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Pulse2000 Manual | Users Manual | 2.96 MiB | September 29 2020 | |||
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Cover Letters 20200409 v1 - FCC Modular Request | Cover Letter(s) | 292.87 KiB | September 29 2020 | |||
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R12761322-E7 v1 SABER FCC IC BLE 2.4 WLAN REPORT | Test Report | 2.48 MiB | September 29 2020 | |||
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R12761322-E8 v1 PULSE 2000 FCC IC BLE 2.4 WLAN REPORT | Test Report | 2.46 MiB | September 29 2020 | |||
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1 2 3 | Pulse2000 Manual | Users Manual | 2.96 MiB | September 29 2020 |
PULSE 2000 with Cart O w n e r s M a n u a l REGISTER TODAY. We are so glad that you have joined us on the journey to barbecuing greatness. Register your grill and gain access to fun and engaging WEBER information, including tips, tricks and how to get the most out of your barbecuing experience. PHONE APP EMAIL weber.com 54975 071020 enUS - English IMPORTANT SAFEGUARDS m Read all instructions. m Household use only. R E B E W o t e m o c l e W DANGER, WARNING, and CAUTION statements are used throughout this Owner's Manual to emphasise critical and important information. Read and follow these statements to help ensure safety and prevent property damage. Thestatements are defined below. m DANGER: Indicates a hazardous situation which, if not avoided, will result in death or seriousinjury. m WARNING: Indicates a hazardous situation which, if not avoided, could result in death or seriousinjury. m CAUTION: Indicates a hazardous situation which, if not avoided, could result in minor or moderateinjury. California Proposition 65 m WARNING: This product can expose you to chemicals including nickel, which is known to the state of California to cause cancer. For more information go to www.P65Warnings.ca.gov. m CAUTION m To ensure continued protection against risk of electric shock, connect to properly grounded outlets only. m Risk of electric shock, keep extension cord connection dry and off the ground. m Hot surface. Operation When using electrical appliances, basic safety precautions should always be followed including the following:
m DANGER m To protect against electrical shock do not immerse cord, plugs, portable appliances (or other specific part or parts) in water or other liquid. m WARNING m Use only outdoors in a well-ventilated area. Do not use in a garage, building, covered walkway, tent or any other enclosed area or beneath overhead combustibleconstruction. m Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or is dropped or damaged in any manner. Contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com. m Do not operate the unit if the electrical socket is damaged. m Operate grill only on a level, heat-
resistant surface. m To prevent electric shock, do not spray any liquids heating elements. m The use of accessories not recommended by WEBER may cause damage or injuries. m Do not let cord hang over edge of table or counter or touch hot surfaces. m Where applicable, always attach temperature controller to appliance and check that the control is OFF before plugging cord into wall outlet. To disconnect, turn the control to OFF, then remove plug from wall outlet. m Do not use appliance for other than intended use. m Use extreme caution when removing tray or disposing of hot grease. m Do not leave grill unattended when inuse. m Do not use as a heater. m Do not use this barbecue unless all of the parts are in place and the barbecue was assembled according to the assembly instructions. m Use this barbecue only as described in this manual. Misuse may cause fire, electric shock or injury. m Do not build this model of grill in any built-in or slide-in construction. m Your electric grill is not intended for installation in or on recreational vehicles, SUVs and/or boats. m Do not use grill within 10 feet (3 m) of any body of water, such as a pool or pond. m Do not use the grill within 24inches
(61 cm) of combustible materials. This includes the top, bottom, back and sides of the grill. m Locate power cable away from traffic areas. Arrange the cable so that it will not be pulled or tripped over. m CAUTION m Do not exceed the wattage of the electrical socket. m Make sure no other high wattage appliances are plugged into the same circuit when using grill. m Do not touch surfaces that may be hot. Use handles or knobs provided. m Close supervision is necessary when any appliance is used by or near children. Storage and/or Non-use m DANGER m Make sure appliance is OFF and remove plug from outlet when not in use, before putting on or taking off parts, and before cleaning. Allow to cool before handling. m WARNING m Always unplug by pulling the plug. Do not pull on the cable. m CAUTION m Store Temperature Controller indoors when not in use - out of the reach of children. m Fuel, such as charcoal briquettes, is not to be used with appliance. m Use only on properly grounded outlet. m Allow the appliance to cool before moving, cleaning or storing it. m Cover the grill only when it is cool. Parts List Warranty Important Safeguards PULSE 2000 Features Feature Descriptions TABLE OF CONTENTS 2 Welcome to WEBER 4 The WEBER Promise 5 Assembly 6 Product Features 8 Operation Getting Started Meat Probe Care Meal-to-Meal Maintenance 11 Tips and Hints Searing Setup Roasting Setup Dual Zone Grilling Grilling Dos and Donts 13 Product Care Deep Cleaning and Maintenance 14 Troubleshooting 15 Replacement Parts 2 SAVE THESE INSTRUCTIONS Grounding Instructions This appliance shall be grounded while in use to protect the operator from electric shock. The appliance is equipped with a 3-conductor cord and a 3-prong grounding-type plug to fit the proper grounding-type receptacle. Plug into a GFI-protected outdoor receptacle, where available. Extension Cords m CAUTION: To minimise the risk of property damage and/or personal injury, do not use an extension power-
supply cable unless it conforms to the specifications listed in this manual. If it is necessary to use an extension cord it must be connected to a grounded socket. Plug type: NEMA 5-15R to NEMA 5-15P; Gauge: 16 AWG; Rating:
125 volts at 13 amps. The maximum length for the extension cord is 20 feet (6 meters). Keep the extension cord as short as possible. Keep the connections dry. Observe all local laws and regulations when using this appliance. Use only 3-wire extension cords that have 3-prong grounding-type plugs and 3-pole cord connectors that accept the plug from the appliance. Only extension cords surface marked with the suffix letter "W" and identified by the marking "Suitable for use with outdoor appliances" shall be used outdoors. Use only extension cords having an electrical rating not less than the rating of the appliance. Do not use damaged extension cords. Examine extension cord before using and replace if damaged. Do not abuse extension cord and do not tug on any cord to disconnect. Keep cord away from heat and sharp edges. The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally. Weber Connect Technology Visit www.weber.com to learn more about device compatibility and the languages supported by the WEBER CONNECT app. Please read this manual especially the safety information before using the device for the first time, and be sure to follow the instructions while using the device. Intended use: This appliance is for outdoor barbecuing use only and users must follow all safety and use guidelines as outlined in this Owners Manual. Any other use may cause damage. The manufacturer or retailer are not liable for injuries/damage arising from improper use. Note: The device is not to be used by children or persons with reduced physical, sensory or mental capabilities. This appliance is rated for 120 V - 50/60Hz Output Power (Watts):
PULSE 2000 = 1560 W Use only WEBER PULSE temperature controller plug. HELLO!
