time display: Digital display, 99 minutes, 99 seconds 13 Ventilation openings 14 Removable turntable The turntable will rotate clockwise or counter-
clockwise. Only remove for cleaning. 15 Removable turntable support First, carefully place the turntable support in the motor shaft in the center of the microwave oven floor. Then, place the turntable on the turntable support securely. 16 Rack for 2-level cooking/ reheating 17 Light cover 18 Grease filters 19 Menu label ORM_Eng.indd 11 ORM_Eng.indd 11 E 08.2.27 6:23:32 PM 08.2.27 6:23:32 PM 12 CONTROL PANEL Words in the lower portion of the display will light to indicate what function is in progress. 16 18 18-19 20-21 22 23 292929 292929 18-19 1818-1919 242424 252525 262626 292929 141414 13 292929 131313 27-28 27-28 27-28 292929 282828 Number next to the control panel illustration indicates pages on which there are feature descriptions and usage information. E ORM_Eng.indd 12 ORM_Eng.indd 12 08.2.27 6:23:33 PM 08.2.27 6:23:33 PM BEFORE OPERATING 13
Before operating your new oven make sure you read and understand this Use and Care Guide completely.
Before the Over the Range Microwave Oven can be used, follow these procedures:
1. Plug in the oven. Close the door. The oven display will show ENJOY YOUR OVEN TOUCH CLEAR AND TOUCH CLOCK. 2. Touch the STOP/ CLEAR pad. :
appear. will 3. Set clock. See below. To Set the Clock
Suppose you want to enter the correct time of day 12:30 (A.M or P.M.). Procedure Step 1. Touch the set clock pad. 2. Enter the correct time of day by touching the numbers in sequence. 3. Touch the set clock pad again. Touch set clock 1 3 2 0 set clock This is a 12 hour clock. If you attempt to enter an incorrect clock time, ERROR will appear in the display. Touch the STOP/CLEAR pad and re-set the clock.
If the electrical power supply to your microwave oven should be interrupted, the display will intermittently show after the power is reinstated. If this occurs during cooking, the program will be erased. The time of day will also be erased. Simply touch STOP/CLEAR pad and reset the clock for the correct time of day. NOTE Your Over the Range Microwave Oven can be programmed with the door open except for START add 30 sec, popcorn, fresh veggies, frozen veggies, baked potato and sensor reheat. Stop/Clear Touch the STOP/CLEAR to:
1. Erase if you make a mistake during programming. 2. Cancel timer. 3. Stop the oven temporarily during cooking. 4. Return the time of day to the display. 5. Cancel a program during cooking, touch twice. ORM_Eng.indd 13 ORM_Eng.indd 13 E 08.2.27 6:23:33 PM 08.2.27 6:23:33 PM 14 MANUAL OPERATION
Suppose you want to defrost for 5 minutes at Time Cooking Your Over the Range Microwave Oven can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros.
Suppose you want to cook for 5 minutes at 100%. Step Procedure Touch 30%. Step Procedure 1. Enter defrosting time. 2. Touch the power level pad eight times to enter a power level of 30%. 1. Enter cooking time. 5 0 0 3. Touch the START add 30 sec pad. Touch 5 0 0 power level x 8 START add 30 sec 2. Touch the START add 30 sec pad. START add 30 sec To Set Power Level There are eleven preset power levels. Using lower power levels increases the cooking time which is recommended for foods such as cheese, milk and long slow cooking of meats. Consult cook-
book or recipes for specific recommendations. Touch power Approx. level pad number Percentage Common words for of times for desired power power level x 1 power level x 2 power level x 3 power level x 4 power level x 5 power level x 6 power level x 7 power level x 8 power level x 9 power level x 10 power level x 11 of power 100%
90%
80%
70%
60%
50%
40%
30%
20%
10%
0%
power levels High Medium High Medium Med Low/
Defrost Low When the defrost time is complete, cooking comple-
tion signal will sound and END will appear in the display. Using the Rack The rack allows several foods to be cooked or reheated at one time. However, for the best cooking and reheating, use Turntable ON function and cook with SENSOR MODES or AUTO MODES without the rack. When the rack is used, set time and power level manually. Allow plenty of space around and between the dishes. Pay close attention to the cooking and reheating progress. Reposition the foods and reverse them from the rack to turntable and/or stir them at least once during any cooking or reheating time. After cooking or reheating, stir if possible. Using a lower power level will assist in better cooking and reheating uniformity. Avoid:
Storing the rack in the microwave oven when not in use.
Popping popcorn with the rack in the microwave oven.
Using any browning dish on the rack.
Using SENSOR MODES and AUTO MODES with the rack.
Cooking directly on the rackuse microwave-
safe cookware. NOTE Turntable ON/OFF function can be used in Manual Operation. See page 29. 08.2.27 6:23:33 PM 08.2.27 6:23:33 PM E ORM_Eng.indd 14 ORM_Eng.indd 14 MANUAL OPERATION 15 Manual Defrost If the food that you wish to defrost is not listed on the Defrost chart or is above or below the limits in the Amount column on the Defrost chart (see page 26), you need to defrost manually. You can defrost any frozen food, either raw or previously cooked, by using Power Level for 30%
Follow the exact 3-step procedure found under To set power level. Estimate defrosting time and touch power level pad eight times for 30% power. For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound. For example, defrost 4 minutes for 1 pound of frozen spaghetti sauce. Always stop the oven periodically to remove or separate the portions that are defrosted. If food is not defrosted at the end of the estimated defrosting time, program the oven in 1 minute increments on power level 30% until totally defrosted. When using plastic containers from the freezer, defrost only long enough to remove from the plastic in order to place in a microwave-safe dish. SENSOR MODES The sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities. Using Sensor Settings:
1. After oven is plugged in, wait 2 minutes before using Sensor Settings. 2. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth or paper towel. 3. The oven works with foods at normal storage temperature. For example, popcorn would be at room temperature. 4. Any Sensor Settings selection can be pro-
grammed with More or Less Time Adjustment. See page 28. 5. More or less food than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook. 6. During the first part of SENSOR MODES, food name will appear on the display. Do not open the oven door or touch STOP/CLEAR during this part of the cycle. The measurement of vapor will be interrupted. If this occurs, an error mes-
sage will appear. To continue cooking, touch the STOP/CLEAR pad and cook manually. When the sensor detects the vapor emitted from the food, remainder of cooking time will appear. Door may be opened when remaining cooking time appears on the display. At this time, you may stir or season food, as desired. 7. If the sensor does not detect vapor properly when popping popcorn, the oven will turn off, and the correct time of day will be displayed. If the sensor does not detect vapor properly when cooking other foods, ERROR will be displayed, and the oven will turn off. 8. Check food for temperature after cooking. If additional time is needed, continue to cook manually. 9. Each food has a cooking hint. Touch user pref pad when the HELP indicator is lighted in the display. Covering Foods:
Some foods cook better when covered. Use the cover recommended in the food charts. 1. Casserole lid. 2. Plastic wrap: Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow approximately 1/2 inch to remain uncovered to allow steam to escape. Plastic wrap should not touch food. 3. Wax paper: Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch to cover. Be careful when removing any covering to allow steam to escape away from you. ORM_Eng.indd 15 ORM_Eng.indd 15 E 08.2.27 6:23:34 PM 08.2.27 6:23:34 PM 16 SENSOR MODES Sensor Cook There are 5 foods (frozen entrees, ground meat, rice, flash/seafood, and chicken breast) under the SENSOR COOK that uses the sensor. You can cook many foods by touching the sensor cook pad and the food number. You dont need to calculate cooking time or power level.
