FCC ID: C5F7NF1DMO100N Microwave Oven

M I C R O W A V E O V E N O P E R AT I O N M A N U A L M O D E L S SMC1449FS C O N T E N T S For Customer Assistance ..... 2 Precautions to Avoid Possible Exposure to Excessive 4 5 6 Microwave Energy .................... 3 Consumer Limited Warranty ....................... Important Safety Instructions ..................... Federal Communication Commission Radio Frequency Interference Statement ............ 6 Grounding Instructions .............................. Installation Guide ........................................ 7 Specifications .............................................. 8 Features Diagram ........................................ 9-10 Operation Procedure .................................. 11-12 Controls ....................................................... 13-25 Care of Your Microwave Oven ................... 26-27 Questions and Answers ............................. 28 Legal & Compliance .................................... 29-30 Cooking Instructions .................................. 31-41 READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. Keep the waveguide cover clean at all times. Wipe the oven interior with a soft damp cloth after each use. If you leave grease or fat anywhere in the cavity it may overheat, smoke or even catch fire when next using the oven. 2 CUSTOMER ASSISTANCE F O R C U S T O M E R A S S I S T A N C E UNITED STATES ONLY REGISTER YOUR PRODUCT Registering your new product is easy and offers benefits that help you get the most out of your Sharp product including:

9 Convenience:

9 Communication: Stay up to date with important notifications and special offers from SHARP. 9 Support:

If you ever need warranty support, your product information is already on file. Quickly access support content including Owners Manuals, FAQs, How-to Videos, and much more. 3 EASY WAYS TO REGISTER TODAY!

SCAN Use the camera or QR code scanning application on your smart phone ONLINE Visit our sites to learn more about your product at sharpusa.com and sbl.sharpusa.com CALL US 800-BE-SHARP US 800-237-4277 Mon-Fri:

7am-7pm CST Sat-Sun: 9am-7pm CST Scan this QR Code on your smart phone Visit http://www.sharpusa.com/register Contact a Sharp Advisor on the phone PRODUCT SUPPORT If you have questions about the setup or operation of your product, please refer to the corresponding section within this manual. Additionally, visit www.sharpusa.com/support to access exclusive content about your product including:

FAQs and How-To Videos Find or Request Service Purchase an Extended Warranty Downloads including the Installation Guide, Spec Sheet, and Owners Manual CONTACT US If at any time you have questions or comments concerning your SHARP product, please contact the SHARP Customer Assistance Center. We are available to assist you through multiple contact methods for your convenience:

EMAIL Available 24/7 US: sharpusa.com CHAT ONLINE Mon-Fri: 7am-7pm CST Sat-Sun: 9am-7pm CST CALL US 800-BE-SHARP US 800-237-4277 Mon-Fri:

7am-7pm CST Sat-Sun: 9am-7pm CST See the Contact Us section on our sites U.S. | www.sharpusa.com/support Contact a Sharp Advisor on the phone 2 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches

(broken or loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. 3 C O N S U M E R L I M I T E D W A R R A N T Y SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the Product), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below. This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set forth below nor to any Product the exterior of which has been damaged or defaced, which has been subjected to improper voltage or other misuse, abnormal service or handling, or which has been altered or modified in design or construction. In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth below and provide proof of purchase to the servicer. The limited warranty described herein is in addition to whatever implied warranties may be granted to pur-

chasers by law. ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE ARE LIMITED TO THE PERIOD(S) FROM THE DATE OF PURCHASE SET FORTH BELOW. Some states do not allow limitations on how long an implied warranty lasts, so the above limitation may not apply to you. Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described herein, or to extend the duration of any warranties beyond the time period described herein on behalf of Sharp. The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive remedy available to the purchaser. Correction of defects, in the manner and for the period of time described herein, shall constitute complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product, and shall constitute full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage. Some states do not allow the exclusion of incidental or consequential damages, so the above exclusion may not apply to you. THIS LIMITED WARRANTY IS VALID ONLY IN THE FIFTY (50) UNITED STATES, THE DISTRICT OF COLUMBIA AND PUERTO RICO. Your Product Model Number &

Description:

SMC1449FS Home Use Carousel Microwave Oven. (Be sure to have this information available when you need service for your Product.) Warranty Period for this Product: One (1) year parts and labor. The warranty period continues for an additional four (4) years, for a total of five (5) years, with respect to the magnetron tube in the Product for parts only; labor and service are not provided free of charge for this additional period. Additional Item(s) Excluded from Warranty Coverage (if any):

Where to Obtain Service:

What to do to Obtain Service:

Non-functional accessories, turntable and light bulb. From a Sharp Authorized Servicer located in the United States. To find the location of the nearest Sharp Authorized Servicer, call Sharp toll free at 1-800-BE-SHARP (1-800-237-4277). Ship prepaid or carry in your Product to a Sharp Authorized Servicer. Be sure to have Proof of Purchase available. If you ship the Product, be sure it is insured and packaged securely. TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP OR VISIT www.sharpusa.com. SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR OVEN EVER REQUIRE WARRANTY SERVICE. 4 I M P O R T A N T S A F E T Y I N S T R U C T I O N S When using electrical appliances, basic safety precautions should be followed, including the following:

WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

11. Read all instructions before using the appliance. b) Remove wire twist-ties from paper or plastic bags 12. Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY found on page 3. 13. This appliance must be grounded. Connect only to properly grounded outlet. See GROUNDING INSTRUCTIONS found on page 6. 14. Install or locate this appliance only in accordance with the provided installation instructions. 15. Some products such as whole eggs and sealed containers - for example, closed glass jars are able to explode and should not be heated in this oven. 16. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use. 17. As with any appliance, close supervision is necessary when used by children. 18. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 19. This appliance should be serviced only by qualified service personnel. Contact nearest authorized service facility for examination, repair or adjustment. 10. Do not cover or block any openings on the appliance. 11. Do not store this appliance outdoors. Do not use this product near water for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations. 12. Do not immerse cord or plug in water. 13. Keep cord away from heated surfaces. 14. Do not let cord hang over edge of table or counter. 15. Either. a) When cleaning surfaces of door and oven that comes together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth., or b) See door surface cleaning instructions on page 22. 16. To reduce the risk of fire in the oven cavity:

a) Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. before placing bag in oven. c) If materials inside the oven ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. d) Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use. 17. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS C O U L D R E S U LT I N V E RY H OT L I Q U I D S SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:

a) Do not overheat the liquid. b) Stir the liquid both before and halfway through heating it. necks. c) Do not use straight-sided containers with narrow d) After heating, allow the container to stand in the microwave oven for a short time before removing the container. e) Use extreme care when inserting a spoon or other utensil into the container. 18. Do not use this microwave oven to heat corrosive chemicals (for example, sulfides and chlorides). Vapors from such corrosive chemicals may interact with the contact and springs of the safety interlock switches thereby rendering them inoperable. 19. Keep the waveguide cover clean at all times. Wipe the oven interior with a soft damp cloth after each use. If you leave grease or fat anywhere in the cavity it may overheat, smoke or even catch fire when next using the oven. 20. Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire. 21. Do not operate the oven without the glass tray in place. Be sure it is properly sitting on the rotating base. 22. Under-cabinet and wall-mounted appliances:

1) Do not mount over a sink. 2) Do not store anything directly on top of the appliance surface when the appliance is in operation. S A V E T H E S E I N S T R U C T I O N S 5 F E D E R A L C O M M U N I C A T I O N S C O M M I S S I O N R A D I O F R E Q U E N C Y I N T E R F E R E N C E S T A T E M E N T WARNING:

This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer's instructions, may cause interference to radio and television reception. It has been type-tested and found to comply with limits for an ISM Equipment pursuant to part 18 of FCC Rules, which are designed to provide reasonable protection against such interference in a residential installation. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the followings. Reorient the receiving antenna of radio or television. Relocate the Microwave oven with respect to the receiver. Move the microwave oven away from the receiver. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits. THE MANUFACTURER is not responsible for any radio or TV interference caused by UNAUTHORIZED MODIFICATION to this microwave oven. It is the responsibility of the user to correct such interference. G R O U N D I N G I N S T R U C T I O N S This appliance must be grounded. In the event of an electrical short circuit, the grounding plug reduces the risk of electric shock by providing an escape wire for electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING:

Improper use of the grounding can result in a risk of electric shock. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded, and either 1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance, or 2) Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the appliance. WARNING:

Do not cut or remove the third (ground) prong from the power cord under any circumstances. 6 I N S T A L L A T I O N G U I D E 1. Examine the oven after unpacking. Check for damage such as a misaligned door, broken door or dent in the cavity. If any damage is visible, DO NOT INSTALL, and notify your dealer immediately. 2. Level, flat location. Install the microwave oven on a level, flat surface. 3. Ventilation. Do not block air vents. If they are blocked during operation, the oven may overheat and eventually cause a failure. For proper ventilation, allow 4 inches of space between oven top, sides, rear and adjacent surfaces. 4. Away from radio and TV sets. Poor television reception and radio interference may result if the oven is located close to a TV, radio, antenna, feeder, etc. Place the oven as far from them as possible. 5. Away from heating appliances and water taps. Keep the oven away from heat, steam or splashing liquids. These things can adversely affect oven wiring and contacts. 6. Power supply. Check your local power source. This microwave oven requires a current of approximately 13 amperes, 120Volts, 60Hz and a grounded outlet. 1. A short power-supply cord is provided to reduce the risks of the user becoming entangled in or tripping over a longer cord. 2. Longer cord sets or extension cords are available and may be used if care is exercised in their use. 3. If a long cord or extension cord is used:

The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the oven. The extension cord must be a grounding type 3-wire cord. The longer cord should be arranged so that it will not drape the table top or counter where it can be pulled on by children or tripped over unintentionally. 7. The minimum height of free space necessary above the top surface of the oven is about 4 inches. When use 3-pronged plug When use grounding adaptor, make sure the receptacle box is fully grounded. 3-prong Receptacle 3-prong plug Receptacle Box cover Grounding Lead Receptacle Box Cover Grounding Adaptor Receptacle THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING ADAPTOR 7 S P E C I F I C A T I O N S POWER SUPPLY 120V AC, 60Hz SINGLE PHASE WITH GROUNDING MICROWAVE ENERGY OUTPUT INPUT POWER 1500 W 1000 W FREQUENCY 2,450MHz OUTSIDE DIMENSIONS (W x H x D) CAVITY DIMENSIONS (W x H x D) CAVITY VOLUME NET WEIGHT TIMER POWER SELECTIONS

* Specifications are subject to change without notice. 21.3 x 12.4 x 16.1 in. 15.4 x 10.0 x 15.4 in. 1.4 cu.ft APPROX. 32.8 lbs 59 min. 99 sec. 10 Levels 21.3 16.1 4

. 2 1 8 F E A T U R E S D I A G R A M 1 2 3 4 5 6 w q 8 7 0 9 1 Door latch - When the door is closed, it will automatically shut off. If the door is opened while the oven is operating, the magnetron will automatically shut off. 2 Door seal - The door seal surfaces prevent microwaves escaping from the oven cavity. 3 Oven cavity 4 Oven lamp - Automatically turns on during oven operating. 5 Safety interlock system 6 Control panel 8 Waveguide cover - Protects the microwave outlet from splashes of cooking foods. 9 Roller guide - This must always be used for cooking together with the glass cooking tray. 0 Coupler - This fits over the shaft in the center of the oven cavity floor. This is to remain in the oven for all cooking. q Glass cooking tray - Made of special heat resistant glass. The tray must always be in proper position before operating. Do not cook food directly on the tray. w Viewing screen - Allows viewing of food. The screen is designed so that light can 7 Door open button - To open the door push pass through, but not the microwave. the door open button. 9 F E A T U R E S D I A G R A M 2 4 5 8 9 q e t 1 3 6 7 u 0 w r y 1 DISPLAY - Cooking time, power level, indicators and current time are displayed. 2 SENSOR COOK - Used to cook many of favorite food. 3 ONE TOUCH COOK - Used to cook or reheat specific quantites of food. 4 SENSOR REHEAT - Used to reheat food. 5 TIME COOK - Microwave for a selected amount of time. 6 POWER LEVEL - Used to set power level. 7 TIME DEFROST - Used to defrost foods for time. 8 AUTO DEFROST PAD - Press to select DEFROST feature by weight. 9 +30 SEC - Used to extend heating time by 30 second increments or for an "instant on"

for 30 seconds. 0 MELT/SOFTEN- Used to melt or soften food. q TIME SET PAD - Used to set the cooking time and the current time. w EXPRESS COOK - Used to set 1-6 minutes preset cooking time at 100% power level. e KITCHEN TIMER - Used as a minute timer r CLOCK - Used to set clock. t STOP / CLEAR - Used to stop the oven operation or to delete the cooking data. Also press and hold this pad for 3 s e c o n d s t o s e t c h i l d s a f e t y l o c k function. For detailed information on this feature, see Controls section, page 21. y START - Used to start the oven. u WI-FI CONNECT - USED TO TURN ON OR OFF YOUR OVEN'S WI-FI CONNECTION. 10 1 2 3 4 5 6 7 8 O P E R A T I O N P R O C E D U R E This section includes useful information about oven operation. Plug power supply cord into a standard 3-pronged 14 Amp, 120V AC 60Hz power outlet. 19 Time clock returns to the present time when the cooking time ends. After placing the food in a suitable container, open the oven door and put it on the glass tray. The glass tray and roller guide must always be in place during cooking. 10 Close the door. Make sure that it is firmly closed. The oven light is on when the microwave oven is operating. 11 The oven door can be opened at any time during operation by pushing the door open button of control panel. The oven will automatically shut off. When the STOP/CLEAR pad is pressed during the oven operation, the oven stops cooking and all information retained. To erase all information(except the present time), press the STOP/CLEAR pad once more. If the oven door is opened during the oven operation, all information is retained. If the START pad is pressed and the oven does not operate, check the area between the door and door seal for obstructions and make sure the door is closed securely. The oven will not start cooking until the door is completely closed or the program has been reset. Each time a pad is pressed, a BEEP will sound to acknowledge the press. Make sure the oven is properly installed and plugged into the electrical outlet. The oven automatically cooks on full power unless set to a lower power level. The display will show : 0 when the oven is plugged in. WATTAGE OUTPUT CHART The power-level is set by pressing the Power Level pad and number pad. If you wish to use a different power level, press the POWER LEVEL pad before pressing START pad. Enter the power level desired by pressing the appropriate number pad. The chart shows the display, the power level and the percentage of power. (See TIME COOK Cooking Guide) P R E S S P O W E R P A D A N D N U M B E R P O W E R L E V E L ( D I S P L A Y ) A P P R O X I M A T E P E R C E N T A G E O F P O W E R POWER LEVEL + 1 + 0 POWER LEVEL + 9 POWER LEVEL + 8 POWER LEVEL + 7 POWER LEVEL + 6 POWER LEVEL + 5 POWER LEVEL + 4 POWER LEVEL + 3 POWER LEVEL + 2 POWER LEVEL + 1 PL10 PL-9 PL-8 PL-7 PL-6 PL-5 PL-4 PL-3 PL-2 PL-1 11 100%

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O P E R A T I O N P R O C E D U R E SETTING UP ALEXA ON YOUR MICROWAVE OVEN Your microwave oven can be controlled with Alexa by using any Alexa-enabled device such as Echo or Echo Dot. To control your microwave oven using Alexa, you'll need to set up your microwave and connect to Alexa. 1. Download the latest version of the Alexa App from the app store. 2. Plug the microwave oven into a power outlet that is grounded. 3. Open the Alexa App, tap the Devices icon in the lower right. Follow the on-screen instructions to set up your microwave. Once your microwave is set up, the microwave will beep and the LED will show the Wi-Fi icon local time in your location. Once setup is complete, you can access the microwave Settings page through the Devices section of the Alexa App.

, and display the NOTE: It may take a few minutes for the LED to display the correct local time. OPERATING YOUR MICROWAVE OVEN You can use your oven without setting it up for Alexa control. However, we highly recommend using your oven with Alexa control to unlock its full potential. Throughout this section, the following icons indicate:

1. Download the latest version of the Alexa App from the app store. 2. Plug the microwave oven into a power outlet that is grounded. 3. Open the Alexa App, tap the Devices icon in the lower right. Follow the on-screen instructions to set up your microwave. instrucons to operate the oven with voice. Refer to the back cover of this user manual for more Alexa commands NOTE: As a safety measure, the oven can only be commanded using voice within 10 minutes of the door being closed. 12 C O N T R O L S SETTING THE CLOCK When the oven is first plugged in, the display will show :0 and a tone will sound. If the AC power ever goes off, the display show : 0 when the power comes back on. Once your oven has been set up for voice control with Alexa, it will automatically display the correct time on the display. If you havent set up your oven for voice control with Alexa, you can manually set the clock on the display. NOTE: If the oven is connected to the internet, time cannot be set using the keypad the oven will override manually set time. If the time is not correct, check your time zone setting for the oven in the Alexa app. 1. Press the CLOCK pad. This is a 12 hour clock system. 2. Press the CLOCK pad once more. This is a 24 hour clock system. 3. Enter the correct time of day by pressing the TIME SET pads in sequence. 4. Press the CLOCK pad. NOTE : This oven has multiple clock systems. If you want 12 hour clock system, omit this step. The display stops blinking, and the colon starts blinking. If you selected 12 hour clock system, this digital clock allows you to set from 1:00 to 12:59. If you selected 24 hour clock system, this digital clock allows you to set from 0:00 to 23:59. NOTE: If you attempt to enter an incorrect time, the time will not be set and a error signal tone will sound. Press the CLOCK pad and re-enter the time. KITCHEN TIMER MODE Timer operates as a minute timer. Timer operates without microwave energy. HOW TO USE AS A MINUTE TIMER 1. Press KITCHEN TIMER pad. The TIMER indicator lights and : 0 is displayed. 2. Press the amount of time you want The display will show what you pressed. to count down. 3. Press START pad. The TIMER indicator starts blinking and the display counts down the time remaining in KITCHEN TIMER mode. When KITCHEN TIMER mode ends, you will hear 3 beeps. 13 C O N T R O L S KITCHEN TIMER MODE (CONTINUED) HOW TO USE TO DELAY THE START OF COOKING 1. Press KITCHEN TIMER pad. The TIMER indicator lights and : 0 is displayed. 2. Press the amount of time you want The display will show what you pressed. The M/W indicator lights and the selected cooking time and power level are displayed. to delay. 3. Program the desired cooking time and power level for food to be cooked. 4. Press START pad. When you press START pad, the TIMER indicator starts blinking and the display counts down the time remaining in KITCHEN TIMER mode. When KITCHEN TIMER mode ends, the oven will beep. The TIMER indicator goes off and M/

W indicator starts blinking. The display counts down the time remaining in M/W mode. When M/W cook ends, you will hear 3 beeps. HOW TO USE TO SET A HOLDING TIME 1. Program the desired cooking time. The M/W indicator lights and the selected time is displayed. 2. Press KITCHEN TIMER pad. The TIMER indicator lights and : 0 is displayed. 3. Press the amount of time you want The display will show what you pressed. the oven to hold. 4. Press START pad. The M/W indicator starts blinking and the display counts down the time remaining in M/W mode. When the M/W cook ends, the oven will beep. The M/W indicator goes off and TIMER indicator starts blinking. The display counts down the time remaining in KITCHEN TIMER mode. When the KITCHEN TIMER mode ends, you will hear 3 beeps. NOTE : Your oven can be programmed for 59 minutes 99 seconds. (59:99) 14 C O N T R O L S AUTO DEFROSTING

"Alexa, defrost meat."