We are so glad that you have joined us on the journey to barbecuing happiness. Pleasetake some time to read through this Owners Manual to ensure that you are up and barbecuing quickly and easily. We want to be with you for the life of your grill, so please take just a couple of minutes to register yourgrill. When you sign up for a WEBER-ID as part of your registration, wewill deliver special grill-related content just for you to enjoy. So, come along and join us online, on your smart device or however else you'd like to stay in touch. Thank you for choosing WEBER. We are happy you are here. W e l c o m e t o W E B E R Even your grill can update its status 1 DOWNLOAD THE FREE APP 3 CONNECT AND MONITOR 2 INSERT PROBE 4 PERFECT RESULTS FEATURE BENEFIT REMOTE GRILL MONITOR WI-FI AND BLUETOOTH GRILL MONITORING Remote grilling access gives you the freedom to walk away and monitor the heat from your smart device. STEP-BY-STEP GRILLING PERFECTLY GRILLED FOOD Know when its time to flip, rest, and serve directly from your smart device. Receive notifications on everything from when its time to flip food, to a countdown that displays when its ready. APP ENABLED FOOD THERMOMETERS INSTANT FOOD STATUS READOUT View food temperature & doneness without lifting the lid. The food probes monitor doneness from beginning to end and will notify you via the app when its time to flip, rest, and serve. RECIPES &
INSTRUCTION LED DISPLAY WEBER RECIPES Weber recipes that provide real time, step-by-step grilling instructions specific to your cook preference and cut of meat. Personalize the recipe by selecting flavor enhancers, doneness level, and type of meat. TEMPERATURE READOUT The easy to read, weather proof LED screen displays grill temperatures, along with connectivity indications. 3 e s i m o r P R E B E W e h T The WEBER Promise (5 year voluntary warranty) At WEBER, we pride ourselves on two things: making grills that last and providing a lifetime of excellent customer service. Warranty Thank you for purchasing a WEBER product. Weber-
Stephen Products LLC, 1415 S. Roselle Road, Palatine, Illinois 60067 and its Americas Business units
(WEBER) pride ourselves on delivering a safe, durable, and reliable product. This is WEBERs Voluntary Warranty provided to you at no extra charge. It contains the information you will need to have your WEBER product repaired or replaced in the unlikely event of a failure or defect. Pursuant to applicable laws, the Owner has several rights in case the product is defective. Those rights include supplementary performance or replacement, abatement of the purchasing price, and compensation. These and other statutory rights remain unaffected by this Warranty provision. In fact, this Warranty grants additional rights to the Owner that are independent from statutory Warranty provisions. WEBERs Voluntary Warranty WEBER warrants, to the purchaser of the WEBER product (or in the case of a gift or promotional situation, the person for whom it was purchased as a gift or promotional item) (Owner), that the WEBER product is free from defects in material and workmanship for five
(5) years from the date of purchase when assembled and operated in accordance with the accompanying Owners Manual, normal wear and tear excluded. (Note:
If you lose or misplace your WEBER Owners Manual, a replacement is available online at www.weber.com.) WEBER agrees within the framework of this warranty to repair or replace the part that is defective in material or workmanship subject to the limitations, and exclusions listed below. TO THE EXTENT ALLOWABLE BY APPLICABLE LAW, THIS WARRANTY IS EXTENDED ONLY TO THE ORIGINAL PURCHASER AND IS NOT TRANSFERABLE TO SUBSEQUENT OWNERS, EXCEPT IN THE CASE OF GIFTS AND PROMOTIONAL ITEMS AS NOTED ABOVE. WEBER stands by its products and is happy to provide you with the Warranty described for material defects in the grill or its relevant components, normal wear and tear excepted. Normal wear and tear includes cosmetic and other immaterial deterioration that may come with ownership of your grill over time, such as surface rust, dents / scratches, etc. However, WEBER will honor this Warranty for the grill or its relevant components where damage or dysfunction results from a material defect. Material defect includes rust through or burn through of certain parts, or other damage or failure inhibiting your ability to safely / properly use your grill. Disclaimers APART FROM THE WARRANTY AND DISCLAIMERS AS DESCRIBED IN THIS WARRANTY STATEMENT, THERE ARE EXPLICITLY NO FURTHER WARRANTY OR VOLUNTARY DECLARATIONS OF LIABILITY GIVEN HERE WHICH GO BEYOND THE STATUTORY LIABILITY APPLYING TO WEBER. THE PRESENT WARRANTY STATEMENT ALSO DOES NOT LIMIT OR EXCLUDE SITUATIONS OR CLAIMS WHERE WEBER HAS MANDATORY LIABILITY AS PRESCRIBED BY STATUTE. NO WARRANTIES SHALL APPLY AFTER THE FIVE
(5) YEAR PERIOD OF THIS WARRANTY. NO OTHER WARRANTIES GIVEN BY ANY PERSON, INCLUDING A DEALER OR RETAILER, WITH RESPECT TO ANY PRODUCT (SUCH AS ANY EXTENDED WARRANTIES), SHALL BIND WEBER. THE EXCLUSIVE REMEDY OF THIS WARRANTY IS REPAIR OR REPLACEMENT OF THE PART OR PRODUCT. IN NO EVENT UNDER THIS VOLUNTARY WARRANTY SHALL RECOVERY OF ANY KIND BE GREATER THAN THE AMOUNT OF THE PURCHASE PRICE OF THE WEBER PRODUCT SOLD. YOU ASSUME THE RISK AND LIABILITY FOR LOSS, DAMAGE, OR INJURY TO YOU AND YOUR PROPERTY AND/OR TO OTHERS AND THEIR PROPERTY ARISING OUT OF THE MISUSE OR ABUSE OF THE PRODUCT OR FAILURE TO FOLLOW INSTRUCTIONS PROVIDED BY WEBER IN THE ACCOMPANYING OWNERS MANUAL. PARTS AND ACCESSORIES REPLACED UNDER THIS WARRANTY ARE WARRANTED ONLY FOR THE BALANCE OF THE ABOVE MENTIONED ORIGINAL FIVE (5) YEAR WARRANTY PERIOD. THIS WARRANTY APPLIES TO PRIVATE SINGLE FAMILY HOME OR APARTMENT USE ONLY AND DOES NOT APPLY TO WEBER GRILLS USED IN COMMERCIAL, COMMUNAL OR MULTI-UNIT SETTINGS SUCH AS RESTAURANTS, HOTELS, RESORTS, OR RENTAL PROPERTIES. WEBER MAY FROM TIME TO TIME CHANGE THE DESIGN OF ITS PRODUCTS. NOTHING CONTAINED IN THIS WARRANTY SHALL BE CONSTRUED AS OBLIGATING WEBER TO INCORPORATE SUCH DESIGN CHANGES INTO PREVIOUSLY MANUFACTURED PRODUCTS, NOR SHALL SUCH CHANGES BE CONSTRUED AS AN ADMISSION THAT PREVIOUS DESIGNS WERE DEFECTIVE. Weber-Stephen Products LLC Customer Service Center 1415 S. Roselle Road Palatine, IL 60067 U.S.A. For replacement parts, call:
1-800-446-1071 Owners Responsibilities Under this Warranty / Exclusion of Warranty To ensure trouble-free Warranty coverage, it is important (but not required) that you register your WEBER product online at www.weber.com. Please also retain your original sales receipt and/or invoice. Registering your WEBER product confirms your warranty coverage, will expedite any Warranty claims you may need to make, and provides a direct link between you and WEBER in case we need to contact you. If you have not had time to register your grill before calling for Warranty service, please have the following information available when you do call:
Name Address Phone Number Email Serial Number Purchase Date Purchase Dealer Model Color Primary Issue The above warranty only applies if the Owner takes reasonable care of the WEBER product by following all assembly instructions, usage instructions, and preventative maintenance as outlined in the accompanying Owners Manual, unless the Owner can prove that the defect or failure is independent of non-
compliance with the above mentioned obligations. If you live in a coastal area, or have your product located near a pool, maintenance includes regular washing and rinsing of the exterior surfaces as outlined in the accompanying Owners Manual. This WARRANTY lapses if there are damages, deteriorations, discolorations, and/or rust for which WEBER is not responsible caused by:
Abuse, misuse, alteration, modification, misapplication, vandalism, neglect, improper assembly or installation, and failure to properly perform normal and routine maintenance;
Insects (such as spiders) and rodents (such as squirrels);
Exposure to salt air and/or chlorine sources such as swimming pools and hot tubs/spas;
Severe weather conditions such as hail, hurricanes, earthquakes, tsunamis or surges, tornadoes or severe storms. Acid rain and other environmental factors The use and/or installation of parts on your WEBER product that are not genuine WEBER parts will void this Warranty, and any damages that result hereby are not covered by this Warranty. Warranty Processing If you believe that you have a part which is covered by this Warranty, please contact WEBER Customer Service using the contact information on our website
(www.weber.com). WEBER will, upon investigation, repair or replace (at its option) a defective part that is covered by this Warranty. In the event that repair or replacement are not possible, WEBER may choose (at its option) to replace the grill in question with a new grill of equal or greater value. WEBER may ask you to return parts for inspection, shipping charges to be pre-paid by Owner. 4 REGISTRATION = WARRANTY Parts List PULSE 2000 Food Probe and Cable Wrap A s s e m b l y Assembly These instructions will give you the minimum requirements for assembling your WEBER electric grill. Improper assembly can be dangerous. m WARNING: Do not modify the appliance. Modifications are unsafe and will void your warranty. Any parts sealed by the manufacturer must not be opened or altered by the user. Do not cover any parts of the grill with aluminum foil. It may negatively impact the performance of your grill. 1 2 3 Porcelain-Enamelled Cast Iron Cooking Grates Heating Element Assembly Heating Element Thumb Screws Removable Bowl Liner PULSE 2000 Temperature Controller Disposable Drip Tray Slide-Out Catch Pan The grills that are illustrated in this Owners Manual may vary slightly from the model purchased. 5 PULSE 2000 Features s e r u t a e F t c u d o r P A B C D E F G H I A Removable Temperature Controller B Digital Thermometer E Tall Lid F Cable Routing C Temperature Status Indicator Light(s) G Power On/Off Button D Wi-Fi and Bluetooth Status Indicator Lights H Grease Management System I Food Probe Ports for WEBER CONNECT Technology 6 TAKES LESS THAN TWO MINUTES Feature Descriptions Removable Temperature Controller The temperature controller is designed to be easily removed in order to make storage and cleaning easy. The controller should be stored indoors in the box provided. Digital Thermometer An LED screen serves as a digital thermometer displaying the grill temperature. Thisensures a precise and accurate temperature reading of your grill. Status Indicator Lights The PULSE has red status indicator lights on the temperature controller to let you know that your grill is heating up and when it is ready to barbecue. Indicator lights on the LED screen illuminate when the controller has connected to a Wi-Fi network, or when the grill has successfully paired with your with your Bluetooth enabled smart device. Tall Lid The lid of the grill is tall enough to provide ample room for barbecuing whole chickens and roasts. Cable Routing An integrated clip on the right leg of the grill allows for easy routing of the cable from the temperature controller to the back of the grill. Power On/Off Button The push-button on/off switch is easy to use. When the temperature controller is on, the button is recessed and when it is off, the button protrudes. Grease Management System The grease management system helps with the removal of grease and is designed to help prevent flare-ups. Drippings that are not vaporized are funneled into the drip tray, which is located within the catch pan under the cookbox. Food Probe Ports for WEBER CONNECT Technology Confidently tend to the grill and your guests while using the integrated WEBER CONNECT feature which employs food probes allowing you to monitor the temperature of your food and your grill from across the garden or inside your kitchen via your Wi-Fi network, or your smart devices Bluetooth connection. The app allows you to view, on your mobile device, the real-time core temperature of the food and the temperature of your grill. Once youve downloaded the WEBER CONNECT app, connect the food probes from your grill to the food. From the app youhave the ability to change the display on the Temperature controller to Fahrenheit or Celsius. Removable Components for Easy Cleaning Cooking grates, bowl liner and grease tray are removable for easy cleaning. The bowl liner is dishwasher safe. Porcelain-Enamelled Cast Iron Cooking Grates Porcelain-enamelled cast iron cooking grates evenly retain heat to create those beautiful sear marks that we all strive for. The heat retention quality of the cast ironcreates a faster recovery time after the lid has been lifted. Dual Zone Grilling Simultaneously grill different foods in two temperature zones. Sear a steak over high heat on one side of the grill while your side dish cooks slowly over low heat on the other side of the grill. P r o d u c t F e a t u r e s 7 D E A B C n Getting Started o i t a r e p O Attach Temperature Controller 1) Plug the temperature controller into the grill by pushing it straight onto the mounting bracket (A). Do not force the temperature controller into the mounting bracket. Ensure that the heating element pins are aligned with temperature controller for proper attachment (B). 2) Route the power cable under the right handle and secure it in the cable clips. (C). 3) Make sure that red power button located on the right side of the temperature controller is in the OFF position. 