Suppose you want to cook Frozen Entrees. Procedure Step 1. Touch the sensor cook pad, number 1 for Frozen Entrees. Touch sensor cook 1 2. At end, follow the directions in the display. 3. Touch the START add 30 sec pad. START add 30 sec SENSOR MODES has 6 functions, such as Sensor Cook, popcorn, fresh veggies, frozen veggies, baked potato and sensor reheat. NOTES 1. SENSOR MODES can be programmed with More or Less Time Adjustment. Touch the power level pad once or twice before cook-
ing is started. See page 28. 2. Each food has a cooking hint. Touch the user pref pad when the HELP indicator is lighted in the display. 3. Should you attempt to enter more or less than the allowed amount, an error message will appear in the display. More or less than the quantity listed in the chart should be cooked following the guide-
lines in any microwave cookbook. 4. The final cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food for temperature after cooking. If additional time is needed, continue to cook manually. 5. When sensor detects the vapor emitted from the foods, manipulation message or remain-
ing cooking time will be displayed. 6. Stay near the oven while its in use and check cooking progress frequently so that there is no chance of overcooking food. E ORM_Eng.indd 16 ORM_Eng.indd 16 08.2.27 6:23:34 PM 08.2.27 6:23:34 PM SENSOR MODES 17 Sensor Cook chart Food 1. Frozen Entrees*
Amount 6 - 17 oz 0.17 - 0.48 kg 2. Ground Meat*
0.25 - 2.0 lb 0.2 - 0.9 kg Procedure Use this pad for frozen, convenience foods. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, let stand, covered for 1 to 3 minutes. Use this setting to cook ground beef or turkey as patties or in a casserole to be added to other ingredients. Place patties on a microwave-safe rack and cover with wax paper. Place ground meat in a casserole and cover with wax paper or plastic wrap. When oven stops, turn patties over or stir meat in casserole to break up large pieces. Re-cover and touch the START add 30 sec pad. After cooking, let stand, covered, for 2 to 3 minutes. 3. Rice*
4. Fish/Seafood*
5. Chicken Breast*
Size of casserole dish Water 1 cup 2 cups 3 cups 4 cups 0.5 - 2.0 cups Place rice into a deep casserole dish and add double quantity of water. Cover with lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid has been absorbed. Rice
.5 cup 1 cup 1.5 cups 2 cups Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover with plastic wrap. After cooking, let stand, covered, 3 minutes. Cover with vented plastic wrap. When oven stops, turn over. Shield with small, flat pieces of aluminum foil any areas that are cooking too rapidly. Re-cover and touch the START add 30 sec pad. After cooking, let stand, covered 3 to 5 minutes. Chicken should be 160F. 1.5 quart 2 quart 2.5 or 3 quart 0.25 - 2.0 lb 0.2 - 0.9 kg 0.5 - 2.0 lb 0.3 - 0.9 kg 3 quart or larger
* It is not necessary to enter amount. ORM_Eng.indd 17 ORM_Eng.indd 17 E 08.2.27 6:23:34 PM 08.2.27 6:23:34 PM 18 SENSOR MODES Popcorn/Fresh Veggies/Frozen Veggies/Baked Potato/
Sensor Reheat
Suppose you want to cook popcorn.
Suppose you want to reheat soup. Procedure Procedure Step Touch Step Touch
<Regular>
Touch the popcorn pad once.
<Snack>
Touch the popcorn pad twice. pop corn pop corn x2 NOTES Touch the sensor reheat pad for soup. sensor reheat 1. Fresh veggies is same procedure for popcorn and can be selected by touching the pad once or twice depending on Soft or Hard. See Fresh Veggies chart on page 19. 2. Frozen veggies, baked potato are same procedure for sensor reheat. Follow the above procedure. 3. The popcorn, fresh veggies, frozen veggies, baked potato and sensor reheat can only be accepted within 3 minutes after cooking, opening and closing the door or touching the STOP/CLEAR pad to prevent from misusing. 4. Cooking can be also started by touching the START add 30 sec pad within 2 seconds after touching the START add 30 sec pad. Popcorn chart Food Popcorn Amount 1 package Regular: 3.0 - 3.5 oz, Snack: 1.5 - 1.75 oz, 0.085 kg - 0.1 kg 0.045 kg - 0.05 kg Procedure Use only popcorn packaged for the microwave. Try several brands to decide which you like. Do not try to pop unpopped kernels. The amount is selected by pressing the pad once
(Regular) or twice (Snack). E ORM_Eng.indd 18 ORM_Eng.indd 18 08.2.27 6:23:35 PM 08.2.27 6:23:35 PM SENSOR MODES 19 Fresh Veggies chart Food 1. Fresh Vegetables, soft Broccoli Brussels sprouts Cabbage Cauliflower (flowerets) Cauliflower (whole) Spinach Zucchini Baked apples 2. Fresh Vegetables, hard Carrots, sliced Corn on cob Green beans Winter squash
- diced
- halves Amount 0.25 - 2.0 lb, 0.2 - 0.9 kg 0.25 - 2.0 lb, 0.2 - 0.9 kg 0.25 - 2.0 lb, 0.2 - 0.9 kg 0.25 - 2.0 lb, 0.2 - 0.9 kg 0.25 - 2.0 lb, 0.2 - 0.9 kg 1 medium 0.25 - 1.0 lb, 0.2 - 0.45 kg 0.25 - 2.0 lb, 0.2 - 0.9 kg 2 - 4 medium 0.25 - 2.0 lb, 0.2 - 0.9 kg 0.25 - 1.5 lb, 0.2 - 0.6 kg 2 - 4 pcs. 0.25 - 1.5 lb, 0.2 - 0.6 kg 0.25 - 1.5 lb, 0.2 - 0.6 kg 1 - 2 Procedure Wash and place in casserole. Add no water if veg-
etables have just been washed. Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables. Touch the fresh veggies pad once. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes. Place in casserole. Add 1-4 tbsp. water. Cover with lid for tender vegetables. Use plastic wrap cover for tender-crisp vegetables. Touch the fresh veggies pad twice. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes. Frozen Veggies chart Food Frozen Veggies*
Amount Procedure 0.25 - 1.25 lb 0.2 - 0.5 kg Add no water. Cover with lid or plastic wrap. After cooking, stir and let stand, covered, for 3 minutes.
* It is not necessary to enter amount or number. Baked Potato chart Food Baked Potato*
Amount 1 - 8 med. Procedure Pierce with fork in several places. Place on paper towel on turntable. After cooking, remove from oven and let stand wrapped in foil for 5 to 10 minutes.