AUTO DEFROST lets you easily defrost food by eliminating guesswork in determining defrosting time. Follow the steps below for easy defrosting. 1. Press MEAT pad. The lb indicator light and 1.0 is displayed. 2. Select the desired defrosting The display will show what you pressed. weight. (Refer to the Auto defrost chart below.) 3. Press START pad. MEAT DEFROSTING begins. 1. Press POULTRY pad. The lb indicator light and 1.5 is displayed. 2. Select the desired defrosting The display will show what you pressed. weight. (Refer to the Auto defrost chart below.) 3. Press START pad. POULTRY DEFROSTING begins. 1. Press SEAFOOD pad. The lb indicator light and 0.5 is displayed. 2. Select the desired defrosting The display will show what you pressed. weight. (Refer to the Auto defrost chart below.) 3. Press START pad. SEAFOOD DEFROSTING begins. AUTO DEFROST CHART P R E S S P A D once twice 3 times 4 times M E A T 1.0 LB 1.5 LB 2.0 LB 2.5 LB P O U L T R Y S E A F O O D 1.5 LB 2.0 LB 2.5 LB 3.0 LB 0.5 LB 1.0 LB 1.5 LB 2.0 LB The defrosting time is automatically determined by the weight selected. When you press START pad, the lb indicator goes off and the DEF indicator blinks and the defrosting time counts down in the display window. The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps. 15 C O N T R O L S TIME DEFROSTING

"Alexa, defrost for 10 minutes."

When TIME DEFROST is selected, the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off. 1. Press TIME DEFROST pad. The DEF indicator lights and : 0 is displayed. 2. Press number pads for the desired The display will show what you pressed. defrosting time. 3. Press START pad. NOTE: Your oven can be programmed for 59 minutes 99 seconds. (59:99) When you press START pad, the DEF indicator starts blinking to show the oven is in the TIME DEFROST mode. The display counts down the time to show you how much defrosting time is left in the TIME DEFROST mode. The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged. When the defrosting time ends, you will hear 3 beeps. MELT/SOFTEN

"Alexa, melt buer. The Melt/Soften feature can be used to melt or soften butter, chocolate, ice cream and cheese. See the chart for specific settings to use. The display will show what you pressed. 1. Press MELT/SOFTEN pad once for butter, twice for chocolate, three times for ice cream, four times for cheese. 2. Press START pad. MELT/SOFTEN ITEM CHART P R E S S P A D D I S P L A Y M E L T / S O F T E N I T E M once twice Three Times Four Times S--1 S--2 S--3 S--4 Butter Chocolate Ice Cream Cheese W E I G H T 1/2 cup 8 oz. 1/2 gallon 1 plate 16 C O N T R O L S TIME COOK

"Alexa, microwave for X. "

To microwave by time, say Alexa, microwave for X, where X is the amount of time youd like to cook for For example, to cook for 5 minutes, say Alexa, microwave for 5 minutes. Or, to cook for 2 minutes and 39 seconds, say Alexa, microwave for 2 minutes and 39 seconds.

"Alexa, add X to the microwave."

While microwaving, you can ask to cook for additional time by saying Alexa, add X to the microwave, where X is the amount of time youd like to add. For example, to add 2 minutes to the cooking time while the microwave is already running, say Alexa, add 2 minutes to the microwave. NOTE : By default, the oven will microwave at power 10 (maximum power)

"Alexa, microwave for X on power Y."

By default, your oven will microwave at power 10 (maximum power). To cook at a specific power, say Alexa, microwave for X on power Y, where X is the amount of time youd like to cook for and Y is the power level. For example, to cook at power 5 for 3 minutes, say Alexa, microwave for 3 minutes at power 5. 1. Press TIME COOK pad. The M/W indicator lights. 2. Press number pads for the cooking The display will show what you pressed. time. 3. Press POWER LEVEL pad. The display will show PL10 for 100% power. 4. Press number pads for power level The display will show PL-1s ~ PL10. c(1-10). 5. Press START pad. If you skip 3 and 4 step, 100% power is automatic. NOTE : Your oven can be programmed for 59 minutes 99 seconds. (59:99) When you press START pad, the M/W indicator starts blinking to show the oven is cooking. The display counts down the time to show how much cooking time is left. When the cooking time ends, you will hear 3 beeps. NOTE : Using lower power levels increases the cooking time which is recommended for foods such as cheese, milk and slow cooking of meats. 17 C O N T R O L S COOKING IN TWO STAGES All recipes require the frozen foods to be defrosted fully before cooking. This oven can be programmed to automatically defrost foods before cooking. 1. Press DEFROST pad. The Defrost indicator lights and : 0 is displayed. 2. Press number pads for the defrosting The display will show what you pressed. time you want. 3. Press TIME COOK pad. The M/W indicator lights. 4. Press number pads for the cooking The display will show what you pressed. time. 5. Press POWER LEVEL pad. The display will show PL10 for 100% power. 6. Press number pads for power level The display will show PL-0 ~ PL10

(0~10) 7. Press START pad. If you skip 3 and 4 step, 100% power is automatic. NOTE : Your oven can be programmed for 59 minutes 99 seconds. (59:99) When you press START pad, the DEF and M/W indicators come on to confirm the power levels selected. The DEF indicator starts blinking to show you that the oven is in TIME DEFROST mode. The display counts down the time remaining in TIME DEFROST mode. When the oven beeps, turn over, break apart and/or redistribute the food. At the end of TIME DEFROST mode, the oven will beep and start M/W cook. The DEF indicator goes off and the M/W indicator starts blinking. The display counts down the time remaining in M/W mode. When M/W cook ends, you will hear 3 beeps. 18 C O N T R O L S

+30 SEC

+30 sec allows you to reheat for 30 seconds at 100% (full power) by simply pressing the +30 sec pad. By repeatedly pressing the +30 sec pad, you can also extend reheating time to 59 minutes 59 seconds by 30 second increments. 1. Press the +30 sec pad. When you press the +30 sec pad, :30 is displayed, and the oven starts reheating NOTE : +30 SEC cannot be used with SENSOR COOK, TIME DEFROST or AUTO DEFROST. EXPRESS COOK Express Cook is a quick way to set cooking time from 1-6 minutes at 100% (full power). 1. Press one of the Express Cook pads (from 1-6) for 1-6 minutes of cooking at 100% (full power). The display will show what you pressed. After 1.5 seconds, the display is changed into cooking time and the oven starts cooking. 19 C O N T R O L S ONE TOUCH COOK One touch cooking allows you to cook or reheat many of your favorite foods by pressing just one pad. To increase quantity, press the chosen pad until the number in the display is same as desired quantity to cook.

(except for POPCORN)

"Alexa, microwave 1 cup of beverage."

1. Press BEVERAGE pad once for 1 cup, twice for 2 cups or three times for 3 cups. When you press BEVERAGE pad once, 1 is displayed. 2. Press START pad.

* BEVERAGE * : 7 oz/cup(mug) 1 cup (7 oz total volume) : Press BEVERAGE once. 2 cups(14 oz total volume) : Press BEVERAGE twice. 3 cups(20 oz total volume) : Press BEVERAGE three times. 20 C O N T R O L S ONE TOUCH COOK (CONTINUED)

"Alexa, microwave classic popcorn."

To microwave a classic size bag of Orville Redenbacher's microwave popcorn (3.3oz), say Alexa, microwave classic popcorn.

"Alexa, microwave single popcorn."

To microwave a single size bag of Orville Redenbacher's microwave popcorn (1.16oz), say Alexa, microwave single popcorn. 1. Press the POPCORN pad 1 time for an individual bag of Orville Redenbachers Microwave Popcorn, Classic size bag (3.3 oz) 2. Press the POPCORN pad 2 times for an individual bag of Orville Redenbachers Microwave Popcorn, Single Serve size bag (1.16 oz) NOTE : Press STOP button when popping slows to 1-2 seconds between pops. Overcooking will cause scorching and burning. Open bag carefully. Bag and contents are very hot. Children should not prepare without adult supervision. For other brands of popcorn bags or if you are using different weights or sizes of Orville Redenbachers popcorn bags, please follow the instructions on the popcorn bag and use the Time Cook button for manual time setting as instructed on the popcorn bag. NOTE : 1. Use prepackaged room-temperature microwave popcorn. 2. Place bag in oven according to manufacturers directions. 3. Pop only one bag at a time. 4. After popping, open bag carefully: popcorn and steam are extremely hot. 5. Do not reheat unpopped kernels or reuse bag. 6. Do not leave oven unattended while popping popcorn. CAUTION : If prepackaged popcorn is of a different weight than the recommended weight, do not use the popcorn pad. Follow the manufacturer instruction. 21 C O N T R O L S SENSOR OPERATIONS The Sensor Cook categories are designed to detect the increasing humidity released by the food during the cooking process. The microwave oven sensor will automatically adjust the cooking time to the type and amount of food. 1. After the oven is plugged in, wait 2 minutes before When the sensor detects the vapor emitted from the Using Sensor Settings using Sensor Cook. 2. Be sure the exterior of the cooking container and the interior of the oven are dry. Wipe off any moisture with a dry cloth or paper towel. 3. The oven works with foods at normal storage temperature. 4. More or less food than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook. 5. Do not open the oven door or press STOP/CLEAR pad until cooking time appears on the display window. The measurement of vapor will be interrupted. If this occurs, an error message "Er01"

will appear. To continue cooking, press the STOP/

CLEAR pad and cook manually. food, the remainder of cooking time will appear. The door may be opened when remaining cooking time appears on the display. At this time, you may stir or season food, as desired. 6. Always use microwave-safe containers and cover them with loose fitting lids or vented plastic wrap. Never use tight sealing plastic containers. They will prevent steam from escaping and this will mislead the sensor, usually causing the food to overcook. 7. Check food for temperature or doneness after cooking. If food is not completely cooked, enter additional cooking time manually. Do not use one of the Sensor Cook categories twice in succession on the same food portion. This may result in severely overcooked or burnt food. Covering Foods 1. Casserole lid. Some foods work best when covered. Use the cover recommended in the Sensor Cook Chart for these foods. 3. Wax paper : Cover dish completely; fold excess wrap under dish to secure. If dish is wider than paper, overlap two pieces at least one inch to cover. Be careful when removing any covering to allow steam to escape away from you. 2. Plastic wrap : Use plastic wrap recommended for microwave cooking. Cover dish loosely; allow approximately 1/2 inch to remain uncovered to allow steam to escape. Plastic wrap should not touch food. Food Not Recommended Some foods not recommended for use with Sensor cook. It is best to use Time Cook for these foods :

- Bread and pastry products

- Foods that must be reheated uncovered

- Foods that need to be stirred or rotated

- Foods calling for a dry look or crisp surface after reheating.