4) Plug the power cable into an grounded socket. Preheat the Grill Preheating the grill is critical to successful barbecuing. Preheating helps to prevent food from sticking to the cooking grate and gets the cooking grate hot enough to sear properly. It also burns off residue of a previously-cooked meal. 1) Push the red power button located on right side of temperature controller to turn ON the grill (D). 2) Turn the temperature control knob(s) to the high position by turning them clockwise. The digital LED screen will display the temperature of the grill. 3) Preheat the grill with the control knob(s) in the high position (E). The red status indicator lights will flash to indicate that the grill is preheating and the temperature display will increase as the grill heats up. When the selected temperature setting is reached, the temperature controller will beep momentarily. The status indicator lights will stop flashing and remain lit. When the temperature registers 500F (260C) the grill is preheated. This will take approximately 20 to 30 minutes depending on ambient conditions. 4) To grill at a lower temperature: Preheat as outlined above. Turn the knob counter-clockwise to the desired setting. Start barbecuing. Reference the grilling guides in the WEBER CONNECT app for approximate grilling times and settings for the cuts of meats listed (adjust for conditions). Ambient Conditions Grilling in a colder climate or at a higher altitude will extend your cooking time. Sustained wind will lower the grills internal temperature. Place grill so wind blows against the front of the grill. Perform an Initial Burn-Off Heat the grill on the highest setting, with the lid closed, for at least twenty minutes prior togrilling for the very first time. 8 m WARNING m Use heat-resistant grill mitts or gloves when operating grill. m Should a grease fire occur, close the lid, turn the power button off, unplug the grill from the socket and leave the lid closed until the fire is extinguished. Do not use liquid to extinguish flames. WEBER CONNECT App First things first. Download the WEBER CONNECT app. To fully activate and update your new PULSE grill, it is important to first download the WEBER CONNECT app. Download, connect and register to receive:
Flip and Serve Notifications Food Readiness Countdowns Custom Food Doneness Alerts Step-by-step Grilling Assistance Connecting Your Grill To Bluetooth or Wi-Fi Network To connect your WEBER PULSE grill via Bluetooth or to your local Wi-Fi network, follow these steps:
NOTE: WEBER recommends that your smart device be running the latest version of its operating system before attempting to connect your grill to Bluetooth or your Wi-Fi network. 1) Push the red power button located on right side of temperature controller to turn ON the grill. 2) Verify that your smart device is connected to Bluetooth or your local Wi-Fi network. 3) From your smart device, download the new WEBER CONNECT app from the App Store on Apple devices, or the Play Store on Android devices. 4) Open the WEBER CONNECT app and follow the in-app instructions for connecting to your PULSE grill. NOTE: In order to successfully connect your smart device to your grill via a local Wi-Fi network, first make sure your grill is paired via Bluetooth and that your grill is within range of your Wi-Fi router. If your attempts to connect have been unsuccessful, try moving the grill within range of the Wi-Fi router or adding a signal extender for a stronger signal. F G H Grilling with Food Probes Use the included food probes to monitor of your WEBER PULSE for the perfect food, every time. Please follow these steps for using food probes:
1) Once the grill has been preheated, open the grill lid and clean the cooking grates using a grill brush or scraper, then set the control knobs to the desired grill temperature. 2) Place your food on the grates. 3) Plug in the food probe(s) to the port of the temperature controller (F) and, using heat resistant grill mitts or gloves, route food probe cables through the side channel on the grill (G). 4) Insert food probe(s) into the center of the thickest part of your food. 5) Close the grill lid. 6) From the WEBER CONNECT app, select a desired food to cook or select a Cook Program. You will receive a notification when your food has reached the set temperature(s) and your cook has ended. Probe Usage The colored probe indicators are for visual identification of the probe(s) within the app. To ensure an accurate reading, please insert the probe a minimum depth of 0.4 inches (10 mm) into the center of the meat(H). For poultry, its best to place the probe in the thickest part of the thigh or breast, avoiding the bone. For thick cuts of flat meat, insert the probe into the middle of the meat from the top or the sides . To ensure safe usage of the meat probe and to prevent damage to the probe:
Do not expose the probe or its wiring to direct contact with the cooking grate. Route food probe cables through the side channel on the grill to ensure that the grill lid closes. Do not submerge the probe or its wiring in liquid. Probe is not dishwasher safe. Important Note: When using probe, be sure to route wire where it will not be exposed to flames or temperatures exceeding 715F (380C). Avoid exposing probe to temperatures below -22F (-30C). Temperatures below
-22F (-30C) or above 572F (300C) will not display in the app and will cause the probe to disappear from connection. Cool Down When finished grilling, turn control knob(s) off, unplug the power cable and allow the temperature controller to cool. Remove the temperature controller and store indoors in the storage box when not in use. m WARNING m Risk of injury! The probes are very sharp. Please be careful when handling probes. m Risk of burns! Handling the food probes without hand protection will result in severe burns. The colored probe indicators are not intended to be touched with bare hands while using the grill as they are not heat-insulated. Please wear heat-
resistant gloves at all times while using this product in order to avoid being burned. O p e r a t i o n 9 Food Probe Care Cleaning the Food Probe Clean probe before first use. The probes should be cleaned by wiping them down with a damp cloth. The probes are not dishwasher safe. The probes are not waterproof and damage may result from water exposure. Never submerge the probes in water. Take care not to expose the wiring of the probes or the area where the probes wiring meets the probe to liquid. Probe Wrap Neatly wrap the probe when it is not in use. Store the probe in the storage box with the Temperature controller. A B C D n Meal-to-Meal Maintenance o i t a r e p O Keep it Clean Accumulated dirt and grease may reduce grill performance. Factors such as altitude, wind and outside temperature can affect cooking times. Check for Grease Your grill was built with a grease management system that funnels grease away from food and into a disposable container. As you cook, grease is channeled down to the slide-out catch pan and into a disposable drip pan that lines the catch pan. This system should be cleaned each and every time you grill in order to prevent fires. 1) Confirm that the grill is off and cool. 2) Unplug and remove temperature controller by pulling it side-to-side slightly until it releases from the mounting bracket (A). 3) Remove the slide-out catch pan by pulling it forward (B). 4) Check for grease in the disposable drip pan that lines the slide-out catch pan. Discard disposable drip pan when necessary and replace with a newone. 5) Reinstall all components. Clean the Cooking Grate After preheating, any bits of food or debris left over from previous use will be easier to remove. Clean cooking grates will also prevent your next meal from sticking. 1) Brush the cooking grates with a stainless steel bristle grill brush immediately after preheating(C). Cleaning the Temperature Controller Wipe down temperature controller with a microfiber cloth dampened with water. Do not use cleaners or brushes as they will scratch the surface. Never use glass cleaners on plastic. It will damage the surface. Storing the Temperature Controller Allow the temperature controller and probes to cool before wiping them clean. Store the temperature controller and food probes indoors in the storage box provided (D). m WARNING m The grill should be thoroughly cleaned on a regular basis. m Do not line the slide-out catch pan or any part of the grill with aluminum foil. m Use caution when removing catch pan and disposing of hot grease. m Check the slide-out catch pan for grease build-up before each use. Remove excess grease to avoid a grease fire. m Grill brushes should be checked for loose bristles and excessive wear on a regular basis. Replace brush if any loose bristles are found on cooking grates or brush. WEBER recommends purchasing a new stainless steel bristle grill brush at the beginning of every spring. 10 m CAUTION m Temperature controller should be removed from grill and stored in the box and indoors when grill is not in use - out of the reach of children. T i p s a n d H n t s i Dual Zone Grilling Turn the control knobs to the high setting and preheat the grill to 500F (260C). Adjust the temperature of each control knob to the preferred setting for each zone. Brush the cooking grates clean with a stainless steel bristle grill brush. If you are grilling one item for longer than the other, it is recommended that you adjust both control knobs to the preferred temperature of the first item to be grilled and place the item on the left side of the grill. Ten minutes prior to adding the second item, adjust the temperature of the right control knob to the preferred cooking temperature and allow the temperature in the area to adjust. Please note that the temperature controller will display the average temperature inside of the grill and not the individual zones. Turn your food only once during the grilling time. Lift the lid only to turn the food or check for the doneness at the end of the recommended grilling time. m WARNING m To avoid overheating, this appliance must not be covered by any solid or flexible material such as an aluminum tray, aluminum foil or trays made of other heat resistant material. Any item must be placed centrally on the grill to allow sufficient ventilation. Larger coverage with such items or materials on the grate would impair the safety of the product and could lead to serious damage. 11 Searing Setup Turn the control knob(s) to the high setting and preheat the grill to 500F (260C). Brush the cooking grates clean with a stainless steel bristle grill brush. Roasting Setup Turn the control knob(s) to the high setting and preheat the grill to 500F (260C). Brush the cooking grates clean with a stainless steel bristle grill brush. Adjust setting to the temperature noted in the recipe. Place food on cooking grates and close the lid of the grill. Turn your food only once during the grilling time. Lift the lid only to turn the food or check for the doneness at the end of the recommended grillingtime. Reduce heat by turning control knob(s) to medium. Place large foods, such as whole chickens or roasts, horizontally in the center of the grill. OFF LOW MEDIUM HIGH PULSE Grill Temperature Range:
LOW between 200 and 300F (93 - 149C) MEDIUM between 350 and 450F (176 - 232C) HIGH between 500 and 600F (260 - 316C) i s t n H d n a s p i T 12 GrillingDos andDonts Preheat grill each and every time. If the cooking grates are not hot enough, the food will stick and you will likely never have a chance of searing your food properly or developing those handsome sear marks. Even if a recipe calls for medium or low heat, always preheat the grill on highest setting first. Dont grill on dirty grates. Placing food onto the cooking grates before they have been cleaned is never a good idea. Left over residue on the grates acts like glue, binding it to the grates and to your food. To avoid tasting last nights dinner on todays lunch, make sure that you are barbecuing on a clean cooking grate. Once the grates are preheated, use a stainless steel bristle grill brush to make a clean, smooth surface. Be present in the process. Before starting your grill, make sure that everything you need is within arms reach. Dont forget your essential barbecuing tools, such as oiled and seasoned food, glazes or sauces and clean cooking platters for the cooked food. Having to run back to your kitchen not only means missing out on the fun, but it could also result in burning your food. French chefs call this mise en place (meaning, put in place). We call it being present. Create a little elbow room. Packing too much food onto the cooking grates restricts your flexibility. Leave at least one-quarter of the cooking grates clear with plenty of space between each food item in order to get your tongs in there and easily move the food around. Sometimes barbecuing involves split-second decisions and the need to move food from one area of the grill to another. So give yourself enough room to grill. Try not to peek. The lid on your grill is for more than just keeping the rain out. Most importantly, its for preventing too much air from getting in and too much heat and smoke from getting out. When the lid is closed, the cooking grates are hotter, the cooking times are faster and the smoky tastes are stronger. Usethe WEBER CONNECT app to quickly monitor the heat of your grill and the core temperatures of your food so that you dont need to open the grill until its time for dinner. So put a lid on your grill!