* It is not necessary to enter amount or number. Sensor Reheat chart Food Sensor Reheat*
Amount 4 - 36 oz 0.12 - 1.0 kg Procedure Place in dish or casserole slightly larger than amount to be reheated. Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap or lids with larger quantities of more dense foods such as stews. After reheating, stir well, if possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be very hot. If not, continue to heat with variable power and time.
* It is not necessary to enter amount or number. ORM_Eng.indd 19 ORM_Eng.indd 19 E 08.2.27 6:23:35 PM 08.2.27 6:23:35 PM 20 AUTO MODES AUTO MODES has 6 functions, such as auto cook, keep warm, melt/soften, snacks, auto reheat and auto defrost. NOTES 1. AUTO MODES except keep warm can be pro-
grammed with More or Less Time Adjustment. Touch the power level pad once or twice before cooking is started. See page 28. 2. Each food has a cooking hint. Touch the user pref pad when the HELP indicator is lighted in the display for a helpful hint. Auto Cook Auto cook is divided into 2 parts, Quick Meal (frozen break-
fast, scrambled eggs, hot cereal, soup) and Dinner Recipes
(yellow rice & chicken, dressed-up meat loaf, herb roast pork, creamy seafood pasta and orzo vegetarian medley).
Suppose you want to cook hot cereal for 1 serv-
ing with Less Time Adjustment. Procedure Step 1. Touch the auto cook pad, number 3 for hot cereal. Touch auto cook 3 2. Repeat touching same number pad at Step 1 to increase quantity. Ex: 1 serving. 3. Touch the power level pad twice for Less Time Adjustment. 4. Touch the START add 30 sec pad. 3 x1 power level x2 START add 30 sec 5. Midway through the cooking, cooking stop melody will be heard and your oven will stop. Open the door, follow the instruction shown in the display and close the door. 6. Touch the START add 30 sec pad to continue cooking. START add 30 sec NOTES 1. Skip Step 3, when More or Less Time Adjust-
ment is not needed. 2. Scrambled eggs, hot cereal and soup are same procedure. Follow the above procedure. 3. Frozen breakfast is not needed to enter amount or number. Skip Step 2. 4. If mute is set, the melody will not be heard at Step 5. See 2, Audible Signal Elimination on page 27. Procedure Auto Cook chart Food Amount 1. Frozen 3 -6 oz 0.085 - 0.17 kg Breakfast*
2. Scrambled Eggs 3. Hot Cereal 4. Soup 1 - 8 eggs This setting works well for frozen breakfast entrees, pancakes, waffles, burritos etc. Follow manufacturers directions for how to prepare for microwaving. Allow to stand 1 or 2 minutes after cooking. For each egg, use 1 teaspoon of butter or margarine and 1 tablespoon of milk. Place butter or margarine in dish, measuring cup or casserole large enough for the egg to expand. Mix egg and milk together. Pour on to butter or margarine in dish. Cover with wax paper. Place in oven and program. Touch number 2 to increase quantity and touch the START add 30 sec pad. When oven stops, stir egg mixture moving the cooked portion to the center of the dish, uncooked portion to the outside, close the door and touch the START add 30 sec pad. After cooking, stir and let stand, covered, until set. Note that eggs will be slightly undercooked when removed from the oven. 1- 6 servings Use individual packets or bulk cereal in your favorite variety: oatmeal, oat bran, cream of wheat, farina or wheatena. Follow package directions for the correct amount of water or milk. To prevent boilovers, it is very important to choose a large container because microwave cooking of cereal causes high boiling. Touch number 3 to increase quantity and touch the START add 30 sec pad. When oven stops, stir and touch the START add 30 sec pad. After cooking, stir and let stand, covered, for 2 minutes. Place in bowl or casserole. Cover with lid or plastic wrap. Touch number 4 to increase quantity and touch the START add 30 sec pad. At end, stir, recover and let stand 1 to 3 minutes. 1 - 8 cups E
* It is not necessary to enter amount or number. ORM_Eng.indd 20 ORM_Eng.indd 20 08.2.27 6:23:35 PM 08.2.27 6:23:35 PM AUTO MODES 21 Dinner recipes (recipes serve 6) 5. YELLOW RICE AND CHICKEN 8. CREAMY SEAFOOD PASTA Place in a 3 quart casserole:
1 2 package (5 - 8 ounces) yellow rice mix with flavor packet cups chicken broth Stir well and cover. Touch the auto cook pad, number 5 and touch the START add 30 sec pad. At pause, stir well and add:
cup frozen peas red pepper, diced 1 1 11/4 pounds boneless chicken cutlets, sliced into thin strips Re-cover. Touch the START add 30 sec pad. At end, garnish with parsley. 6. DRESSED-UP MEAT LOAF Mix together well:
11/2 pounds lean ground beef 1/2 cup soft bread crumbs 1/2 cup red wine 1 egg, beaten 2 tablespoons chopped onion 1/2 teaspoon salt 1/2 1/4 teaspoon pepper 1 2 teaspoon dry mustard teaspoon instant beef bouillon tablespoons chopped green pepper Place in a 9 x 5-inch glass loaf dish. Touch the auto cook pad, number 6 and touch the START add 30 sec pad. If desired, spread top of meat loaf with 1/2 cup catsup during last 2 minutes of cooking time. At end, remove from oven, cover with foil and allow to stand 3 to 5 minutes before serving. 7. HERB ROAST PORK Combine in small dish:
1 2 1 1/2 1/2 tablespoon butter, melted cloves garlic, minced teaspoon dried marjoram leaves, crushed teaspoon dried oregano leaves, crushed teaspoon pepper Stir well. Brush on:
1
(3 pound) boneless, pork loin, center cut Place loin in a 13 x 9 x 2-inch casserole. Cover with vented plastic wrap. Touch the auto cook pad, number 7 and touch the START add 30 sec pad. ORM_Eng.indd 21 ORM_Eng.indd 21 Place in a 3 quart casserole:
8 - 9 ounces fresh tortellini 2 cups water Stir well and cover. Touch the auto cook pad, number 8 and touch the START add 30 sec pad. At pause, stir well and add:
1 jar (17 ounces) creamy Alfredo sauce or 13/4 cups of medium, white cheese sauce 11/4 pounds combination raw shellfish, fresh or thawed (shrimp, bay scallops, crabmeat) 3 cups mixed, fresh vegetables (sliced mushrooms, thinly julienned carrots, green beans) Re-cover. Touch the START add 30 sec pad. At end, garnish with:
1/3 cup grated Parmesan cheese 9. ORZO VEGETARIAN MEDLEY Place in a 3 quart casserole:
cup orzo or other tiny shaped pasta 1 31/2 cups vegetable or chicken broth 1/4 cup pesto sauce (fresh or reconstituted from dry) 1/2 cup small pieces of sundried tomatoes 1 1 tablespoon minced garlic tablespoon Italian seasoning Stir well and cover. Touch the auto cook pad, number 9 and touch the START add 30 sec pad. At pause, stir well and add:
3 1 1 1 cups chopped green, red, orange or yel-
low peppers onion, thinly sliced can (14 ounces) artichoke hearts, drained and quartered can (3 ounces) pitted, ripe olives, drained and halved Re-cover. Touch the START add 30 sec pad. At end, stir and garnish top with:
1/2 cup freshly shredded Parmesan cheese 1/4 cup pine nuts E 08.2.27 6:23:35 PM 08.2.27 6:23:35 PM 22 AUTO MODES Keep Warm Keep warm allows you to keep food warm for 30 minutes at the maximum. Direct use
Suppose you want to keep a cup of soup warm With manual cooking
Suppose you want to cook a cup of soup for 2 minutes at 70% and keep the soup warm for 15 minutes. for 30 minutes. Procedure Procedure Step Touch Step 1. Touch the keep warm pad. 2. Enter the desired time. Ex : 30 minutes. Touch keep warm 3 0 0 0 3. Touch the START add 30 sec pad. START add 30 sec The oven will start. The display will show 30.00 and count down. KEEP WARM will be displayed every 10 seconds during the countdown. You can program Keep warm with manual cooking to keep food warm continuously after cooking. 1. Enter cooking time. 2. Touch the power level pad 4 times for 70%
power. 3. Touch the keep warm pad. 4. Enter the desired time by touching the number pads 1, 5, 0 and 0 for 15 minutes. 2 0 0 power level x 4 keep warm 1 0 5 0 5. Touch the START add 30 sec pad. START add 30 sec The operation will start. When the cooking time is complete, cooking completion melody will sound and Keep warm will start. KEEP WARM will appear in the display every 10 seconds and count down for 15 minutes. NOTES 1. Keep warm cannot be programmed in conjunction with SENSOR MODES or AUTO MODES. 2. Keep warm can be used in conjunction with sequence cooking in Auto Start function. See Auto Start on page 27. 3. Turn table ON/OFF function can be used in keep warm. See page 29. E ORM_Eng.indd 22 ORM_Eng.indd 22 08.2.27 6:23:36 PM 08.2.27 6:23:36 PM AUTO MODES 23 NOTES 1. To melt, soften other food or foods except the quantity listed in the melt, soften, use manual operation. 2. Skip Step 2, if More Time Adjustment is not needed. 3. Butter, chocolate, ice cream and cream cheese are same procedure. Follow the procedure on the left side. Melt, Soften Melt, soften automatically compute the correct heating time and microwave power level for melting and softening foods shown in the chart. There are 4 foods (butter, chocolate, ice cream and cream cheese) under the melt, soften.
Suppose you want to melt 1 square of chocolate with More Time Adjustment. Procedure Step 1. Touch the melt, soften pad once, number 2 for chocolate. 2. Repeat touching same number pad at Step 1 to select quantity. Ex: Touch number 2 two more times for 1 square. Touch melt, soften 2 2 x 2 3. Touch the START add 30 sec pad. START add 30 sec Melt, Soften chart Food Amount Procedure Melt 1. Butter 2. Chocolate Soften 3. Ice cream 4. Cream cheese 2 tbsp 1/2 cup 1 cup chips 1 square 1 pint 1/2 gallon 3 oz, 0.085 kg 8 oz, 0.225 kg Use a Pyrex measuring cup. Cover with plastic wrap. Stir after cooking. After touching the melt, soften pad, touch number 1 two times for 2 tbsp. After touching the melt, soften pad, touch number 1 three times for 1/2 cup. After touching the melt, soften pad, touch number 2 two times for 1 cup chips. After touching the melt, soften pad, touch number 2 three times for 1 square. DO NOT COVER. After touching the melt, soften pad, touch number 3 two times for 1 pint. After touching the melt, soften pad, touch number 3 three times for 1/2 gallon. Use a small plate. DO NOT COVER. After touching the melt, soften pad, touch number 4 two times for 3 oz or 0.085 kg. After touching the melt, soften pad, touch number 4 three times for 8 oz or 0.225 kg. ORM_Eng.indd 23 ORM_Eng.indd 23 E 08.2.27 6:23:36 PM 08.2.27 6:23:36 PM 24 AUTO MODES Snacks Snacks are for cooking/heating foods that take a short amount of time!
There are 7 foods (frozen mw pizza, hand held snacks
(3-4 oz / 0.085-0.113 kg), hand held snacks (5-6 oz /
0.142-0.17 kg), chicken nuggets, hot dogs, frozen kind's meal and pizza) under the snacks.
Suppose you want to reheat a slice of pizza with snacks. Procedure Step 1. Touch the snacks pad and number 7 for pizza. 2. Repeat touching same number pad at Step 1 to increase quantity. Touch snacks 7 7 x1 3. Touch the START add 30 sec pad. START add 30 sec
Suppose you want to heat 0.3 pound or 0.3 kilogram chicken nuggets with snacks. Procedure Step 1. Touch the snacks pad and number 4 for chicken nuggets. 2. Enter amount by touch-
ing the number 3. Ex: 0.3 lb or 0.3 kg chicken nuggets. Touch snacks 4 3 3. Touch the START add 30 sec pad. START add 30 sec NOTES 1. Above other 6 foods except chicken nuggets under the snacks is same procedure. Follow the procedure on the left side. 2. When 1.0 pound chicken nuggets is heated, touch number 1 and 0 at Step 2. 3. Frozen mw pizza, hand held snacks and Frozen Kid's Meal are not needed to enter amount or number. Skip Step 2. Procedure Snacks chart Food 1. Frozen MW Pizza*
2. Hand Held Snacks*
Amount 6 - 8 oz 0.17 - 0.225 kg 3 - 4 oz 0.085 - 0.113 kg 3. Hand Held Snacks*
5 - 6 oz 0.142 - 0.17 kg 4. Chicken Nuggets 5. Hot Dogs 6. Frozen Kid's Meal*
6 - 8 oz 0.17 - 0.225 kg 7. Pizza 1 - 6 slices Use for frozen microwave pizza. Remove from package and unwrap. Fol-
low package directions for use of package and/or silver crisping disk. Use for frozen French fries, cheese sticks, appetizers etc. Remove from outer package. Follow package directions for how to wrap or cover. Be careful when removing from the oven as snack may be very hot. Use for frozen French fries, cheese sticks, appetizers etc. Remove from outer package. Follow package directions for how to wrap or cover. Be careful when removing from the oven as snack may be very hot. Place frozen chicken nuggets on a flat plate allowing space between each. It is not necessary to cover them. When oven stops, rearrange and touch the START add 30 sec pad. 0.3 - 1.0 lb 0.2 - 0.4 kg 1 - 6 pieces Place hot dog in bun. Wrap each with paper towel or napkin. Touch num-
ber 5 to increase quantity and touch the START add 30 sec pad. Use this pad for frozen, convenience foods. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, let stand, covered for 1 to 3 minutes. Use this setting to reheat refrigerated leftover pizza, 1 slice is approxi-
mately 1/8th of a 12-inch pizza or 1/12th of a 16-inch pizza. If possible, place on paper towel on a microwave-safe rack. Touch number 7 to increase quantity and touch the START add 30 sec pad. E
* It is not necessary to enter amount. ORM_Eng.indd 24 ORM_Eng.indd 24 08.2.27 6:23:36 PM 08.2.27 6:23:36 PM AUTO MODES 25 NOTES 1. Auto reheat can be programmed with More or less time adjustment. See page 28. 2. Fresh rolls/muffins, frozen rolls/muffins, pasta and beverage are same procedure. Follow the left side procedure. Auto Reheat There are 4 foods (fresh rolls/muffins, frozen rolls/muffins, pasta and beverage) under the auto reheat.