- Raw or uncooked foods.

- Frozen foods 22 C O N T R O L S SENSOR COOK Sensor is semi-conductor device that detects the vapor emitted from the food as it heats. The sensor adjusts the cooking time and power level for various food and quantities and you don't need to enter the weight or quantity of the food.

"Alexa, microwave potato."

1. Press POTATO pad. 2. Press START pad.

"Alexa, microwave frozen entree."

1. Press FROZEN ENTREE pad. 2. Press START pad.

"Alexa, microwave fresh vegetables."

1. Press FROZEN VEGETABLES pad. 2. Press START pad. 1. Press SENSOR REHEAT pad. 2. Press START pad. When you press POTATO pad, "SCPO" is displayed. When the sensor detects the vapor emitted from the food, the remainder of cooking time will appear. When you press FROZEN ENTREE pad,

"SCFE" is displayed. When the sensor detects the vapor emitted from the food, the remainder of cooking time will appear. When you press FROZEN VEGETABLES pad,

"SCFU" is displayed. When the sensor detects the vapor emitted from the food, the remainder of cooking time will appear. When you press SENSOR REHEAT pad, "Sr" is displayed. When the sensor detects the vapor emitted from the food, the remainder of cooking time will appear. 23 C O N T R O L S SENSOR COOK CHART P R E S S P A D D I S P L A Y W E I G H T Potato SCPO 8 - 32 oz C O M M E N T S Before cooking, pierce potato skin with fork 5-6 times. Place potatoes on the turntable. Frozen Entree SCFE 8 - 32 oz Follow the directions that is specific for the microwave oven that is printed on the pakaging. Frozen Vegetables SCFU 6 - 16 oz 2-4 tbsp water per serving. Cover with lid or vented plastic wrap. Sensor Reheat Sr 4 - 36 oz For casseroles, add 2-3tbsp water, cover with lid or vented plastic wrap. The food type to avoid, Beverage Frozen pizza or Frozen food, Raw food, Biscuits, cake NOTE Do not use the Sensor Cook twice in succession on the same food portion. This may result in severely over-cooked or burnt food. If additional time is needed, use one of the +30sec pads or cook time pads. Use proper container and cover for best sensor cooking result. Always use microwave- safe container and cover them with lid or vented plastic wrap. Never use tight sealing plastic containers - They can be prevent steam from escaping and cause food to overcook. Be sure the outside of the cooking containers and the inside of the microwave oven are dry before placing food in the oven. CHILD SAFETY LOCK Child safety lock feature may lock the control panel to prevent the oven from being accidentally started or used by children. To lock, press and hold STOP/CLEAR pad for 3 seconds. A beep sounds and the Lock indicator lights, and "Loc" will be displayed for 3 seconds. To unlock, press and hold STOP/CLEAR pad for 3 seconds. A beep sounds and the Lock indicator will be turned off. NOTE: 1. When the control panel is locked, the Lock indicators light is always on. 2. While the Child Lock is active, only the STOP/CLEAR pad works to unlock it. 3. Microwave oven cannot be used by keypad or voice while Child Lock is activated. 4. Child lock will remain active even if the oven is unplugged and plugged back in. 5. Voice functionality will not be available when child lock is on. 24 C O N T R O L S TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1. Press the STOP/CLEAR pad. You can restart the oven by pressing the START pad. Press the STOP/CLEAR pad once more to erase all instructions. You must enter in new instructions. 2. Open the door. You can restart the oven by closing the door and pressing the START pad. NOTE: Oven stops operating when door is opened. RESETTING THE MICROWAVE OVEN Resetting your microwave oven will delete all information from the device, revoke all access to Alexa services, and disconnect the microwave oven from the internet. Once reset, the microwave oven will be de-registered from your Amazon account. To reset the microwave oven, press and hold the number 7 and number 9 buttons on the microwave oven keypad simultaneously for 4 seconds. Once reset, the LED will display 00:00. 25 C A R E O F Y O U R M I C R O W A V E O V E N The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. 6 7 It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher. The roller guide and oven cavity floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent water or window cleaner and dry. The roller guide may be washed in mild sudsy water. 1 2 3 4 5 Turn the oven off before cleaning. Keep the inside of the oven clean. When food spatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. The use of harsh detergent or abrasives is not recommended. The outside oven surface should be cleaned with soap and water, rinsed and dried with a soft cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. If the Control Panel becomes wet, clean with a soft, dry cloth. Do not use harsh detergents or abrasives on Control Panel. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity conditions and in no way indicates malfunction of the unit. ROLLER GUIDE The ROLLER GUIDE and oven floor should be cleaned frequently to prevent excessive noise. The ROLLER GUIDE MUST ALWAYS be used for cooking together with the Glass Tray. GLASS TRAY DO NOT operate the oven without the Glass Tray in place. DO NOT use any other Glass Tray with this oven. If Glass Tray is hot, ALLOW TO COOL before cleaning or placing it in water. DO NOT cook directly on the Glass Tray.

(Except for popcorn) 1 2 1 2 3 4 26 Glass Tray Roller Guide C A R E O F Y O U R M I C R O W A V E O V E N BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call.

* The oven doesnt work :

1. Check that the power cord is securely plugged in. 2. Check that the door is firmly closed. 3. Check that the cooking time is set. 4. Check for a blown circuit fuse or tripped main circuit

* Sparking in the cavity;

1. Check utensils. Metal containers or dishes with metal trim should not be used. 2. Check that metal skewers or foil does not touch the interior walls. breaker in your house. 3. Check if there is dirt or grease on waveguide cover. CARE AND CLEANING Although your oven is provided with safety features, it is important to observe the following:

4. The oven should not be adjusted or repaired by anyone except a properly competent ser vice technician. 5. The oven should be cleaned regularly and any food deposits removed;

6. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. 1. It is important not to defeat or tamper with safety interlocks. 2. Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces. Wipe the sealing area frequently with a mild detergent, rinse and dry. Never use abrasive powders or pads. 3. When opened, the door must not be subjected to strain, for example, a child hanging on an opened door or any load could cause the oven to fall forward to cause injury and also damage to the door. Do not operate the oven if it is damaged, until it has been repaired by a competent service technician. It is particularly important that the oven closes properly and that there is no damage to the:

i) Door(bent) ii) Hinges and Hooks(broken or loosened) iii) Door seals and sealing surfaces. 27 Q U E S T I O N S A N D A N S W E R S

* Q : I accidentally ran my microwave oven without any food in it. Is it damaged?

* A : Running the oven empty for a short time will not d a m a g e t h e o v e n . H o w e v e r , i t i s n o t recommended.

* Q : What does standing time mean?

* A : Standing time means that food should be removed from the oven and covered for additional time to allow it to finish cooking. This frees the oven for other cooking.

* Q : Can the oven be used with the glass tray or

* Q : Why does my oven not always cook as fast as roller guide removed?

* A : No. Both the glass tray and roller guide must always be used in the oven before cooking.

* Q : Can I open the do or wh en the ov e n is operating?

* A : The door can be opened anytime during the cooking operation. Then microwave energy will be instantly switched off and the time setting will maintain until the door is closed.

* Q : What does "Er01" message mean?

* A : "Er01" means SENSOR ERROR and will appear if you open the oven door or press STOP/CLEAR pad while cooking times is displayed. To continue cooking, press the STOP/CLEAR pad and cook manually.

* Q : Why do I have moisture in my microwave oven after cooking?

* A : The moisture on the side of your microwave oven is normal. It is caused by steam from cooking food hitting the cool oven surface.

* Q : Will the microwave oven be damaged if it operates while empty?

* A : Yes. Never run it empty. the microwave cooking guide says?

* A : Check your cooking guide again, to make sure youve followed directions exactly ; and to see what might cause variations in cooking time. Cooking guide times and heat settings are suggestions, to help prevent over-cooking... the most common problem in getting used to a microwave oven. Variations in the size, shape and weights and dimensions could require longer cooking time. Use your own judgement along with the cooking guide suggestions to check whether the food has been properly cooked just as you would do with a conventional cooker.

* Q : Does microwave energy pass through the viewing screen in the door?

* A : No. The metal screen bounces back the energy to the oven cavity. The holes are made to allow light to pass through. They do not let microwave energy pass through.

* Q : Can I operate my microwave oven without the turntable or turn the turntable over to hold a large dish?

* A : No. If you remove or turn over the turntable, you will get poor cooking results. Dishes used in your oven must fit on the turntable.