Only flip once. Whats better than a juicy steak with a deep sear and plenty of beautifully-
caramelised bits? The key to accomplishing these results is to keep your food in place. Sometimes we have the tendency to flip our food before it reaches the desired level of color and flavour. In nearly all cases, you should turn food just once. If you are moving it more than that, you are probably also opening the lid too often which causes its own set of problems. So step back and trust the grill. FCC COMPLIANCE STATEMENT CAUTION: Changes or modifications not expressly approved could void your authority to use this equipment This device complies with Part 15 of the FCC Rules. Operation to the following two conditions:
(1) This device may not cause harmful interference, and
(2) this device must accept any interference received, including interference that may cause undesired operation FCC RADIO FREQUENCY (RF) EXPOSURE This equipment complies with FCC radiation exposure limits set forth for an uncontrolled environment. The user should avoid prolonged exposure within 20cm of the antenna, which may exceed the FCC radio frequency exposure limits. INDUSTRY CANADA STATEMENT This device complies with Industry Canada license-exempt RSS standard(s). Operation is subject to the following two conditions:
(1) this device may not cause interference, and
(2) this device must accept any interference, including interference that may cause undesired operation of the device. Le prsent appareil est conforme aux CNR d'Industrie Canada applicables aux appareils radio exempts de licence. L'exploitation est autorise aux deux conditions suivantes :
(1) l'appareil ne doit pas produire de brouillage, et
(2) l'utilisateur de l'appareil doit accepter tout brouillage radiolectrique subi, mme si le brouillage est susceptible d'en compromettre le fonctionnement. D E A B grill. Taking care not to bend the heating element, tilt it upwards and remove it (D). C Deep Cleaning and Maintenance CLEANING THE INSIDE OF THE GRILL Over time, the performance of your grill can diminish if it has not been maintained properly. Low temperatures, uneven heat and food sticking to cooking grates are all signs that cleaning and maintenance are overdue. When your grill is off and cool, start by cleaning the inside from the top down. A thorough cleaning is recommended after every five cooks. Consistent use may require more frequent cleanings. Cleaning the Lid From time to time you may notice paint-like flakes on the inside of the lid. During use, grease and smoke vapours slowly change into carbon and deposit on the inside of your grills lid. These deposits will eventually peel and look very similar to paint. These deposits are non-toxic, but the flakes could fall onto your food if you do not clean the lid regularly. 1) Use a plastic scraper to remove carbonised grease from inside the lid(A). Cleaning the Bowl Liner and Cookbox Look inside the cookbox for any grease accumulation or leftover food particles. Excessive accumulation can cause a fire. It is recommended to use gloves when removing heating elements as they will be dirty. 1) Remove the temperature controller. 2) Remove cooking grates (B). Do not use metal brushes to clean heating elements. 3) Remove the heating elements by turning the thumb screw(s) on the front of the grill counterclockwise until the screw releases(C). 4) Slide the heating elements towards the back of the 5) Use a plastic scraper to scrape debris off of the sides and bottom of the bowl liner into the opening in the bottom of the cookbox(E). This opening funnels debris into the slide-out catch pan. 6) Remove and clean the slide-out catch pan. Refer to Meal-to-Meal Maintenance. The bottom liner of the grill can be removed and washed with warm soapy water. The bowl liner is dishwasher safe. Take care not to bend the bowl liner. After cleaning, reinstall the bowl liner. Do not operate the grill without the bowl liner. To reinstall the heating elements, insert the heating elements into the corresponding holes inside the front of the grill. Reattach by turning thumb screws to the right. Do not over-tighten. Clean heating elements by allowing food to burn off. CLEANING THE OUTSIDE OF THE GRILL The outside of your grill may include aluminum, stainless steel and plastic surfaces. WEBER recommends the following methods based on the surface type:
Cleaning Stainless Steel Surfaces Clean stainless steel using a grease-cutting soap. Use a microfibre cloth to clean in the direction of the grain of the stainless steel. Rinse with clear water and dry thoroughly. Do not use paper towels. Do not use bleach or chlorinated cleaning products on stainless steel. Note: Do not risk scratching your stainless steel with abrasive pastes. Pastes do not clean or polish. They will change the color of the metal by removing the top chromium oxide film coating. Cleaning Painted Surfaces and PlasticComponents Clean painted and plastic components with grease-
cutting soap. Rinse with clear water and dry thoroughly. PULSE 2000 Cleaning the Outside of Grills that are in Unique Environments If your grill is subject to a particularly harsh environment, you will want to clean the outside more often. Acid rain, pool chemicals and salt water can cause surface rusting to appear. Wipe down the outside of your grill with warm soapy water. Follow up with a rinse and thorough drying. Additionally, for stainless steel parts only, you may want to apply a stainless steel polish cleaner weekly to prevent surface rust. m WARNING m Turn your grill off and wait for it to cool before thoroughly cleaning it. m Do not spray liquid on heating element or controller. m Do not immerse in water when cleaning. m CAUTION m Disconnect the appliance from the supply circuit and remove the temperature controller before performing cleaning and maintenance. m Do not use any of the following to clean your grill: abrasive stainless steel polishes or paints, cleaners that contain acid, mineral spirits or xylene, oven cleaner, abrasive cleaners (kitchen cleaners) or abrasive cleaning pads. m Do not use metal brushes to clean heating elements. Allow food to burn off during preheating. P r o d u c t C a r e 13 ELECTRIC GRILL DOES NOT TURN ON SYMPTOM Heating element does not heat when following the instructions in the Operation section of this Owner's Manual. CAUSE SOLUTION The temperature controller may not be properly inserted into the housing. Remove and reinstall temperature controller. Always plug the temperature controller into the grill before plugging power cable into the socket. There is a problem with the power flowing from the socket. Check the electrical power supply. The GFI safety device that is built-in to the temperature controller may have interrupted the power to the grill. If the digital thermometer display and the temperature status indicator light(s) are not on, move the red power button on the temperature controller to the OFF position in order to reset the GFI safety device. Wait 30 seconds, then move the red power button to the ON position. ERROR CODE APPEARS ON DISPLAY SYMPTOM During start-up or barbecuing, an error code appears on the digital display. CAUSE SOLUTION The temperature controller is a device that is sensitive to certain external factors. Variations in power supply or radio frequency may affect operation. First, turn the temperature controller off using the red power button. Unplug the power cable from the power outlet and remove the temperature controller from the grill. Wait 30 seconds, then attach the temperature controller fully onto the grill before plugging the power cable into the outlet. Move the red power button to the ON position. ELECTRIC GRILL IS EXPERIENCING CONNECTIVITY ISSUES SYMPTOM Wi-Fi is having trouble maintaining connectivity with a Wi-Fi network. CAUSE SOLUTION Grill is out of range of the Wi-Fi network signal. Bluetooth is having trouble maintaining connectivity or pairing with a smart device. SYMPTOM CAUSE Bluetooth is a short range signal only. Bluetooth has already paired to another smart device. In order to successfully connect your smart device to your local Wi-Fi network, your grill must be within range of your Wi-Fi router. If your attempts to connect have been unsuccessful, try moving the grill within range of the Wi-Fi router or adding a signal extender for a stronger signal. SOLUTION When the temperature controller is on, it is ready to pair. Make sure that Bluetooth on the smart device is turned on and that the device is near the grill. If the Bluetooth indicator light is on but is not flashing, it means that it is already paired to a smart device. Turn off Bluetooth on any smart device that you do not wish to have paired to the grill. g n i t o o h s e l b u o r T m WARNING m Do not attempt to make any repair to electric components or structural components without contacting Weber-Stephen Products LLC, Customer Services Department. m Failure to use genuine Weber-
Stephen parts for any repair or replacement will void all warranty protection. CALL CUSTOMER SERVICE If you are still experiencing any problems, contact the CustomerService Representative in your area using the contact information that can be found on weber.com. REPLACEMENT PARTS To obtain replacement parts, contact the local retailer in your area or log onto weber.com. 14 DON'T FORGET TO REGISTER PULSE 2000 PULSE 2000 - US - 010920 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 R e p l a c e m e n t P a r t s 15 SERIAL NUMBER Write your grill's serial number in the box above for future reference. The serial number appears on the data label that is located on the right leg of the grill frame. U.S.:
1-800-446-1071 Canada:
1-800-446-1071 weber.com Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. AppStore is a service mark of Apple Inc. Android is a trademark of Google LLC. Google Play and the Google Play logo are trademarks of Google LLC. The Bluetooth word mark and logos are registered trademarks owned by Bluetooth SIG, Inc. and any use of such marks by Weber-Stephen Products LLC is under license. Other trademarks and trade names are those of their respective owners. 2020 Designed and engineered by Weber-Stephen Products LLC, 1415 S. Roselle Road, Palatine, Illinois 60067 USA.