Suppose you want to reheat 2 fresh muffins with auto reheat. Procedure Step 1. Touch the auto reheat pad and num-
ber 1 for fresh muffin. 2. Repeat touching same number pad at Step 1 to increase quantity. Ex : 2 muffins. Touch auto reheat 1 1 x2 3. Touch the START add 30 sec pad. START add 30 sec Auto Reheat chart Food 1. Fresh Rolls/
Muffins 2. Frozen Rolls/
Muffins 3. Pasta 4. Beverage Procedure Amount 1 - 10 pieces Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2 or 3 regular size. Arrange on plate; cover with paper towel. For refrigerated rolls or muffins, it may be necessary to double the entered amount to ensure the proper serving temperature. For example, enter quantity of 2 for 1 refrigerated muffin. Touch the auto reheat pad and number 1 to increase quantity and touch the START add 30 sec pad. 1 - 6 cups 1 - 10 pieces Use this pad to warm rolls, muffins, biscuits, bagels etc. Large items should be considered as 2 or 3 regular size. Arrange on plate; cover with paper towel. Touch the auto reheat pad and number 2 to increase quantity and touch the START add 30 sec pad. Use this pad to reheat refrigerated canned or homemade pasta with sauce. For room temperature pastas, use Less option. Pasta without sauce double the quantity per setting. For example, measure 2 cups of cooked noodles and program for 1 cup. Cover with lid or plastic wrap. Touch the auto reheat pad, number 3 to increase quantity and touch the START add 30 sec pad. After cooking, let stand, covered, 2 to 3 minues. 0.5 - 2.0 cups This setting is good for restoring a cool beverage to a better drinking temperature. Stir liquid briskly before and after heating to avoid "erup-
tion". Touch the auto reheat pad, number 4 to increase quantity and touch the START add 30 sec pad. ORM_Eng.indd 25 ORM_Eng.indd 25 E 08.2.27 6:23:37 PM 08.2.27 6:23:37 PM 26 AUTO MODES Auto Defrost There are 6 foods (ground meat, stakes/chops/fish, chicken pieces, roast, casserole and soup) under the auto defrost. Auto defrost automatically defrosts all the foods found in the Defrost chart below.
Suppose you want to defrost a 1.8 pound or 1.8 kilogram steak. Procedure Step Touch 1. Touch the auto defrost pad and number 2 for steak. auto defrost 2 2. Enter weight by touching number 1 and 8. Ex: 1.8 lb or 1.8 kg steak. 1 8 3. Touch the START add 30 sec pad. START add 30 sec 4. Midway through the cook-
ing, cooking stop melody will be heard and your oven will stop. Open the door, follow the instruction shown in the display and close the door. Touch the START add 30 sec pad. START add 30 sec After defrost cycle ends, let stand, covered. Auto Defrost chart NOTES 1. To defrost other food or foods above or below the weights allowed on the Defrost chart, use time and 30% power. See Manual defrost on page 15. 2.If you attempt to enter more or less than the amount as indicated in the chart below, an error message will appear in the display. 3. Check foods when your oven stops. After final stage, small sections may still be icy. Let stand to continue thawing. Do not defrost until all ice crystals are thawed. 4. If mute is set, the melody will not be heard at Step 4. See 2, Audible Signal Elimination on page 27. 5. Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of aluminum foil to cover edges and thinner sections of the food. 6. Touch number 5 to enter 0.5 pound or 0.5 kilogram at Step 2. 7. Touch desired number for casserole and soup at Step 2. Food 1. Ground Meat 2. Steaks/Chops/
Fish Amount 0.5 - 3.0 lb 0.3 - 1.3 kg 0.5 - 4.0 lb 0.3 - 1.8 kg Procedure Remove any thawed pieces after each stage. Let stand, covered, for 5 to 10 minutes. After each stage, rearrange and if there are warm or thawed portions, shield with small flat pieces of aluminum foil. Remove any meat or fish that is almost defrosted. Let stand, covered, for 10 to 20 minutes. 3. Chicken Pieces 0.5 - 3.0 lb 0.3 - 1.3 kg After each stage, rearrange pieces or remove portions should they become warm or thawed. Let stand, covered, for 10 to 20 minutes. 4. Roast 5. Casserole 6. Soup 2.0 - 4.0 lb 1.0 - 1.8 kg Start defrosting with fat side down. After each stage, turn roast over and shield the warm portions with aluminum foil. Let stand, covered, for 30 to 60 minutes. 2 - 6 cups After audible signal, stir if possible. At end, stir well and let stand, covered, for 5 to 10 minutes. 1 - 6 cups After audible signal, stir if possible. At end, stir well and let stand, covered, for 5 to 10 minutes. 08.2.27 6:23:37 PM 08.2.27 6:23:37 PM E ORM_Eng.indd 26 ORM_Eng.indd 26 CONVENIENT FEATURES 27 User Pref User pref provides 4 features that make using your oven easy because specific instructions are provided in the interactive display. 1. Child Lock The Child Lock prevents unwanted oven operation such as by small children. The oven can be set so that the control panel is deactivated or locked. To set, touch the user pref pad, the number 1 and then touch the START add 30 sec pad. Should a pad be touched, LOCKED will appear in the display. To cancel, touch the user pref pad and the START add 30 sec pad. Child Lock will not be canceled if other pads except the START pad are touched after touching the user pref pad. 2. Audible Signal Elimination If you wish to have the oven operate with no audible signals, touch the user pref pad, number 2 and the STOP/CLEAR pad. To cancel and restore the audible signal, touch the user pref pad, number 2 and the START add 30 sec pad. 3. Auto Start If you wish to program your oven to begin cooking automatically at a designated time of day, follow this procedure:
Suppose you want to start cooking a stew for 20 minutes on 50% and set keep warm 15 min-
utes at 4:30. Before setting, check to make sure the clock is showing the correct time of day. Procedure Step 1. Touch the user pref pad. 2. Touch number 3. 3. Enter the start time. Ex : 4:30 4 Touch user pref 3 3 0 Procedure Step 5. Enter cooking time. Ex : 20 minutes 6. Touch the power level pad six times for 50%
power. 7. Touch the keep warm pad. 8. Enter desired time. Ex : 15 minutes Touch 2 0 0 0 power level x 6 keep warm 1 0 5 0 9. Touch the START add 30 sec pad. START add 30 sec NOTES 1. Auto Start can be used for manual cook-
ing and keep warm set in conjunction with sequence cooking if clock is set. 2. If the oven door is opened after program-
ming Auto Start, it is necessary to touch the START add 30 sec pad for Auto Start time to appear in the display so that the oven will automatically begin programmed cooking at the chosen Auto Start time. 3. Be sure to choose foods that can be left in the oven safely until the Auto Start time. Acorn or butternut squash are often a good choice. 4. If you wish to know the time of day, simply touch the set clock pad. As long as your finger is touching the set clock pad, the time of day will be displayed. 5. After programming Auto Start, open the door and close the door to cancel auto start function. 4. Touch the set clock pad. set clock ORM_Eng.indd 27 ORM_Eng.indd 27 E 08.2.27 6:23:37 PM 08.2.27 6:23:37 PM 28 CONVENIENT FEATURES 4. Language Selection The oven comes set for English and U.S. Customary Unit-pounds. Your oven can be selected 3 Languages, English, Spanish or French, and 2 units, pounds or kilograms for each language. To change, touch the user pref pad and number 4. Continue to touch the number 4 until your choice is selected from the table below. Then, touch the START add 30 sec pad. Press the user pref pad and number 4 Language Units 4. Touch the power level pad 6 times for 50%
power for 2nd stage. 5. Touch the START add 30 sec pad for 2nd stage. NOTES power level x 6 START add 30 sec once twice 3 times 4 times 5 times 6 times 7 times 8 times English English Spanish Spanish French French English LB KG LB KG LB KG LB Multiple Sequence Cooking Your oven can be programmed for up to 4 automatic cooking sequences, switching from one power level setting to another automatically. Sometimes cooking directions tell you to start on one power level and then change to a different power level. Your oven can do this automatically.