* Q : Why do eggs sometimes pop?

* A : When baking or poaching eggs, the yolk may pop due to steam build-up inside the yolk membrane. To prevent this, simply pierce the yolk with a toothpick before cooking. Never cook eggs without piercing their shells.

* Q : Is it normal for the turntable to turn in either direction?

* A : Ye s . T h e t u r n t a bl e ro t a te s c l o ck w i s e o r counterclockwise, depending on the rotation of the motor when the cooking cycle begins.

* Q : Why is this standing time recommended after

* Q : Can I pop popcorn in my microwave oven?

the cooking operation has been completed?

How do I get the best results?

* A : Standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process to continue, even after the food is removed from the oven. Standing time for joints of meat, large vegetables and cakes is to allow the inside to cook completely, without overcooking the outside.

* A : Yes. Pop packaged microwave popcorn following manufactures guidelines. Do not use regular paper bags. Use the listening test by stopping the oven as soon as the popping slows to a pop every 1 or 2 seconds. Do not repop unpopped kernels. Do not pop popcorn in glass cookware. 28 L E G A L & C O M P L I A N C E COMPLIANCE MARKINGS ON DEVICE Certification and other device compliance markings are located on the housing of the microwave. FCC STATEMENTS This appliance generates and uses radio frequencies applicable to industrial, scientific and medical equipment

(ISM) under the rules of the Federal Communications Commission (FCC). If this appliance is not installed or used properly, and strictly in accordance with the manufacturers instructions, it may cause interference to radio and television reception. This appliance complies with Part 18 of FCC rules. The appliance and its plug comply with part 15 of the FCC rules. Operation of each of these is subject to the following two conditions: (1) it may not cause harmful interference and (2) it must accept any interference received, including interference that may cause undesired operation. NOTE : This appliance and its plug have been tested and found to comply with the limits for a Class B digital device or external switching power supply, pursuant to part 15 of the FCC rules. The requirements of Part 15 and Part 18 of the FCC rules are designed to provide reasonable protection against harmful interference in a residential installation. The appliance and its plug generate, use and can radiate radio frequency energy and, if not installed and used in accordance with the instructions, may cause harmful interference to radio communications. There is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off, the user is encouraged to try to correct the interference by one or more of the following measures:

A) Reorient or relocate the receiving antenna of the radio or television. B) Increase the separation between the appliance, its plug, and the receiver of the radio or television. C) Connect the equipment/plug into an outlet on a circuit different from that to which the receiver of the radio or television is connected. D) Consult the dealer or an experienced radio/TV technician for help. Changes or modifications to a product by the user that are not expressly approved by the party responsible for compliance could make the product no longer comply with the FCC Rules. INFORMATION REGARDING EXPOSURE TO RADIO FREQUENCY ENERGY The output power of the radio technology used in the appliance and its plug is below the radio frequency exposure limits set by the FCC. This appliance and its plug should be installed and operated with a minimum distance of 20 cm between the radiator and your body. The appliance and the cord meet the FCC Radio Frequency Emission Guidelines and are certified with the FCC. Information on these products is on file with the FCC and can be found by inputting such products FCC ID (which can be found on the regulatory label of the appliance) into the FCC ID Search form available at transition.fcc.gov/oet/ea/fccid. Please follow all applicable e-waste laws for the disposal of your microwave oven. WARRANTY This device is covered by a 1-year Limited Warranty. Details are available in the Alexa App in Help & Feedback >

Legal & Compliance and at www.amazon.com/devicesupport. 29 L E G A L & C O M P L I A N C E AMAZON TERMS & POLICIES Your microwave oven works with Amazon Alexa. By using your microwave oven, you agree to Amazons Conditions of Use, available at www.amazon.com/conditionsofuse, and all the terms located at www.amazon.com/devicesupport or found in the Alexa App in Help & Feedback >

Legal & Compliance. You can find Amazons Privacy Notice in the Help section of the Alexa App or at www.amazon.com/privacy. CONTACT US Servicing your appliance If your appliance needs service, please contact Amazon Customer Support. Contact details can be found at www.amazon.com/devicesupport. Faulty service may void the warranty. Information for service personnel An electronic copy of the Service Manual for this appliance is available at www.amazon.com/devicesupport. A hard copy of the Service Manual can also be obtained by contacting Amazon Customer Support. Contact details can be found at www.amazon.com/devicesupport. 30 C O O K I N G I N S T R U C T I O N S UTENSIL GUIDE Only use utensils that are suitable for use in microwave ovens. To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used. Care must therefore be taken choosing the utensil. If the utensil is marked microwave-safe, you do not need to worry. The following table lists various utensil and indicates whether and how they should be used in a microwave oven. U T E N S I L Aluminium foil S A F E Crisp plate China and earthenware Disposable polyester cardboard dishes Fast-food packaging Polystyrene cups containers Paper bags or newspaper Recycled paper or metal trims Glassware Oven-to-table ware Fine glassware Glass jars Metal Dishes Freezer bag twist ties Paper Plates, cups, napkins and Kitch-

en paper Recycled paper Plastic Containers Cling film Freezer bags

: Recommended use

: Limited Use

: Not Recommended C O M M E N T S Can be used in small quantities to protect areas against overcooking. Arcing can occur if the foil is too close to the oven wall or if too much foil is used. Do not preheat for more than 8minutes. Porcelain, pottery, glazed earthenware and bone china are usually suitable, unless deco-rated with a metal trim. Some frozen foods are packaged in these dishes. Can be used to warm food. Overheating may cause the polystyrene to melt. May catch fire. May cause arcing. Can be used, unless decorated with a metal trim. Can be used to warm foods or liquids. Delicate glass may break or crack if heated suddenly. Must remove the lid. Suitable for warming only. May cause arcing or fire. For short cooking times and warming. Also to absorb excess moisture. May cause arcing. Particularly if heat-resistant thermoplastic. Some other plastics may warp or discolour at high temperatures. Do not use Melamine plastic. Can be used to retain moisture. Should not touch the food. Take care when removing the film as hot steam will escape. Only if boilable or oven-proof. Should not be airtight. Prick with a fork, if necessary. 31 Wax or grease-proof paper Can be used to retain moisture and prevent spattering. C O O K I N G I N S T R U C T I O N S USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or weight such as a child hanging on an open door. This could cause the oven to fall forward resulting in injury to you and damage to the oven. Do not operate the oven if door seals or sealing surfaces are damaged; or if door is bent; or if hinges are loose or broken. Do not operate the oven empty. This will damage the oven. Do not attempt to dry clothes, newspapers or other materials in the oven. They may catch on fire. Do not use recycled paper products as they may contain impurities which may cause sparks or fires. Do not hit or strike the control panel with hard objects. This can damage the oven. Food Never use your microwave oven for home canning. The oven is not designed for proper home canning. Improperly canned food may spoil and be dangerous to consume. Always use the minimum recipe cooking time. It is better to undercook rather than overcook foods. Undercooked foods can be returned to the oven for more cooking. If food is overcooked, nothing can be done. Heat small quantities of food or foods with low moisture carefully. These can quickly dry out, burn or catch on fire. Do not heat eggs in the shell. Pressure may build up and eggs can explode. Potatoes, apples, egg yolks and sausages are examples of food with non-porous skins. These must be pierced before cooking to prevent bursting. Do not attempt to deep fat fry in your microwave oven. Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out, stir during heating, if necessary, and ALWAYS stir after heating. To prevent eruptive boiling and possible scalding, you should put a spoon or glass stick into the beverages and stir before, during and after heating. Do not leave the oven unattended while popping corn. Do not pop corn in a paper bag unless it is the commercially prepared Microwave Popcorn product. The kernels can overheat and ignite a brown paper bag. Do not exceed the Microwave Popcorn manufacturers suggested popping time. Longer popping does not yield more popcorn but it can result in scorch, burn of fire. Remember, the Popcorn bag and tray can be too hot to handle. Remove with caution and use pot holders. ARCING If you see arcing, open the door and correct the problem. Arcing is the microwave term for sparks in the oven. Arcing is caused by:

Metal or foil touching the side of the oven. Foil not molded to food (upturned edges act like antennas). Metal, such as twist-ties, poultry pins, or gold rimmed dishes, in the microwave. Recycled paper towels containing small metal pieces being used in the microwave. Dirt or grease on waveguide cover. 32 C O O K I N G I N S T R U C T I O N S MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones. HOW MICROWAVES COOK FOOD Oven Cavity Magnetron TRANSMISSION In a microwave oven, electricity is converted into microwave by the MAGNETRON. Turntable Waveguide REFLECTION ABSORPTION The microwaves bounce off the metal walls and the metal door screen. Then they pass through the cooking containers to be a b s o r b e d b y t h e w a t e r molecules in the food, all foods contain water to a more or lesser extent. Microwave Water Molecule Absorption Vibration The microwaves cause the water molecules to vibrate which causes FRICTION, i.e. HEAT. This heat then cooks the food. Microwaves are also attracted to fat and sugar particles, and foods high in these will cook more quickly. Microwaves can only penetrate to a depth of 1 - 2 inches(4-5cm) and as heat spreads through the food by conduction, just as in a traditional oven, the food cooks from the outside inwards. CONVERSION CHARTS WEIGHT MEASURES 15 g 25 g 50 g 100 g 175 g 225 g 450 g 1/2 oz. 1 oz. 2 oz. 4 oz. 6 oz. 8 oz. 1 lb. FLUID MEASUREMENTS 1 Cup 1 Pint 1 Quart 1 Gallon VOLUME MEASURES 30 ml 100 ml 150 ml 300 ml 600 ml 5 fl.oz. (1/4 pt) 10 fl.oz. (1/2 pt) 20 fl.oz. (1pt) 1 fl.oz. 3 fl.oz. 1.25 ml 2.5 ml 5 ml 15 ml SPOON MEASURES 1/4 tsp 1/2 tsp 1 tsp 1 tbsp

= 8 fl.oz

= 16 fl.oz. (UK 20 fl.oz.)