1 2 3 | Saber Manual | Users Manual | 1003.39 KiB | September 29 2020 |
FR | FRENCH Visitez Weber.com/connectsupport pour obtenir de linformation sur la compatibilit des dispositifs, les langues prises en charge par lapplication Weber Connect, le manuel dutilisation complet ainsi que des ides pour vos barbecues. Lire attentivement le manuel dutilisation complet avant dutiliser Connect Smart Grilling Hub de Weber pour la premire fois, en portant une attention particulire la section sur la scurit, et suivre les instructions lors de lutilisation de lappareil. Usage prvu : Utiliser cet appareil uniquement pour mesurer et surveiller la temprature daliments grills. Toutes utilisations autres que celles dcrites ci-dessous pourraient causer des dommages. Le fabricant ou commerant nest pas responsable des dommages rsultant dune utilisation incorrecte de lappareil. Lorsque vous utilisez un Connect Smart Grilling Hub, ne laissez jamais votre gril sans surveillance et suivez toutes les instructions de votre Manuel des propritaires de gril. AVERTISSEMENT : Risque de blessures! Les sondes de temprature sont trs coupantes. Soyez prudent lors de la manipulation des sondes. AVERTISSEMENT : Risque de brlures! Manipuler les sondes de temprature sans se protger les mains peut causer de graves brlures. Les indicateurs de couleur des sondes ne doivent pas tre manipuls mains nues au moment dutiliser lappareil sur le barbecue, car celles-ci ne sont pas isoles contre la chaleur. Toujours porter des gants de protection rsistant la chaleur au moment dutiliser ce produit pour viter de se brler. Remarque importante : Lors de lutilisation des sondes, faire passer les fils par un endroit o ils ne seront pas exposs aux flammes ou des tempratures dpassant 380 C (716 F). viter dexposer les sondes des tempratures infrieures -30 C (-22 F). Les tempratures infrieures
-30 C (-22 F) ou suprieures 300 C (572 F) ne safficheront pas dans lapplication et la connexion de la sonde disparatra. AVERTISSEMENT : limination des piles usages. Ne jamais jeter les piles dans des flammes nues. Se dbarrasser des piles conformment aux lois locales. Remarque : LConnect Smart Grilling Hub et ses piles ne sont pas conus pour rsister une chaleur leve. Si la surface est trop chaude pour tre touche, elle est trop chaude pour le Weber iGRILL 2 et les piles quil contient. Pour plus dinformations sur la scurit des piles, visitez le site https://www.Weber.com/Weber-connect-smart-grilling-hub-
regulations Remarque : Lappareil ne doit pas tre utilis par des enfants ou des personnes avec des capacits physiques, sensorielles ou mentales rduites. Gamme de frquences (MHz) : 2402.0-2480.0 MHz Puissance (watts) : 0,0012 W Conformit FCC : Cet quipement a t test et certifi conforme aux rgles pour les dispositifs utilisant lespace blanc du spectre, en vertu de la section 15 de la rglementation FCC. Ces rgles sont conues pour fournir une protection raisonnable contre les interfrences nuisibles. Cet appareil gnre, utilise et peut mettre une nergie de frquence radio et, sil nest pas install et utilis conformment aux instructions, peut engendrer des interfrences nuisibles aux communications radio. Si lappareil gnre une interfrence nfaste pour la rception de la radio ou de la tlvision, ce qui peut tre dtermin en teignant et en rallumant lappareil, essayer dy remdier laide dune ou plusieurs des mesures suivantes : (1) Rorienter ou dplacer lantenne de rception. (2) Augmenter la distance qui spare lquipement du rcepteur. (3) Brancher lappareil sur un circuit diffrent de celui sur lequel le rcepteur est branch. (4) Consulter le fabricant, le revendeur ou un technicien radio/tl dexprience pour obtenir de laide. Toute modification non expressment autorise par Weber pourrait annuler le droit de lutilisateur faire fonctionner lappareil. Conformit IC : Cet appareil est conforme la licence dexemption des normes radiolectriques dIndustrie Canada Son fonctionnement est assujetti aux deux conditions suivantes : (1) cet appareil ne doit pas causer dinterfrences ; et (2) cet appareil doit supporter toutes les interfrences, y compris celles qui pourraient provoquer un mauvais fonctionnement de lappareil. Conformit IFETEL : Lutilisation de cet appareil est assujettie aux deux conditions suivantes : (1) cet appareil ou ce dispositif ne doit pas causer dinterfrences nuisibles; (2) cet appareil ou ce dispositif doit accepter toutes les interfrences, y compris celles susceptibles de provoquer un fonctionnement indsirable. PT | PORTUGUESE Visite Weber.com/connectsupport para saber mais sobre a compatibilidade do dispositivo, os idiomas suportados pelo aplicativo Weber Connect, um guia completo do usurio com grande inspirao para churrascos.. Leia o guia do usurio completo - especialmente as informaes de segurana - antes de utilizar a Weber Connect Smart Grilling Hub pela primeira vez, e siga as instrues durante a utilizao do dispositivo. Utilizao previsto: Use este dispositivo apenas para medir e controlar a temperatura de itens grelhados. Qualquer utilizao diferente da descrita pode causar danos. O fabricante ou distribuidor no so responsveis por danos resultantes da utilizao inadequada. Ao utilizar um Connect Smart Grilling Hub, nunca deixe sua churrasqueira sem superviso e siga todas as instrues do guia do proprietrio da churrasqueira. AVISO: Risco de leso! As sondas de temperatura so muito afiadas. Tenha cuidado ao manusear as sondas. AVISO: Risco de queimaduras! Lidar com as sondas de temperatura sem proteo para as mos resultar em queimaduras graves. Os indicadores de sonda coloridos no se destinam a ser tocados com as mos ao utilizar a churrasqueira, pois no so isolados trmicamente. Use luvas trmicas ao utilizar este produto em todos os momentos para evitar queimaduras. Nota importante: Ao utilizar as sondas, certifique-se de passar o fio por onde no fique exposto a chamas ou a temperaturas superiores a 716 F
(380 C). Evite expor sondas a temperaturas abaixo dos -22 F (-30 C). Temperaturas abaixo de -22 F (-30 C) ou acima de 572 F (300 C) no sero exibidas no aplicativo e faro com que a sonda desaparea da conexo. AVISO: Descarte de pilhas! Nunca descarte pilhas em fogo aberto. Sempre descarte as pilhas de acordo com as leis locais. Nota: O Connect Smart Grilling Hub e as baterias no esto concebidos para suportar calor elevado. Se a superfcie estiver muito quente ao toque, tambm estar muito quente para o Weber Connect Smart Grilling Hub e baterias. Para mais informaes sobre segurana da bateria visite https://
www.Weber.com/Weber-connect-smart-grilling-hub-regulations Nota: O dispositivo no deve ser utilizado por crianas nem por pessoas com capacidades fsicas, sensoriais ou mentais reduzidas. Faixa de frequncia (MHz): 2402,0-2480,0 MHz Potncia de sada (Watts): 0,0012 W Conformidade FCC: Este equipamento foi testado e considerado em conformidade com as regras para dispositivos espaciais branco, conforme previsto na parte 15 das regras FCC. Estas regras so concebidas para fornecer uma proteo razovel contra interferncias prejudiciais. Este equipamento gera, utiliza e pode irradiar energia de radiofrequncia e, se no for instalado e utilizado de acordo com as instrues, pode causar interferncias prejudiciais nas comunicaes via rdio. Se este equipamento causar interferncias prejudiciais na recepo via rdio ou televiso, o que pode ser determinado ao ligar e desligar o equipamento, o usurio poder tentar corrigir a interferncia atravs de um ou mais das seguintes medidas: (1) Reoriente ou coloque a antena de recepo.