Suppose you want to cook roast beef for 5 minutes at 100% and then continue to cook for 30 minutes at 50%. Procedure Step 1. Enter cooking time for 1st stage. 2. Touch the power level pad once for 100%
power for 1st stage. Touch 5 0 0 power level x 1 3. Enter second cooking time for 2nd stage. 3 0 0 0 1. If power level pad is touched, HIGH will be displayed. 2. If 100% is selected as the final sequence, it is not necessary to touch the power level pad. 3. Keep warm can be programmed even if 4 cooking sequences have been set. More or Less Time Adjustment Should you discover that you like any of SENSOR MODES or AUTO MODES slightly more done, touch the power level pad once after touching your choice of pads or before touching the START add 30 sec pad. The display will show MORE. Should you discover that you like any of SENSOR MODES or AUTO MODES slightly less done, touch the power level pad twice after touching your choice of pads or before touching the START add 30 sec pad. The display will show LESS. Add 30 Seconds Add 30 seconds allows you to cook for 30 seconds at 100% by simply touching the START add 30 sec pad. You can also extend cooking time in multiples of 30 seconds by repeatedly touching the START add 30 sec pad until maximum 99 minutes during manual cooking.
Suppose you want to heat a cup of soup for 30 seconds. Procedure Step Touch Touch the START add 30 sec pad. START add 30 sec E ORM_Eng.indd 28 ORM_Eng.indd 28 08.2.27 6:23:37 PM 08.2.27 6:23:37 PM CONVENIENT FEATURES 29 Help Each setting has a cooking hint. If you wish to check, touch the user pref pad whenever HELP is lighted in the Interactive Display for these and other manual operation hints. Timer
Suppose you want to time a 3-minute long distance phone call. Procedure Step 1. Touch the timer on-off pad. Touch timer on-off 2. Enter time. 3 0 0 3. Touch the timer on-off pad. The timer will count down. timer on-off NOTES 1. Timer operates as a kitchen timer and cannot be used when the oven is operating. 2. To cancel the timer, touch the STOP/CLEAR pad once. Turntable ON/OFF Turntable OFF function is useful when a rack or a large casserole which stop the turntable's rotating are used, for example lasagne or meat. Reposition the foods and/or stir them at least once during any cooking or reheating time. After cooking or reheating, stir if possible. Using a lower power level will assist in better cooking or reheating uniformity. Turntable ON/OFF function can be used in Manual Cooking and keep warm in AUTO MODES. When Turntable ON is set, Turntable is turned and when Turntable OFF is set, Turntable is stopped. When SENSOR MODES and AUTO MODES are selected, Turntable ON is automatically set. Turntable ON/OFF can be set during Manual Cook-
ing and cooking programming by touching the turntable on-off pad. Quick Start Quick start is very useful function to start or add to cook from 1 minute to 6 minutes by touching number from 1 to 6 at 100% power without touching the START add 30 sec pad. Touch number from 1 to 6 within 3minutes after cooking, closing the door, touching the STOP/CLEAR pad.
Suppose you want to cook 2 minutes at 100%
power. Step Procedure Touch number 2. Touch 2 Demonstration Mode To demonstrate, touch the set clock pad, number 0 and then touch the START add 30 sec pad and hold for three seconds. DEMO ON DURING DEMO NO OVEN POWER will appear in the display. Cooking operations and specific special features can now be demonstrated with no power in the oven. For example, touch the START add 30 sec pad and the display will show .30 and count down quickly to END. To cancel, touch the set clock pad, number 0 and the STOP/CLEAR pad. If easier, unplug the oven from the electrical outlet and replug. Light Touch the light pad once for high, twice for medium, three times for Low and four times to turn off. Fan The fan will automatically start when heat rises from range surface units or burners. This protects the Over the Range Microwave Oven from excessive temperature rise. The fan will stay on until the tem-
perature decreases. It cannot be turned off manually during this time. For other uses, touch the fan pad once for high speed, twice for medium speed, three times for low speed and four times to turn off. ORM_Eng.indd 29 ORM_Eng.indd 29 E 08.2.27 6:23:38 PM 08.2.27 6:23:38 PM 30 CLEANING AND CARE Disconnect the power cord before cleaning or leave the door open to deactivate the oven during cleaning. EXTERIOR The outside surface is precoated steel and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. DOOR Disconnect the power cord or deactivate the oven with setting Child Lock before cleaning to prevent unexpected manipulation. See Child Lock on page 27. Wipe the window on both sides with a soft cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a soft cloth. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface. EASY CARE STAINLESS STEEL (SOME MODELS) Your microwave oven finish may be made with Easy Care Stainless Steel (some models). Clean the stainless with warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a soft clean cloth. DO NOT use ANY store bought cleaners like Stainless Steel cleaners or any other types of cleaners containing any abrasive, chlorides, chlorines or ammonia. It is recommended to use mild dish soap and water or a 50/50 solution of water and vinegar. INTERIOR Cleaning is easy because little heat is generated to the interior surfaces; therefore, there is no baking and setting of spills or spattering. To clean the interior surfaces, wipe with a soft cloth and warm water. DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS. For heavier soil, use baking soda or a mild soap; rinse thoroughly with hot water. The rack can be cleaned with hot soapy water, rinsed and dried. WAVEGUIDE COVER The waveguide cover is located on the ceiling in the microwave oven cavity. It is made from mica so requires special care. Keep the waveguide cover clean to assure good microwave oven performance. Carefully wipe with a damp cloth any food spatters from the surface of the cover immediately after they occur. Built-up splashes may overheat and cause smoke or possibly catch fire. DO NOT REMOVE THE WAVEGUIDE COVER. ODOR REMOVAL Occasionally, a cooking odor may remain in the microwave oven. To remove, combine 1 cup water, grated peel and juice of 1 lemon and several whole cloves in a 2-cup glass measuring cup. Boil for several minutes using 100% power. Allow to set in microwave oven until cool. Wipe interior with a soft cloth. TURNTABLE/TURNTABLE SUPPORT The turntable and turntable support can be removed for easy cleaning. Wash them in mild, sudsy water; for stubborn stains use a mild cleanser and non-abrasive scouring sponge. They are also dishwasher-proof. Use upper rack of dishwasher. The turntable motor shaft is not sealed, so excess water or spills should be wiped up immediately. GREASE FILTERS Filters should be cleaned at least once a month. Never operate the fan or microwave oven without the filters in place. 1. Pull down slightly on the tab toward the front of the microwave oven and remove the filter. Repeat for the other filter. 2. Soak the filters in a sink or dish pan filled with hot water and detergent. DO NOT use ammonia or other alkali; they will react with the filter material and darken it. 3. Agitate and scrub with a brush to remove embed-