= 32 fl.oz. (UK 40 fl.oz.)

= 240 ml

= 480 ml (UK 560 ml)

= 960 ml (UK 1120 ml)

= 128 fl.oz. (UK 160 fl.oz.)

= 3840 ml (UK 4500 ml) 33 C O O K I N G I N S T R U C T I O N S COOKING TECHNIQUES STANDING TIME Dense foods e.g. meat, jacket potatoes and cakes, require standing time(inside or outside of the oven) after cooking, to allow heat to finish conducting to cook the center completely. Wrap meat joints and jacket potatoes in aluminium foil while standing. Meat joints need approx. 10-15 minutes, jacket potatoes 5 minutes. Other foods such as plated meal, vegetables, fish etc require 2-5 minutes standing. After defrosting food, standing time should also be allowed. If food is not cooked after standing time, return to the oven and cook for additional time. MOISTURE CONTENT Many fresh foods e.g. vegetables and fruit, vary in their moisture content throughout the season, particularly jacket potatoes. For this reason cooking times may have to be adjusted. Dry ingredients e.g. rice, pasta, can dry out during storage so cooking times may differ. STARTING TEMPERATURE The colder the food, the longer it takes to heat up. Food from a fridge takes longer to reheat than food at room temperature. LIQUIDS All liquids must be stirred before and during heating. Water especially must be stirred before and during heating, to avoid eruption. Do not heat liquids that have previously been boiled. DO NOT OVERHEAT. TURNING & STIRRING Some foods require stirring during cooking. Meat and poultry should be turned after half the cooking time. ARRANGING Individual foods e.g. chicken portions or chops, should be placed on a dish so that the thicker parts are towards the outside. DENSITY Porous airy foods heat more quickly than dense heavy foods. QUANTITY Small quantities cook faster than large quantities, also small meals will reheat more quickly than large portions. CLING FILM Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times. Pierce before cooking to allow excess steam to escape. Always take care when removing cling film from a dish as the build-up of steam will be very hot. SHAPE Even shapes cook evenly. Food cooks better by microwave when in a round container rather than square. SPACING Foods cook more quickly and evenly if spaced apart. NEVER pile foods on top of each other. PIERCING The skin or membrane on some foods will cause steam to build up during cooking. These foods must be pierced or a strip of skin should be peeled off before cooking to allow the steam to escape. Eggs, potatoes, apples, sausages etc, will all need to be pierced before cooking. DO NOT ATTEMPT TO BOIL EGGS IN THEIR SHELLS. COVERING Cover foods with microwave cling film or a lid. Cover fish, vegetables, casseroles, soups. Do not cover cakes, sauces, jacket potatoes or pastry items. 34 C O O K I N G I N S T R U C T I O N S DEFROSTING GUIDE Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe. Begin defrosting whole poultry breast-side-down. Begin defrosting roasts fat-side-down. The shape of the package alters the defrosting time. Shallow rectangular shapes defrost more quickly than a deep block. After 1/3 of the defrost time has elapsed, check the food. Toy may wish to turn over, break apar t, rearrange or remove thawed portions of the food. During defrost, the oven will prompt you to turn the over. At this point, open oven door and check the food. Follow the techniques listed below for optimum defrost results. Then, close oven door, press the START pad to complete defrosting. DEFROSTING CHART (by Time Defrost) When defrosted, food should be cool, but softened in all areas. If still slightly icy, return to microwave oven ver y briefly, or let stand a few minutes. After defrosting, allow food to stand 5-60 minutes if there are any icy areas. Poultry and fish may be placed under running cool water until defrosted Turn over : Roast, ribs, whole poultry, turkey breasts, hot dogs, sausages, steaks, or chops. Rearrange : Break apart or separate steaks, chops, hamburger patties, ground meat, chicken or seafood pieces, chunks of meat such as stew beef. Shield : Use small strips of aluminum foil to protect thin areas or edges of unevenly shaped foods such as chicken wings. To prevent arcing, do not allow foil to come within 1-inch of oven walls or door. Remove : To prevent cooking, thawed portions should be removed from the oven at this point. This may shorten defrost time for food weighing less than 3 lbs.(1350g). I T E M & W E I G H T BEEF Minced beef 1 lb./450g Stew Meat 1 1/2 lbs./675g Patties 4(4oz./110g) PORK Spareribs 1 lb./450g Chops 4(5oz./125g) Minced pork 1 lb./450g POULTRY Whole Chicken 2 1/2 lbs./1125g Chicken Breasts 1 lbs./450g Fryer Chicken(cut up) 2 lbs./900g Chicken Thights 1 1/2 lbs./675g FISH & SEAFOOD Whole Fish 1 lb./450g Fish Fillets 1 1/2 lb./675g Shrimp 1/2 lb./225g D E F R O S T I N G S T A N D I N G T I M E T I M E S P E C I A L T E C H N I Q U E S 8-10 min. 15-20 min. Break apart and remove thawed portions with fork. 12-14 min. 25-30 min. Separate and rearrange on 6-8 min. 15-20 min. Turn over after half the time. 6-8 min. 25-30 min. Separate and rearrange once. 6-8 min. 25-30 min. Separate and turn over once. 7-8min. 15-20 min. Break apart and remove thawed portions with fork. 22-24 min. 45-90 min. Break side down. Turn over after half the time. Shield as needed. 8-10 min. 15-30 min. Separate and rearrange once. 17-19 min. 25-30 min. Separate and rearrange once. 12-14 min. 15-30 min. Separate and rearrange once. 6-8 min. 15-20 min. 8-10 min. 15-20 min. 2-3 min. 15-20 min. 35 Turn over after half the time. Shield as needed. Turn over after half the time. Shield as needed. Turn over after half the time. Shield as needed. C O O K I N G I N S T R U C T I O N S COOKING & REHEATING CHART Cooking chart I T E M P O W E R L E V E L S P E C I A L I N S T R U C T I O N C O O K I N G T I M E P E R L B . / 4 5 0 G MEAT Beef joint - Rare

- Medium

- well done Pork Joint Bacon joint POULTRY Whole chicken Portions chicken Breast (boned) FISH Fish Fillets Whole Mackerel, Cleaned and prepared Whole Trout, Cleaned

& Prepared Salmon steaks PL-8 PL-8 PL-8 PL10 PL10 PL10 PL-8 PL-8 PL10 PL10 PL10 PL10 6-8 min. 7-10 min. 9-11 min. 9-12 min. 5-7 min. 4-9 min. 5-7 min. 6-8 min. 3-5 min. 3-5 min. 4-6 min. 4-6 min.

- Chilled meat and poultry should be removed from the refrigerator at least 30 minutes before cooking.

- Always let the meat and poultry stand, covered after cooking.

- Brush a little oil or melted butter over the fish, or add 15~30ml(1-2 tbsp) lemon juice, wine, stock, milk or water.

- Always let the fish stand, covered, after cooking NOTE : The above times should be regarded only as a guide. Allow for difference in individual tastes and preferences. The times may vary due to the shape, cut, and composition of the food. Frozen meat, poultry and fish must be thoroughly thawed before cooking. 36 C O O K I N G I N S T R U C T I O N S COOKING & REHEATING CHART Reheating chart Baby food particularly needs to be checked carefully before serving to prevent burns. When heating pre-packaged ready-cooked foods, always follow the pack instructions carefully. If you freeze foods which were bought from the fresh or chilled counters, remember that they should be thoroughly thawed before following the heating instructions on the packed. Its worth putting a note on them so that other members of the household will remember too. Remember to remove metal ties and transfer food from foil containers before reheating. Chilled(refrigerated) food takes longer to reheat than food at room temperature (such as just-cooled food or food from the store cupboard). All foods should be reheated using full microwave power. I T E M C O O K I N G T I M E S P E C I A L I N S T R U C T I O N S 20 sec. Empty into a small serving bowl. Stir well once or twice during heating. Before serving, check the temperature carefully. Baby food 128g jar Baby milk 100ml / 4fl.oz. 225ml / 8fl.oz. Sandwich roll or bun 1 roll Lasagna 1 serving

(10 oz./300g) Casserole 1 cup 4 cups Mashed potatoes 1 cup 4 cups Baked beans 1 cup 20-30 sec. 40-50 sec. Stir or shake well and pour into a sterilized bottle. Before serving, shake well and check the temperature carefully. 20-30 sec. Wrap in paper towel and place on glass microwaveable rack.