(2) Aumente a distncia entre o equipamento e o receptor. (3) Conecte o equipamento a uma tomada ou a um circuito diferente daquele ao qual o receptor est conectado. (4) Consulte o fabricante, distribuidor ou a um tcnico especializado em rdio/TV para pedir ajuda. As alteraes ou modificaes no expressamente aprovadas pela Weber podem anular a autorizao do usurio para utilizar este dispositivo. Conformidade IC: Este dispositivo est em conformidade com o RSS isento de licena da Industry Canada. O funcionamento est sujeito s duas condies a seguir: (1) Este dispositivo pode no causar interferncias; e (2) Este dispositivo tem de aceitar qualquer interferncia, incluindo interferncias que possam causar o funcionamento no desejado do dispositivo. Conformidade IFETEL: A operao desta unidade est sujeita s duas condies a seguir: (1) esta unidade ou dispositivo no pode causar interferncia prejudicial e (2) esta unidade ou dispositivo deve aceitar qualquer interferncia, incluindo a que possa causar uma operao indesejada. The Bluetooth word mark and logos are registered trademarks owned by Bluetooth SIG, Inc. and any use of such marks by Weber-Stephen Products LLC is under license. Other trademarks and trade names are those of their respective owners. La marca denominativa Bluetooth y los logotipos asociados a la misma son marcas comerciales registradas en propiedad de Bluetooth SIG, Inc.; el uso de tales marcas por parte de Weber-Stephen Products LLC tiene lugar con autorizacin. El resto de marcas y nombres comerciales pertenecen a sus respectivos propietarios. La marque et les logos Bluetooth sont des marques dposes appartenant Bluetooth SIG, Inc. et lutilisation de ces marques par Weber-Stephen Products LLC fait lobjet dune licence. Les autres marques et noms commerciaux appartiennent leurs propritaires respectifs. A marca nominal e o logotipo Bluetooth so marcas comerciais registradas de propriedade da Bluetooth SIG, Inc. e qualquer uso dessas marcas pela Weber-
Stephen Products LLC est sob licena. Outros nomes e marcas comerciais pertencem aos seus respectivos proprietrios. Importado y Distribuido en Mxico por:
Weber-Stephen Products S.A. de C.V. ANATOLE FRANCE 139-139A Colonia. POLANCO III SECCION Del. MIGUEL HIDALGO CIUDAD DE MEXICO C.P. 11540 RFC: WPR030919-ND4 Telfono: 01800-00-Weber (93237) Imported by / import par Weber-STEPHEN (CANADA) COMPANY 1 Roybridge Gate Vaughan, Ontario, CANADA L4H 4E6 Wifi Placeholder S M A R T G R I L L I N G H U B QUICK START GUIDE Gua de inicio rpido | Guide de dmarrage rapide | Guia de incio rpido 51618_AMER_070319 1 2 3 4 5 6 145 7 8 9 100%
www.weber.com EN | ENGLISH Visit Weber.com/connectsupport to find out more about device compatibility, languages supported by the Weber Connect App, a full user guide with great grilling inspiration. Please read the full user guide especially the safety information before using the Weber Connect Smart Grilling Hub for the first time, and follow the instructions while using the device. Intended Use: Use this device only for measuring and monitoring the temperature of grilled items. Any use other than that described may cause damage. The manufacturer or retailer are not liable for damages arising from improper use. When using a Weber Connect Smart Grilling Hub, never leave your grill unattended and follow all instructions in your grill owners guide. WARNING: Risk of Injury! The temperature probes are very sharp. Please be careful when handling probes. WARNING: Risk of Burns! Handling the temperature probes without hand protection will result in severe burns. The colored probe indicators are not intended to be touched with bare hands while using the grill as they are not heat insulated. Please wear heat protective gloves while using this product at all times to avoid being burned. Important Note: When using probes, be sure to route wire where it will not be exposed to flames or temperatures exceeding 716 F
(380 C). Avoid exposing probes to temperatures below -22 F (-30 C). Temperatures below -22 F (-30 C) or above 572 F (300 C) will not display in the app and will cause the probe to disappear from connection. WARNING: Battery Disposal! Never dispose of batteries in an open fire. Always dispose of batteries in accordance with local laws. Note: The Connect Smart Grilling Hub and batteries are not designed to withstand high heat. If the surface is too hot to touch, its too hot for the Weber Connect Smart Grilling Hub and batteries. For more battery safety information visit https://www.Weber.com/
Weber-connect-smart-grilling-hub-regulations Note: The device is not to be used by children or persons with reduced physical, sensory or mental capabilities. Frequency Range (MHz): 2402.0 - 2480.0 MHz Output Power (Watts): 0.0012 W FCC Compliance: This equipment has been tested and found to comply with the rules for white space devices, pursuant to part 15 of the FCC rules. These rules are designed to provide reasonable protection against harmful interference. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures: (1) Reorient or relocate the receiving antenna. (2) Increase the separation between the equipment and receiver. (3) Connect the equipment into an outlet on a circuit different from that to which the receiver is connected. (4) Consult the manufacturer, dealer or an experienced radio/TV technician for help. Changes or modifications not expressly approved by Weber could void the users authority to operate this device. IC Compliance: This device complies with Industry Canadas licence-
exempt RSSs. Operation is subject to the following two conditions: (1) This device may not cause interference; and (2) This device must accept any interference, including interference that may cause undesired operation of the device. IFETEL Compliance: Operation of this unit is subject to the following two conditions: (1) this unit or device may not cause harmful interference, and
(2) this unit or device must accept any interference, including interference that may cause undesired operation. ES | SPANISH Visite Weber.com/connectsupport para ms informacin sobre los dispositivos compatibles y los idiomas en los que est disponible la app Weber Connect, y consultar una completa gua del usuario con fantsticas ideas para cocinar a la parrilla.. Lea la gua del usuario completa (en especial la informacin sobre seguridad) antes de usar el termmetro Weber Connect Smart Grilling Hub por primera vez y siga las instrucciones durante el uso del dispositivo. Uso previsto: Use este dispositivo exclusivamente para medir y controlar la temperatura durante la coccin de alimentos en un asador. Todo uso diferente del aqu descrito puede resultar en lesiones personales y daos materiales. El fabricante y el distribuidor rechazan toda responsabilidad por lesiones personales o daos materiales resultantes de usos inadecuados. Nunca deje el asador sin supervisin y respete todas las instrucciones descritas en la gua del propietario del mismo durante el uso de un termmetro Connect Smart Grilling Hub. ADVERTENCIA: Riesgo de lesin personal! Las puntas de prueba de temperatura son objetos muy afilados. Tenga cuidado al manipularlas. ADVERTENCIA: Riesgo de quemadura! Manipular las puntas de prueba sin proteccin en las manos puede ocasionar quemaduras graves. Los indicadores de colores de las puntas de prueba no estn diseados para el contacto directo con las manos durante el uso del asador ni proporcionan aislamiento trmico. Use guantes trmicos en todo momento durante el uso de este producto para evitar quemaduras. Nota importante: Durante el uso de las puntas de prueba, asegrese de colocar el cable de tal modo que no quede expuesto a las llamas ni a temperaturas superiores a 716 F (380 C). Las puntas de prueba no deben someterse a temperaturas inferiores a -22 F (-30 C). Las temperaturas inferiores a -22 F (-30 C) y superiores a 572 F (300 C) no se muestran en la app y causan la desconexin de la punta de prueba correspondiente. ADVERTENCIA: Eliminacin de las pilas! No arroje las pilas al fuego. Deseche las pilas de acuerdo con la legislacin local en vigor. Nota: El termmetro Weber Connect Smart Grilling Hub y las pilas no estn diseados para soportar altas temperaturas. Si la superficie del dispositivo quema al tocarla, la temperatura ser excesiva tanto para el termmetro Weber Connect Smart Grilling Hub como para las pilas. Para ms informacin de seguridad acerca de las pilas, visite https://
www.Weber.com/Weber-connect-smart-grilling-hub-regulations Nota: Este dispositivo no debe ser usado por nios o personas discapacitadas fsica, sensorial o mentalmente. Banda de frecuencia (MHz): 2402,0-2480,0 MHz Potencia de transmisin (W): 0,0012 W Conformidad FCC: Este equipo ha sido probado y se ha determinado que cumple las reglas establecidas para dispositivos destinados al funcionamiento en claros espectrales, de conformidad con el apartado 15 de las normas de la Comisin Federal de Comunicaciones (FCC). Tales reglas estn diseadas para proporcionar una proteccin razonable frente a interferencias perjudiciales. Este equipo genera, usa y puede irradiar energa de radiofrecuencia; si no se instala y usa de acuerdo con las instrucciones, puede causar interferencias perjudiciales para las comunicaciones por radio. Si este equipo causa interferencias perjudiciales para la recepcin de ondas de radio o televisin, lo cual puede determinarse apagando y encendiendo el equipo, se recomienda al usuario intentar corregir las interferencias mediante una o ms de las siguientes medidas: (1) Cambiar la orientacin o la ubicacin de la antena receptora. (2) Aumentar la distancia entre el equipo y el receptor.
(3) Conectar el equipo a un tomacorriente perteneciente a un circuito distinto de aquel al que est conectado el receptor. (4) Consultar al fabricante o el distribuidor, o pedir ayuda a un tcnico experto en radio/TV. Los cambios o alteraciones no autorizados de forma expresa por Weber pueden suponer la revocacin de la autoridad del usuario para operar este dispositivo. Conformidad IC: Este dispositivo est exento de licencia de acuerdo con las especificaciones RSS del Ministerio de Industria de Canad (IC). Su funcionamiento est sujeto a las dos condiciones siguientes: (1) Este dispositivo no puede causar interferencias. (2) Este dispositivo debe aceptar cualquier interferencia, incluidas aquellas que pudieran causar un funcionamiento no deseado del mismo. Conformidad IFETEL: La operacin de este equipo est sujeta a las siguientes doscondiciones: (1) es posible que este equipo o dispositivo nocause interferencia perjudicial y (2) este equipo o dispositivo debe aceptar cualquier interferencia, incluyendo la que puedacausar su operacin no deseada.