ded dirt. 4. Rinse thoroughly and shake dry. 5. Replace by fitting the filter back into the opening. BOTTOM VIEW
(Front of microwave oven) Grease filters Tabs
(Rear of microwave oven) 08.2.27 6:23:38 PM 08.2.27 6:23:38 PM E ORM_Eng.indd 30 ORM_Eng.indd 30 CLEANING AND CARE 31 Disconnect the power cord before cleaning or leave the door open to deactivate the oven during cleaning. CHARCOAL FILTERS Charcoal Filters, which are attached with Hood Louver, are used for nonvented, recirculated instal-
lation. The filter should be changed every 6 to 12 months depending on use. 1. Disconnect power to the microwave oven at the circuit breaker panel or by unplugging. 2. Remove three Houver Louver Screws. 3. Push the upper tabs and pull the louver away from the unit. 4. Remove the charcoal filters from hood louver and replace new charcoal filters by piercing tabs into the holes in charcoal filters. 5. Carefully push the louver back into place and replace the screws removed at step 2. Oven Light Cover Hood Louver Screws MICROWAVE OVEN LIGHT Remove the louver per instructions 1-3 above, if used. 1. To replace an old krypton light bulb, first discon-
nect power to the microwave oven at the circuit breaker panel or by unplugging. 2. Open oven light cover by carefully pulling up on the front edge. See figure 1. 3. Remove an old light bulb and replace a new 40 watts krypton light bulb. DO NOT USE BULB LARGER THAN 40 WATTS. 4. Close the Oven Light Cover by carefully push-
ing into place. Push the louver back into place
(engaging both the bottom and top tabs) and replace three Houver Louver Screws. LIGHT BULB 1. To replace an old krypton light bulb, first discon-
nect power to the microwave oven at the circuit breaker panel or by unplugging. 2. To open Light Cover, remove the screw on the light cover. (See Figure 3.) 3. Replace the old 40 watts krypton light bulb with new one. DO NOT USE A BULB LARGER THAN 40 WATTS. 4. Close the Light Cover and secure with screw removed at step 2. Figure 1 Hood Louver BOTTOM VIEW Light Bulb
(Front of microwave oven) Upper Tab Inside of Hood Louver Charcoal Filters Tabs Figure 2 ORM_Eng.indd 31 ORM_Eng.indd 31 Figure 3 Light Cover Screw
(Rear of microwave oven) CAUTION Light Cover may become very hot. Do not touch glass when light is on. E 08.2.27 6:23:39 PM 08.2.27 6:23:39 PM 32 SERVICE CALL CHECK Please check the following before calling for service:
Place one cup of water in a glass measuring cup in the oven and close the door securely. Operate the oven for one minute at HIGH 100%. A Does the oven light come on?
B Does the cooling fan work?
(Put your hand over the left side of louver.) YES ____ NO ____ YES ____ NO ____ C Is the water in the oven warm?
YES ____ NO ____ If NO is the answer to any of the above ques-
tions, please check electrical outlet, fuse and/
or circuit breaker. If they are functioning prop-
erly, CONTACT YOUR NEAREST ELECTROLUX AUTHORIZED SERVICER. A microwave oven should never be serviced by a do-it-yourself repair person. NOTES 1. If time appearing in the display is counting down very rapidly, check Demonstration Mode on page 29 and cancel. 2. If the oven is set for 40 minutes and over at 80, 90 or 100 percent power level, after the first 40 minutes the power level will automati-
cally adjust itself to 70 percent power to avoid overcooking. E ORM_Eng.indd 32 ORM_Eng.indd 32 08.2.27 6:23:39 PM 08.2.27 6:23:39 PM SPECIFICATIONS 33 AC Line Voltage:
AC Power Required:
Output Power:*
Frequency:
UL Rating: Single phase 120V, 60Hz, AC only UL Rating: 1650 W 14.3 amps. 1000 watts 2450 MHz Outside Dimensions (including handle):
29 15/16"(W) x 17 1/16"(H) x 18 15/32"(D) Cavity Dimensions:
22 1/2"(W) x 10 1/16"(H) x 14 31/32"(D) Microwave Oven Capacity**:
2.0 Cu. Ft. Weight:
Approx. (net) 61 lb, (gross) 73 lb
* The International Electrotechnical Commissions standardized method for measuring output wattage. This test method is widely recognized.
** Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less. In compliance with standards set by:
FCC DHHS
- Federal Communications Commission Authorized.
- Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I, Subchapter J.
- This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc. ORM_Eng.indd 33 ORM_Eng.indd 33 E 08.2.27 6:23:39 PM 08.2.27 6:23:39 PM 34 WARRANTY INFORMATIONS Over the range microwave oven warranty Your Over The Range Microwave Oven is protected by this warranty Warranty period Through our authorized servicers, We will:
The consumer will be Responsible for:
One year from original pur-
chase date. Pay all costs for repairing or replacing any parts of this appliance which prove to be defective in materials of workmanship. Costs of service calls that are listed under NORMAL RESPONSIBILITIES OF THE CONSUMER.*
Time periods listed above. All of the provisions of the full warranties above and the exclusions listed below apply. Costs of the technicians travel to the home and any costs for pick up and delivery of the appliance required because of service. FULL ONE YEAR WARRANTY UNLIMITED WARRANTY
(Applicable to the State of Alaska) In the U.S.A., your appliance is warranted by Electrolux Home Products North America, a division of White Consolidated Industries, Inc. We authorize no person to change or add to any of our obligations under this warranty. Our obligations for service and parts under this warranty must be performed by us or an authorized Electrolux Home Products North America servicer. In Canada, your appliance is warranted by Electrolux Canada Corp.