*Note : Do not use recycled paper towels. 4-6 min. Place lasagna on microwaveable plate. Cover with plastic wrap and vent. 1 -3 min. 5-7 min. Cook covered, in microwaveable casserole. Stir once halfway through cooking. 2-3 min. 6-8 min. Cook covered, in microwaveable casserole. Stir once halfway through cooking. 2-3 min. Cook covered, in microwaveable casserole. Stir once halfway through cooking. Ravioli or pasta in sauce 1 cup 4 cups 2-3 min. 6-9 min. Cook covered, in microwaveable casserole. Stir once halfway through cooking. 37 C O O K I N G I N S T R U C T I O N S VEGETABLE CHART Use a suitable glass pyrex bowl with lid. Add 30-45ml cold water(2-3 tbsp.) for every 250g unless another water quantity is recommended - see table. Cook covered for the minimum time - see table. Continue cooking to get the result you prefer. Stir once during and once after cooking. Add salt, herbs or butter after cooking. Cover during a standing time of 3 minutes. Hint : cut the fresh vegetables into even sized pieces. The smaller they are cut, the quicker they will cook. All vegetables should be cooked using full microwave power. Cooking Guide for fresh vegetables V E G E T A B L E S Broccoli Brussels sprouts Carrots Cauliflower Courgettes Aubergine

(eggplant) Leeks Mushrooms Onions Pepper Baked potatoes W E I G H T lb./250g 1 lb./500g lb./250g lb./250g lb./250g 1 lb./500g lb./250g T I M E 2-3 min 4-6 min 3-4 min 2-3 min 2-3 min 4-6 min 2-3 min lb./250g 2-3 min lb./250g 0.3 lb./125g lb./250g 2-3 min 1-2 min 2-4 min lb./250g 2-3 min lb./250g lb./ 1ea

(7~9 Oz) 1 lb./ 2ea

(14~18 Oz) 2-4 min 3-5 min 6-8 min C O M M E N T S Prepare even sized florets. Arrange the stems to the centre. Add 60-75ml(5-6tbsp.) water. Cut carrots into even sized slices. Prepare even sized florets. Cut big florets into halves. Arrange stems to the centre. Cut courgettes into slices. Add 30ml(2tbsp.) water or a knob of butter. Cook until just tender. Cut aubergine into small slices and sprinkle with 1 table-

spoon lemon juice. Cut leeks into thick slices. Prepare small whole or sliced mushrooms. Do not add any water. Sprinkle with lemon juice. Spice with salt and pepper. Drain before serving. Cut onions into slices or halves. Add only 15ml(1tbsp.) water. Cut pepper into small slices. Pierce each one several times with a fork. Place on paper towel, around turntable edges, at least 1" (2.5 cm) apart. Place a single potato to the side of the turntable.Let stand 5 minutes after cooking. (1- medium, 7-9 oz (200-250g) each, similar in size) Turnip cabbage lb./250g 4-6 min Cut turnip cabbage into small cubes. Cooking Guide for frozen vegetables T I M E 1-2 min V E G E T A B L E S W E I G H T I N S T R U C T I O N S Spinach Broccoli Peas 0.3 lb./125g Add 15ml(1tbsp.) cold water. lb./250g 2-4 min Add 30ml(2 tbsp.) cold water. lb./250g 2-4 min Add 15ml(1 tbsp.) cold water. Green beans lb./250g 3-5 min Add 30ml(2t tbsp.) cold water. lb./250g 2-4 min Add 15ml(1ttbsp.) cold water. lb./250g 3-5 min Add 15ml(1 tbsp.) cold water. Mixed vegetables

(carrots/peas/corn) Mixed vegetables

(Chinese style) 38 C O O K I N G I N S T R U C T I O N S RECIPES TOMATO & ORANGE SOUP 1 oz.(25g) butter 1 medium onion, chopped 1 large carrot & 1 large potato, chopped 13/4lb(800g) canned, chopped tomatoes juice and grated rind of 1 small orange 11/2pints(900ml) hot vegetable stock salt and pepper to taste FRENCH ONION SOUP 1 large onions, sliced 1 tbsp (15ml) corn oil 2 oz.(50g) plain flour 2 pints(1.2 liters) hot meat or vegetable stock salt and pepper to taste 2 tbsp (30ml) parsley, chopped 4 thick slices French bread 2 oz.(50g) cheese, grated STIR FRIED VEGETABLES 1 tbsp(15ml) sunflower oil 2 tbsp (30ml) soy sauce 1 tbsp (15ml) sherry 1"(2.5cm) root ginger, peeled and finely grated 2 medium carrots, cut into fine strips 4 oz.(100g) button mushrooms, chopped 2 oz.(50g) beansprouts 4 oz.(100g) mange-tout 1 red pepper, seeded and thinly sliced 4 spring onions, chopped 4 oz.(100g) canned water chestnuts, sliced 1/4 head of chinese leaves, thinly sliced HONEYED CHICKEN 4 boneless chicken breasts 2 tbsp(30ml) clear honey 1 tbsp(15ml) whole grain mustard 1/2 tsp(2.5ml) dried tarragon 1 tbsp(15ml) tomato puree 1/4 pint(150ml) chicken stock 1. Melt the in a large bowl on PL10 for 30 seconds. 2. Add the onion, carrot and potato and cook on PL10 for 4 minutes. stir halfway through cooking. 3. Add the tomatoes, orange juice, orange rind and stock. Mix thoroughly. Season with salt and pepper to taste. Cover the bowl and cook on PL10 for 15 minutes. stir 2-3 times during cooking, until the vegetables are tender. 4. Blend and serve immediately. 1. Place the onion and oil a bowl, mix well and cook on PL10 for 1 minutes. 2. Stir in the flour to make a paste and gradually add stock. Season and add the parsley. 3. Cover the bowl and cook on P-7 for 16 minutes. 4. Pour the soup into serving bowls, submerge bread and sprinkle generously with cheese. 5. Cook on P-7 for 2 minutes, until the cheese has melted. 1. Place the oil, soy sauce, sherry, ginger, garlic and carrots in a large bowl, mix thoroughly 2. Cover and cook on PL10 for 3-5 minutes, stirring once. 3. Add the button mushrooms, beansprouts, mange-

tout, red pepper, spring onions, water chestnuts and chinese leaves. Mix thoroughly. 4. Cook on PL10 for 5-6 minutes, until the vegetables are tender. Stir 2-3 times during cooking. Stir fried vegetables are ideally served with meat or fish. 1. Place the chicken breasts in a casserole dish. 2. Mix all remaining ingredients together and pour over the chicken. Salt and pepper to taste. 3. Cook on PL10 for 13-14 minutes. Rearrange and coat the chicken with the sauce t wice during cooking. 39 C O O K I N G I N S T R U C T I O N S BLUE CHEESE & CHIVE JACKETS 2 baking potatoes,

(approx.9 oz.(250g) each) 2 oz.(50g) butter 4 oz.(100g) blue cheese, chopped 1 tbsp(15ml) fresh chives, chopped 2 oz.(50g) mushrooms, sliced salt and pepper to taste WHITE SAUCE 1 oz.(25g) butter 1 oz.(25g) plain flour 1/2 pint(300ml) milk salt and pepper to taste STRAWBERRY JAM 11/2 lb.(675g) strawberries, hulled 3 tbsp(45ml) lemon juice 11/2 lb.(675g) caster sugar PLAIN MICROWAVE CAKE 4 oz.(100g) margarine 4 oz.(100g) sugar 1 eggs 4 oz.(100g) self raising flour, sifted 2-3 tbsp(30-45ml) milk OMELETTE 1/2 oz.(15g) butter 4 eggs 6 tbsp(90ml) milk salt & pepper 1. Prick each potato in several places. Cook on PL10 for 7-9 minutes. Halve and scoop the flesh into a bowl, add the butter, cheese, chives, mushrooms, salt and pepper, mix thoroughly. 2. Pile mixture into the potato skins and place in a flan dish. 3. Cook on P-5 for 10 minutes. 1. Place the butter in a bowl and cook on PL10 for 30 seconds, until melted. 2. Stir in the flour and whisk in the milk. Cook on PL10 for 3-4 minutes, stirring every 2 minutes until thick and smooth. Season with salt and pepper to taste. 1. Place strawberries and lemon juice in a very large bowl, heat on PL10 for 4 minutes, or until the fruit has softened. Add sugar, mix well. 2. Cook on P-7 for 20-25 minutes, until setting point*is reached, stir every 4-5 minutes. 3. Pour into hot, clean jars. Cover, seal and label.

* setting point : To determine setting point, place 1 tsp(5ml)jam onto chilled saucer. Allow to stand for 1 minute. Move surface of jam gently with your finger, if the surface wrinkles setting point has been reached. 1. line the base of 8" (20.4cm) cake dish with grease-

proof paper. 2. Cream the margarine and sugar together until light and fluffy. Beat in the eggs and fold in the sifted flour alternately with the milk. 3. Pour into prepared container. Cook on PL10 for 4-5 minutes, until a skewer comes out cleanly. 4. Leave the cake to stand for 5 minutes before turning out. 1. Whisk together eggs and milk. 2. Place butter in 10"(26cm) flan dish. Cook on PL10 for 30 seconds, until melted. Coat the dish with the melted butter. 3. Pour omelette mixture into flan dish. Cook on PL10 for 2 minutes. whisk mixture and cook again on PL10 for 1 minutes. 40 C O O K I N G I N S T R U C T I O N S SCRAMBLED EGG 1/2 oz.(15g) butter 2 eggs 2 tbsp(30ml) milk salt & pepper SAVORY MINCE 1 small onion, diced 1 clove garlic, crushed 1 tsp(5ml) oil 7 oz.(200g) can chopped tomatoes 1 tbsp(15ml) tomato puree 1 tsp(5ml) mixed herbs 8 oz.(225g) minced beef salt and pepper 1. Melt the butter in a bowl on PL10 for 30 seconds. 2. Add the eggs, milk and seasoning and mix well. 3. Cook on PL10 for 3 minutes, stirring every 30 seconds. 1. Place onion, garlic and oil in casserole, and cook on PL10 for 2 minutes or until soft. 2. Place all other ingredients in casserole. Stir well. 3. Cover and cook on PL10 for 5 minutes then P-5 for 8-13 minutes or until the meat is cooked. 41 SHARP ELECTRONICS CORPORATION 100 Paragon Drive, Montvale, NJ 07645 JUL. 2020

WINIA HOUSEHOLD MODELNO.: KOR-1DGP__ MICROWAVE OVEN POWER INPUT 120V 60Hz AC ONLY, 1.5KW, POWER OUTPUT 1000W, 2450MHz SINGLE PHASE WITH GROUNDING. FCC ID: CSF7NF1DMO100N Contains FCC ID; COFMT-52 MADE IN CHINA, DHHS CODE: H7NF DISTRIBLITED BY SHARP ELECTRONICS CORPORATION 100 Paragon Drive, Montvale, NJ O7846 SERIAL NO. MANUFACTURED:

ICE PERSONNEL,

(TINUED COWPLIANCE WITH RANGE STANDARD FOR ICROAVE OVENS AND FR PRECAUTIONS TOE TAKEN 70 AVOID POSSIBLE EXPOSURE TO EXCESSIVE VICROWAVE ENERGY, WARNING lscONNECT APPLIANCE BEFORE SERVICING, RENDVAL OF ENCLOSURE WITH PRODUCT ENERGIZED MAY EXPOSE SEAVICEMA 1DQUS HISH=VOLTAGE POTENTIALS. ce TQNSURE COMTINL=D PTE ID AGANST SHOE HAZESDCOMECT TOPROPERLYGROWDED OUTLETS OL

"CERTAIN INTERVAL ARTS ARE INTENTIONALLY NOT GROUNDED AND MAY PRESENT A FISK OF ELECTAIC SHOOK ONLY DURING SERVICING, SERVICE PERSONNEL-D0 NOT CONTACT LOWING PARTS WHILE THE APPLIANCE IS EvERGIZED FAN WOTOR LO VOLTAGE TRANSORVER TOC CONTRO T17) TNERA TER OUTING CAE ECHL HE, IS OF ELECTR HOCK, O\RENDIABLE FASTENERS ARE PROMIDED BEGAISEOF INTERNA HEH VOLTAGES DO NOT ROVE FASTENERS Neoot

"HOT FOR BUILTAN INSTALLATION

WINIADAEWOO CO., LTD. Change Letter To: FCC. Form: WINIADAEWOO Co., Ltd. Product name: MICROWAVE OVEN FCC ID : C5F7NF1DMO100N Change of Main PCB : Change Main micom / Add WiFi-enabled features / Change Display Reasons for change : The microwave oven Main PCB has been changed to connect to the Wi-Fi module and use it. Before C5F7NF1DMO100N Main PCB : M345 After C5F7NF1DMO100N Main PCB : M378 Printed Name: Youjin, Choi Title: Manager Signature:

Date : September , 2nd , 2020

NK-20-E-0656 WINIADAEWOO Co., Ltd. Product Name Model No. Serial No. Vendor(Manufacturer) Remark KOR-1D**

Origin

(Country) CAPACITOR H.V. 2100VAC 0.98 #187 RM269 DYAS10A0-1DA A CL01-12 49TYD-16A1 OEM-10DWX1-A07(A) DWLF-M17 MAGNETRON TRANS H.V. DIODE H.V. TRAY MOTOR FAN MOTOR NOISE FILTER 1 2 3 4 5 6 7 8 9 WINIADAEWOO Co., Ltd. DPC BICAI GAOXING JING CHENG OH SUNG YUNLU GERSUNG INTERLOCK SWITCH 16 A, 125/250 V ac Main PCB M378 WINIADAEWOO Co., Ltd.

No. Description Specification Qty Reference SMC1449 Part List BOARD Buzzer 1 2 3 C CHIP CERA 4 C CHIP CERA 5 C CHIP CERA 6 C CHIP CERA 7 C CHIP CERA 8 CAPACITOR CERA 9 CAPACITOR CERA 10 CAPACITOR ELECTRO 11 CAPACITOR ELECTRO 12 CAPACITOR ELECTRO 13 CAPACITOR ELECTRO 14 CAPACITOR ELECTRO 15 CAPACITOR ELECTRO 16 CAPACITOR LINE ACROSS 17 COIL PEAKING 18 CONNECTOR WAFER 19 CONNECTOR WAFER 20 CONNECTOR WAFER 21 CONNECTOR WAFER 22 CONNECTOR WAFER 23 DIODE CHIP 24 DIODE CHIP 25 DIODE CHIP 26 DIODE CHIP 27 DIODE CHIP 28 DIODE CHIP 29 FUSE PLASTIC 30 IC AMP 31 IC EEPROM 32 IC MICOM 33 IC POWER 34 IC REGULATOR 35 IC REGULATOR 36 IC RESET 37 Photo, Coupler 38 R CHIP 39 R CHIP 40 R CHIP 41 R CHIP 42 R CHIP 43 R CHIP 44 R CHIP 45 R CHIP 46 R CHIP 47 R CHIP 48 R CHIP 49 R CHIP 50 R CHIP 51 R CHIP 52 R CHIP 53 R CHIP 54 R CHIP 55 R CHIP 56 R CHIP 57 R CHIP 58 R CHIP 59 R CHIP 60 R CHIP 61 R CHIP 62 R CHIP 63 R CHIP 64 R CHIP 65 R CHIP 66 RESISTOR CARBON FILM 67 RESISTOR CARBON FILM 68 RESISTOR METAL GRAZE 69 R CHIP 70 RESONATOR CERA 71 Switch Relay 72 Switch Relay 73 THERMISTOR 74 TR CHIP 75 TR CHIP 76 TR CHIP 77 TR CHIP 78 TRANS POWER 79 VARISTOR M378 Sharp CMO Wi-fi W81.5 x H161.5 FR-4 Main PCB Board BM-20K (BUJEON) 100n, 50V, 1608, X7R 10n, 50V, 1608, X7R 1n, 50V, 1608, X7R 1u, 50V, 1608, X5R 50V X7R 0.1MF K 2012 1KV, 2200pF, 5mm SDB2G471K08BW1 400VAC 25V RSS 100MF (6.3X11) TP 50V RS 2.2MF (5X11) TP BZ1 1 1 8 C8 C21 C31 C61-62 C64-65 C151 1 C5 8 C63 C81-86 C191 1 C152 6 C4 C6-7 C66 C101 C111 1 C3 2 CY1-2 2 1 EC61-62 EC102 50V RS 47MF 8X11.5 50V SD 10uF 85C (5X11) TP C ELECTRO 25V RSS 1000MF (13X20) TP C ELECTRO 500V 22uF 105DEG C ELECTRO AC275V0.2MFK15S PL 1000UH J (TAPPING) FCZ 254-11(YEON HO) MOLEX 35312-0312 RED | KOR-962KS | CONN WAFER SMW200-06P YEONHO YW396-02V(YEONHO) | | CONN WAFER YW396-05AV(YEONHO) 1N4007(M7) SMD S1M GP TYPE DIODE 1N4148WS_L1SS355T1H DF06FS_DBS105G ES2D US1M LMSZ5230BT1 500mW, 4.7V Zener, SOD-123 WIDE 250V 2A TR5 382 SERIES OPAMP KIA358F(KFC) FT24C16A EEPROM 16K 8P SOP 1.8V to 5.5V ABOV MC97F66128LB14 FLASH IC MICOM FSL117MRIN KIA431A(TO-92) IC REGULATOR EC121 EC2 EC3-4 EC1 1 1 2 1 1 C1 L1 1 1 CN11 1 CN12 2 CN13 CN33 1 CN2 1 CN1 3 D5-7 8 D81-85 D101 D103 D111 1 BD1 2 D3-4 3 D1-2 D31 1 1 1 1 1 1 1 ZD61 F1 IC11 IC31 IC1 IC2 IC3 KIA7812AP KIA7033AP IC RESET EL817S1(C)(TA)-F, C RANK 1/10 100K OHM J 2012 1/10 200 OHM J 1608 1/10 220 OHM J 1608 1/10 4.7K OHM J 2012 1/10W 1.82K 2012, 1%

1/10W 150K 2012, 1%

1/10W 1K OHM J 2012 1/10W 1M OHM J 2012 1/10W 3.32K 2012, 1%

1/10W 301K 2012, 1%

1/10W 357K 2012, 1%

1/10W 47K OHM J 2012 1/10W 604K 2012, 1%

1/10W 75K 2012, 1%

1/16W 10 OHM J 1608 10 OHM, 1/4W, 3216, J 100 OHM, 1/10W, 1608, J 100K OHM, 1/10W, 1608, J 10K OHM, 1/10W, 1608, F 10K OHM, 1/10W, 1608, J 150K OHM, 1/10W, 1608, F 15K OHM, 1/10W, 1608, F 1K OHM, 1/10W, 1608, J 1M OHM, 1/10W, 1608, J 200 OHM 1W 6432 J 2K OHM, 1/10W, 1608, J 4.7K OHM, 1/10W, 1608, J 47K OHM, 1/10W, 1608, J 1/2 1M OHM J 1/6 1K OHM J 2W 100K OHM 150K OHM, 1W, 6432, J CSTLS8M00G53-BO G5G-1A 1C 1P DC12V SW RELAY PCJ-112D3M NTC, 22D-9 THERMISTOR KRA226S KRC246S, NPN KTA1298Y SOT-23 KTC3265-Y ECO2017_TDK SVC471D14A (BULK) IC12 IC4 PC1-2 R3 R67-68 R122 R71 R64 R73 R123 R76 R61 R65 R62 R74 R66 R70 R75 R72 R2 R185 R6 R9 R8 R63 R7 R141 R69 1 1 2 1 2 1 1 1 1 1 1 2 2 1 1 1 1 1 5 1 2 2 1 5 1 1 3 7 8 1 2 1 1 R182 R184 R10 R31 R1 1 CR1 1 RY1 RY3 1 1 NTC1 2 Q122 Q196 2 Q106 Q192 1 T1 1 VS1 10 R41 R43 R45 R81 R83 R85 R87 R89 R91 R200 R4 R103 R121 R191 R202 14 R42 R44 R46 R82 R84 R86 R88 R90 R92 R113 R171-172 R199 R201 R5 R21 R104 R194 R196 R101 R106 R197 R32 R102 R105 R111 R151-152 R198 R107 R112 R173-175 R192-193 R195 7 Q62 Q101 Q103 Q121 Q123 Q194-195 6 Q61 Q105 Q107 Q111 Q191 Q193