1 2 3 | Pulse Label and Location 74928 Artwork Location Rear Housing LRG Controller DOM | ID Label/Location Info | 351.07 KiB | September 29 2020 |
PULSE CONTROLLER REAR GRAPHICS 74928_ARTWORK REAR HSING CNTRLR LG DOM EP 20 DATED: 060520 PULSE 2000 CONTROLLER This Location file might not have the correct version of the artwork. Look on SharePoint for the most current version. 53.259 2.096 73.282 2.885 PULSE 2000 TC 120V a.c. 50/60Hz 13A 15T40 E258958 Contains FCC ID: 2AHSR-CONNECT1 Contains IC: 21267-CONNECT1 101.3 3.989 125.291 4.932 101.3 3.989 125.291 4.932
1 2 3 | Saber Label Location | ID Label/Location Info | 268.34 KiB | September 29 2020 |
Needs to be on the product 0.75 Manufacturer :
Weber-Stephen Products LLC, 1415 S. Roselle Road, Palatine, Illinois 60067 USA Importer :
Weber-Stephen Products (EMEA) GmbH Franklinstrae 28/29, 10587 Berlin
.625 00000 Galaxy Base Artwork_030619 ENGLISH: Galaxy Japanese 000-000000 Manufacturer:
Weber-Stephen Products LLC Product Name: iGrill 3 Model No.: 0000 Power In: DC 3V Made in China Chinese Product Name: iGrill 3 Model No.: 0000 Manufacturer:
Weber-Stephen Products LLC CMIIT ID: 0000-0000 NAME 0000 Weber-Stephen Products LLC CMIIT ID: 0000-0000 000-000000 Weber-Stephen Products LLC NAME 0000 DC 3V Made in China IFETEL:
00000000-0000 MSIP-000-ABC-
12345678901234 Name Contains FCC ID: 2AHSR-CONNECT1 Contains IC: 21267-CONNECT1 PANTONE 424 C
1 2 3 | Cover Letters 20200409 v1 - FCC Modular Request | Cover Letter(s) | 292.87 KiB | September 29 2020 |
Applicant/Grantee Weber-Stephen Products LLC FCC ID:
2AHSR-CONNECT1 Request for Modular Approval Request for Limited Modular Approval Requirements EUT Conditions Comply (Y/N) Single Modular Approval Requirements Section 15.212 Modular Transmitters Y Y Y Y The 1DX module cannot be tested without the hosts that also contain power and antenna components. N 1 2 3 4 5 The radio elements of the modular transmitter must have their own shielding. The physical crystal and tuning capacitors may be located external to the shielded radio elements. The modular transmitter must have buffered modulation/data inputs (if such inputs are provided) to ensure that the module will comply with Part 15 requirements under conditions of excessive data rates or over-modulation. The modular transmitter must have its own power supply regulation. The modular transmitter must comply with the antenna and transmission system requirements of Sections 15.203, 15.204(b) and 15.204(c). The antenna must either be permanently attached or employ a unique antenna coupler (at all connections between the module and the antenna, including the cable). The professional installation provision of Section 15.203 is not applicable to modules but can apply to limited modular approvals under paragraph (b) of this section. The modular transmitter must be tested in a stand-alone configuration, i.e., the module must not be inside another device during testing for compliance with Part 15 requirements. Unless the transmitter module will be battery powered, it must comply with the AC line conducted requirements found in Section 15.207. AC or DC power lines and data input/output lines connected to the module must not contain ferrites, unless they will be marketed with the module (see Section 15.27(a)). The length of these lines shall be the length typical of actual use or, if that length is unknown, at least 10 centimeters to insure that there is no coupling between the case of the module and supporting 6 7 equipment. Any accessories, peripherals, or support equipment connected to the module during testing shall be unmodified and commercially available
(see Section 15.31(i)). The modular transmitter must be equipped with either a permanently affixed label or must be capable of electronically displaying its FCC identification number.
(A) If using a permanently affixed label, the modular transmitter must be labeled with its own FCC identification number, and, if the FCC identification number is not visible when the module is installed inside another device, then the outside of the device into which the module is installed must also display a label referring to the enclosed module. This exterior label can use wording such as the following: Contains Transmitter Module FCC ID: XYZMODEL1 or Contains FCC ID:
XYZMODEL1. Any similar wording that expresses the same meaning may be used. The Grantee may either provide such a label, an example of which must be included in the application for equipment authorization, or, must provide adequate instructions along with the module which explain this requirement. In the latter case, a copy of these instructions must be included in the application for equipment authorization.
(B) If the modular transmitter uses an electronic display of the FCC identification number, the information must be readily accessible and visible on the modular transmitter or on the device in which it is installed. If the module is installed inside another device, then the outside of the device into which the module is installed must display a label referring to the enclosed module. This exterior label can use wording such as the following:
Contains FCC certified transmitter module(s). Any similar wording that expresses the same meaning may be used. The user manual must include instructions on how to access the electronic display. A copy of these instructions must be included in the application for equipment authorization. The modular transmitter must comply with any specific rules or operating requirements that ordinarily apply to a complete transmitter and the manufacturer must provide adequate instructions along with the module to explain any such requirements. A copy of these instructions must be included in the application for equipment authorization. Y Y 8 The modular transmitter must comply with any applicable RF exposure requirements in its final configuration. Y A limited modular approval may be granted for single or split modular transmitters that do not comply with all of the above requirements, e.g., shielding, minimum signaling amplitude, buffered modulation/data inputs, or power supply regulation, if the manufacturer can demonstrate by alternative means in the application for equipment authorization that the modular transmitter meets all the applicable Part 15 requirements under the operating conditions in which the transmitter will be used. Limited modular approval also may be granted in those instances where compliance with RF exposure rules is demonstrated only for particular product configurations. The applicant for certification must state how control of the end product into which the module will be installed will be maintained such that full compliance of the end product is always ensured.
1 2 3 | FCC Agent Auth Connect1-C2PC 042420 | Cover Letter(s) | 77.94 KiB | September 29 2020 |
Date: 04/24/2020 UL Verification Services Inc. Certification Division 47173 Benicia Street Fremont, CA 94538, USA To whom it may concern:
I, the undersigned, hereby authorize UL Verification Services Inc. to act on our behalf in all manners relating to application for equipment authorization, including signing of all documents relating to these matters. Any and all acts carried out by UL Verification Services Inc. on our behalf shall have the same effect as acts of our own. I, the undersigned, hereby certify that we are not subject to a denial of federal benefits, that includes FCC benefits, pursuant to Section 5301 of the Anti-Drug Abuse Act of 1988, 21 U.S.C. 853(a). In authorizing UL LLC as our agent, we still recognize that we are responsible to:
a) b) c) d) e) Comply with the relevant provisions of the certification program;
Make all necessary arrangements for the conduct of the evaluation, including provision for examining documentation and access to all areas, records (including internal audit reports) and personnel for the purposes of evaluation (e.g. testing, inspection, assessment, surveillance, reassessment) and resolution of complaints;
Make claims regarding certification only in respect of the scope for which certification has been granted;
Do not use our product certification in such a manner as to bring the Certification Division into disrepute and not make any statement regarding our product certification, which the Certification Division may consider misleading or unauthorized;
Upon suspension or cancellation of certification, discontinue use of all advertising matter that contains any reference thereto and return any certification documents as required by the Certification Division;
f) g) h) i) j) Use certification only to indicate the products are certified as being in conformity with specified standards;
Endeavor to ensure that no certificate or report nor any part thereof is used in a misleading manner;
Ensure that any reference to our product certification in communication media such as documents, brochures or advertising, complies with the requirements of the Certification Division;
Keep a record of all complaints made known to the us relating to the products compliance with requirements of the relevant standard and to make these records available to the Certification Division when requested;
Take appropriate action with respect to such complaints and any deficiencies found in products or services that affect compliance with the requirements for certification;
k) Document the actions taken. This authorization is valid until further written notice from the applicant. Sincerely Yours, Ralph N. Ten Bruin VP, Global Regulatory Affairs Weber-Stephen Products LLC April 24, 2020 REMARK:
1. This authorization letter will be sent along with your application when filing with the Certification Division. Please follow the format and type it on company letterhead and send original to us. 2. 3. Authorized signature must be in agreement with grantee code contact in FCC database.