*NORMAL RESPONSIBILITIES OF THE CONSUMER EXCLUSIONS IF YOU NEED SERVICE This warranty applies only to products in ordinary household use, and the consumer is responsible for the items listed below:
1. Proper use of the appliance in accordance with instructions provided with the product. 2. Proper installation by an authorized servicer in accordance with instructions provided with the appliance and in accordance with all local plumbing, electrical and/or gas codes. 3. Proper connection to a grounded power supply of sufficient voltage, replacement of blown fuses, repair of loose connections or defects in house wiring. 4. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc., which are not a part of the appliance when it was shipped from the factory. 5. Damages to finish after installation. 6. Replacement of light bulbs and/or fluorescent tubes (on models with these features). This warranty does not cover the following:
1. CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN OR ANY IMPLIED WARRANTY. NOTE: Some states do not allow the exclusion or limitation of incidental or consequential damages, so this limitation or exclusion may not apply to you. 2. Service calls which do not involve malfunction or defects in workmanship or material, or for appliances not in ordinary household use. The consumer shall pay for such service calls. 3. Damages caused by services performed by servicers other than Electrolux Home Products North America or its authorized servicers; use of parts other than genuine Electrolux Home Products parts; obtained from persons other than such servicers; or external causes such as abuse, misuse, inadequate power supply or acts of God. 4. Products with original serial numbers that have been removed or altered and cannot be readily determined. Keep your bill of sale, delivery slip, or some other appropriate payment record. The date on the bill establishes the warranty period should service be required. If service is performed, it is in your best interest to obtain and keep all receipts. This written warranty gives you specific legal rights. You may also have other rights that vary from state to state. Service under this warranty must be obtained by contacting Electrolux Home Products:
USA 1-800-944-9044 Electrolux Home Products North America P.O. Box 212378 Augusta, GA 30917 This warranty only applies in the 50 states of the U.S.A., Puerto Rico, and Canada. Product features or specifications as described or illustrated are subject to change without notice. All warranties are made by Electrolux Home Products North America, a division of White Consolidated Industries, Inc. E ORM_Eng.indd 34 ORM_Eng.indd 34 08.2.27 6:23:39 PM 08.2.27 6:23:39 PM 35 ORM_Eng.indd 35 ORM_Eng.indd 35 E 08.2.27 6:23:40 PM 08.2.27 6:23:40 PM
frequency | equipment class | purpose | ||
---|---|---|---|---|
1 | 2009-01-18 | 2450 ~ 2450 | 8CC - Part 18 Consumer Device | Class II permissive change or modification of presently authorized equipment |
2 | 2008-04-28 | 2450 ~ 2450 | 8CC - Part 18 Consumer Device | |
3 | 2008-03-18 | 2450 ~ 2450 | 8CC - Part 18 Consumer Device | Original Equipment |
app s | Applicant Information | |||||
---|---|---|---|---|---|---|
1 2 3 | Effective |
2009-01-18
|
||||
1 2 3 |
2008-04-28
|
|||||
1 2 3 |
2008-03-18
|
|||||
1 2 3 | Applicant's complete, legal business name |
Sharp Corporation
|
||||
1 2 3 | FCC Registration Number (FRN) |
0005810866
|
||||
1 2 3 | Physical Address |
1 Takumi-cho, Sakai-ku, Sakai City
|
||||
1 2 3 |
Osaka, N/A 590-8522
|
|||||
1 2 3 |
Japan
|
|||||
app s | TCB Information | |||||
1 2 3 | TCB Application Email Address |
m******@ccsemc.com
|
||||
1 2 3 | TCB Scope |
A1: Low Power Transmitters below 1 GHz (except Spread Spectrum), Unintentional Radiators, EAS (Part 11) & Consumer ISM devices
|
||||
app s | FCC ID | |||||
1 2 3 | Grantee Code |
APY
|
||||
1 2 3 | Equipment Product Code |
DMR0170
|
||||
app s | Person at the applicant's address to receive grant or for contact | |||||
1 2 3 | Name |
M**** N******
|
||||
1 2 3 | Title |
Deputy General Manager, Head of Q&E promotion Unit
|
||||
1 2 3 | Telephone Number |
+81-5********
|
||||
1 2 3 |
n******@sharp.co.jp
|
|||||
app s | Technical Contact | |||||
n/a | ||||||
app s | Non Technical Contact | |||||
n/a | ||||||
app s | Confidentiality (long or short term) | |||||
1 2 3 | Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | No | ||||
1 2 3 | Long-Term Confidentiality Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | No | ||||
if no date is supplied, the release date will be set to 45 calendar days past the date of grant. | ||||||
app s | Cognitive Radio & Software Defined Radio, Class, etc | |||||
1 2 3 | Is this application for software defined/cognitive radio authorization? | No | ||||
1 2 3 | Equipment Class | 8CC - Part 18 Consumer Device | ||||
1 2 3 | Description of product as it is marketed: (NOTE: This text will appear below the equipment class on the grant) | Household Microwave Oven | ||||
1 2 3 | Related OET KnowledgeDataBase Inquiry: Is there a KDB inquiry associated with this application? | No | ||||
1 2 3 | Modular Equipment Type | Does not apply | ||||
1 2 3 | Purpose / Application is for | Class II permissive change or modification of presently authorized equipment | ||||
1 2 3 | Original Equipment | |||||
1 2 3 | Composite Equipment: Is the equipment in this application a composite device subject to an additional equipment authorization? | No | ||||
1 2 3 | Related Equipment: Is the equipment in this application part of a system that operates with, or is marketed with, another device that requires an equipment authorization? | No | ||||
1 2 3 | Grant Comments | Class II Permissive Change filing. Magnetron:Toshiba- 2M240J(L). | ||||
1 2 3 | Class II permissive change to alternate a magnetron:Toshiba/2M302J(L). | |||||
1 2 3 | Magnetron:Toshiba/2M240J(L) and Matsushita/2M167B. | |||||
1 2 3 | Is there an equipment authorization waiver associated with this application? | No | ||||
1 2 3 | If there is an equipment authorization waiver associated with this application, has the associated waiver been approved and all information uploaded? | No | ||||
app s | Test Firm Name and Contact Information | |||||
1 2 3 | Firm Name |
Japan Qlty. Assur. Org. Kita-Kansai Testing Center
|
||||
1 2 3 |
Japan Qlty. Assur. Org. Chubu Test. Ctr.
|
|||||
1 2 3 |
Japan Quality Assurance Org.
|
|||||
1 2 3 | Name |
K****** S********
|
||||
1 2 3 |
F****** N****
|
|||||
1 2 3 |
T****** Y****
|
|||||
1 2 3 | Telephone Number |
81-72********
|
||||
1 2 3 |
81568********
|
|||||
1 2 3 |
81-72********
|
|||||
1 2 3 | Fax Number |
81-72********
|
||||
1 2 3 |
81568********
|
|||||
1 2 3 |
81-72********
|
|||||
1 2 3 |
s******@jqa.jp
|
|||||
1 2 3 |
n******@jqa.jp
|
|||||
1 2 3 |
y******@iqa.jp
|
|||||
Equipment Specifications | |||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
1 | 1 | 18 | 2450.00000000 | 2450.00000000 | |||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
2 | 1 | 18 | 2450.00000000 | 2450.00000000 | |||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
3 | 1 | 18 | 2450.00000000 | 2450.00000000 |
some individual PII (Personally Identifiable Information) available on the public forms may be redacted, original source may include additional details
This product uses the FCC Data API but is not endorsed or certified by the FCC