1 2 3 | FCC Request for Confidentiality Connect1 C2PC 091620 | Cover Letter(s) | 78.40 KiB | September 29 2020 |
2AHSR CONNECT1 Request for Confidentiality Federal Communications Commission 7435 Oakland Mills Road Columbia MD 21046 Subject:
FCC ID:
To Whom It May Concern:
Pursuant to the provisions of Sections 0.457 and 0.459 of the Commissions rules (47 CFR 0.457, 0.459), Weber-Stephen Products LLC (Weber) is requesting the Commission to withhold the following attachments as confidential documents from public disclosure indefinitely:
Antenna Specification Above-mentioned documents contain detailed system and equipment descriptions and are considered as proprietary information in operation of the equipment. The public disclosure of above documents might be harmful to Weber and would give competitors an unfair advantage in the market. It is our understanding that all measurement test reports, FCC ID label format and correspondence during certification review process cannot be granted as confidential documents and those information will be available for public review once the grant of equipment authorization is issued. Best Regards Ralph N. Ten Bruin VP, Global Regulatory Affairs Weber-Stephen Products LLC April 24, 2020
1 2 3 | FCC LMA Attestation RTB 092820 | Cover Letter(s) | 128.88 KiB | September 29 2020 |
Weber-Stephen Products LLC 1415 S. Roselle Road, Palatine, IL 60067, USA Date: 09/28/2020 To whom it may concern:
This action is to update/clarify the 2AHSR-CONNECT1 module filing to Limited-Module status. No physical changes have been made to the circuitry of the original 2AHSR-CONNECT1 filing. The 2AHSR-CONNECT1 module is incorporated into products that contain the same PCB layout, antenna type, bill of materials, and will exhibit the same emissions performance. The products will be branded as:
Saber (a.k.a. Weber Connect) Pulse 2000 The products will be tested to show that worst-case performance will not be exceeded. Other products that do not meet these requirements will be licensed separately. The PCB design of the RF Module portion of the PCB will be controlled so that no changes will be allowed in future revisions without the appropriate filing change. Sincerely Yours, Ralph N. Ten Bruin VP, Global Regulatory Affairs Weber-Stephen Products LLC September 28, 2020
1 2 3 | R12761322-E7 v1 SABER FCC IC BLE 2.4 WLAN REPORT | Test Report | 2.48 MiB | September 29 2020 |
1 2 3 | R12761322-E8 v1 PULSE 2000 FCC IC BLE 2.4 WLAN REPORT | Test Report | 2.46 MiB | September 29 2020 |
1 2 3 | R12761322-EP2 v1 FCC IC SETUP PHOTOS EXHIBIT | Test Setup Photos | 1.55 MiB | September 29 2020 |
1 2 3 | R12761322-EP3 v1 FCC IC SETUP PHOTOS EXHIBIT | Test Setup Photos | 1.08 MiB | September 29 2020 |
1 2 3 | 08 Saber ExtPho | External Photos | 2.09 MiB | February 12 2019 |
APPENDIX 2 PHOTOS OF EUT CONSTRUCTIONAL DETAILS Page 1 of 5 Model No.: Weber Connect EUT EXTERNAL PHOTOS EUT Photo EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 2 of 5 Model No.: Weber Connect EUT Photo EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 3 of 5 Model No.: Weber Connect EUT Photo EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 4 of 5 Model No.: Weber Connect EUT Photo EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 5 of 5 Model No.: Weber Connect EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com
1 2 3 | 09 Saber IntPho | Internal Photos | 1.62 MiB | February 12 2019 |
APPENDIX 2 PHOTOS OF EUT CONSTRUCTIONAL DETAILS Page 1 of 5 Model No.: Weber Connect EUT INTERNAL PHOTOS EUT Photo EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 2 of 5 EUT Photo Model No.: Weber Connect EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 3 of 5 EUT Photo Model No.: Weber Connect EUT Photo Antenna Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 4 of 5 EUT Photo Model No.: Weber Connect EUT Photo Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com Page 5 of 5 EUT Photo Model No.: Weber Connect Shenzhen UnionTrust Quality and Technology Co., Ltd. Address: 16/F, Block A, Building 6, Baoneng Science and Technology Park, Qingxiang Road No.1, Longhua New District, Shenzhen, China Tel: +86-755-28230888 Fax: +86-755-28230886 E-mail: info@uttlab.com Http://www.uttlab.com
frequency | equipment class | purpose | ||
---|---|---|---|---|
1 | 2020-09-29 | 2412 ~ 2462 | DTS - Digital Transmission System | Class II Permissive Change |
2 | 2019-12-02 | 2412 ~ 2462 | DTS - Digital Transmission System | |
3 | 2019-11-26 | 2412 ~ 2462 | DTS - Digital Transmission System | Original Equipment |
app s | Applicant Information | |||||
---|---|---|---|---|---|---|
1 2 3 | Effective |
2020-09-29
|
||||
1 2 3 |
2019-12-02
|
|||||
1 2 3 |
2019-11-26
|
|||||
1 2 3 | Applicant's complete, legal business name |
Weber-Stephen Products LLC
|
||||
1 2 3 | FCC Registration Number (FRN) |
0025419839
|
||||
1 2 3 | Physical Address |
1415 S. Roselle Road
|
||||
1 2 3 |
Palatine, IL
|
|||||
1 2 3 |
United States
|
|||||
app s | TCB Information | |||||
1 2 3 | TCB Application Email Address |
L******@ul.com
|
||||
1 2 3 |
j******@eurofins.com
|
|||||
1 2 3 | TCB Scope |
A4: UNII devices & low power transmitters using spread spectrum techniques
|
||||
app s | FCC ID | |||||
1 2 3 | Grantee Code |
2AHSR
|
||||
1 2 3 | Equipment Product Code |
CONNECT1
|
||||
app s | Person at the applicant's address to receive grant or for contact | |||||
1 2 3 | Name |
R******** N**** T********
|
||||
1 2 3 | Telephone Number |
+1-22********
|
||||
1 2 3 | Fax Number |
+1-22********
|
||||
1 2 3 |
r******@weberstephen.com
|
|||||
app s | Technical Contact | |||||
1 2 3 | Firm Name |
UL LLC
|
||||
1 2 3 | Name |
L******** I******
|
||||
1 2 3 | Physical Address |
12 Laboratory Drive
|
||||
1 2 3 |
RTP, North Carolina 27709
|
|||||
1 2 3 |
United States
|
|||||
1 2 3 | Telephone Number |
919-5********
|
||||
1 2 3 | Fax Number |
n/a********
|
||||
1 2 3 |
l******@ul.com
|
|||||
app s | Non Technical Contact | |||||
n/a | ||||||
app s | Confidentiality (long or short term) | |||||
1 2 3 | Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | Yes | ||||
1 2 3 | Long-Term Confidentiality Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | No | ||||
1 2 3 | Yes | |||||
1 2 3 | If so, specify the short-term confidentiality release date (MM/DD/YYYY format) | 05/01/2020 | ||||
if no date is supplied, the release date will be set to 45 calendar days past the date of grant. | ||||||
app s | Cognitive Radio & Software Defined Radio, Class, etc | |||||
1 2 3 | Is this application for software defined/cognitive radio authorization? | No | ||||
1 2 3 | Equipment Class | DTS - Digital Transmission System | ||||
1 2 3 | Description of product as it is marketed: (NOTE: This text will appear below the equipment class on the grant) | 2.4 WLAN and BLE Radio module | ||||
1 2 3 | Wi-Fi / BLE Wireless Cooking Thermometer | |||||
1 2 3 | Related OET KnowledgeDataBase Inquiry: Is there a KDB inquiry associated with this application? | No | ||||
1 2 3 | Modular Equipment Type | Limited Single Modular Approval | ||||
1 2 3 | Does not apply | |||||
1 2 3 | Single Modular Approval | |||||
1 2 3 | Purpose / Application is for | Class II Permissive Change | ||||
1 2 3 | Original Equipment | |||||
1 2 3 | Composite Equipment: Is the equipment in this application a composite device subject to an additional equipment authorization? | No | ||||
1 2 3 | Related Equipment: Is the equipment in this application part of a system that operates with, or is marketed with, another device that requires an equipment authorization? | No | ||||
1 2 3 | Grant Comments | Class 2 Permissive change to modify modular type approval to limited and to add hosts as described in this filing. This module is limited to use by the grantee in the grantees products and is not intended for sale to third parties. Additional hosts may be added through permissive change procedures. Output power listed is conducted. This device supports 20 bandwidth for 2.4 GHz. The antenna(s) used for this transmitter must be installed to provide a separation distance of at least 20 cm from all persons. The antennas used for this transmitter must not be collocated or operating in conjunction with any other antenna or transmitter within a host device, except in accordance with FCC multi-transmitter product procedures. Grantee must provide installation and operating instructions for complying with FCC multi-transmitter product procedures. Grantee must coordinate with OEM integrators to determine applicable host configurations to ensure RF exposure compliance, including simultaneous transmission. | ||||
1 2 3 | Power listed is conducted. This device supports 20MHz bandwidth operation only. | |||||
1 2 3 | Modular Approval. Output power listed is conducted. This device supports 20 bandwidth for 2.4 GHz. This module may be installed only by the OEM or an OEM integrator. The antenna(s) used for this transmitter must be installed to provide a separation distance of at least 20 cm from all persons. The antennas used for this transmitter must not be collocated or operating in conjunction with any other antenna or transmitter within a host device, except in accordance with FCC multi-transmitter product procedures. Grantee must provide installation and operating instructions for complying with FCC multi-transmitter product procedures. Grantee must coordinate with OEM integrators to determine applicable host configurations to ensure RF exposure compliance, including simultaneous transmission. | |||||
1 2 3 | Is there an equipment authorization waiver associated with this application? | No | ||||
1 2 3 | If there is an equipment authorization waiver associated with this application, has the associated waiver been approved and all information uploaded? | No | ||||
app s | Test Firm Name and Contact Information | |||||
1 2 3 | Firm Name |
UL LLC
|
||||
1 2 3 |
Shenzhen UnionTrust Quality and Technology Co., Lt
|
|||||
1 2 3 | Name |
R****** T********
|
||||
1 2 3 |
G******** L****
|
|||||
1 2 3 | Telephone Number |
847-2********
|
||||
1 2 3 |
+86-7********
|
|||||
1 2 3 | Fax Number |
847-3********
|
||||
1 2 3 |
R******@us.ul.com
|
|||||
1 2 3 |
q******@uttlab.com
|
|||||
Equipment Specifications | |||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
1 | 1 | 15C | 2402 | 2480 | 0.004 | ||||||||||||||||||||||||||||||||||||
1 | 2 | 15C | 2412 | 2462 | 0.093 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
2 | 1 | 15C | 2402 | 2480 | 0.004 | ||||||||||||||||||||||||||||||||||||
2 | 2 | 15C | 2412 | 2462 | 0.093 | ||||||||||||||||||||||||||||||||||||
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
3 | 1 | 15C | 2402 | 2480 | 0.004 | ||||||||||||||||||||||||||||||||||||
3 | 2 | 15C | 2412 | 2462 | 0.093 |
some individual PII (Personally Identifiable Information) available on the public forms may be redacted, original source may include additional details
This product uses the FCC Data API but is not endorsed or certified by the FCC