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Users Manual | Users Manual | 1.32 MiB | April 04 2002 | |||
1 | Block Diagram | April 04 2002 | ||||||
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1 | Users Manual | Users Manual | 1.32 MiB | April 04 2002 |
E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Micro wave oven Owners Manual BT3000WB/BT3000BB BT3000SB Code No.: DE68-02235A Safety ................................................................................................. 2 Your New Microwave oven .............................................................. 5 Setting Up Your Microwave Oven ..........................................................5 Control Panel Buttons ............................................................................6 Operation ........................................................................................... 7 Selecting the Display Weight .................................................................7 Setting the Clock ....................................................................................7 Toaster ...................................................................................................7 Using the Stop/Clear Button ..................................................................8 Using the Instant Cook Buttons .............................................................8 Using the Handy Helper Button .............................................................9 Using the Kids Meals Button ..................................................................9 Using the Snack Bar Button .................................................................10 Using the +1 Min Button ......................................................................10 Defrosting Automatically ......................................................................11 Setting Cooking Times & Power Levels ...............................................11 Using the Easy Clean Button ...............................................................12 Broiling .................................................................................................13 Baking ..................................................................................................13 Warm ...................................................................................................14 Top Brown ............................................................................................14 Bottom Crisp ........................................................................................15 Speed Cooking ....................................................................................15 Switching the Beeper On/Off ...............................................................16 Using the More/Less Buttons ...............................................................16 Using the Kitchen Timer .......................................................................16 Demonstration Mode ............................................................................16 Setting the Child Protection Lock .........................................................16 Cooking Instructions ...................................................................... 17 Cooking Utensils ..................................................................................17 Testing Utensils ...................................................................................18 Cooking Techniques ............................................................................18 General Tips .......................................................................................19 GUIDE for Cooking Meat in Your Microwave .......................................19 GUIDE for Cooking Poultry in Your Microwave ...................................20 GUIDE for Cooking Seafood in Your Microwave .................................20 GUIDE for Cooking Eggs in Your Microwave ......................................21 GUIDE for Cooking Vegetables in Your Microwave .............................21 AUTO DEFROSTING GUIDE ..............................................................21 Recipes ................................................................................................22 Black Bean Soup .................................................................................23 BAKING GUIDE ...................................................................................24 BROILING GUIDE ...............................................................................25 COOKING GUIDE ................................................................................26 Appendix ......................................................................................... 27 Troubleshooting Guide .........................................................................27 Care and Cleaning ...............................................................................28 Specifications/ 7777777777777777777777777777777777777777777777777777777777777777777777777777777777 ;
Gua de Consulta Rpida en Espaol ........................................... 29 Warranty .......................................................................................... 30 Quick Reference .............................................................. Back Cover E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Safety PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY:
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the 1) Door (bent or dented), 2) Hinges and latches (broken or loosened), 3) Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. WARNING Always observe Safety Precautions when using your oven. Never try to repair the oven on your own there is dangerous voltage inside. If the oven needs to be repaired, call 1-800-SAMSUNG for the name of an authorized service center near you. IMPORTANT SAFETY INSTRUCTIONS When using any electrical appliance, basic safety precautions should be followed, including the following:
WARNING To reduce risk of burns, electric shock, fire, personal injury or exposure to excessive microwave energy:
Read all safety instructions before using the appliance.
Read and follow the specific Precautions to Avoid Exposure to Excessive Microwave Energy on this page.
This appliance must be grounded. Connect only to properly grounded outlets. See Important Grounding Instructions on page 4 of this manual. Install or place this appliance only in accordance with the installation instructions provided.
Some items, like whole eggs and food in sealed containers, may explode if heated in this oven.
Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
As with any appliance, close supe rvision is necessary when used by children.
Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged.
This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment.
Do not cover or block any of the openings on this appliance. 2
Do not operate any other heating or cooking appliance beneath this appliance.
Do not mount unit over or near any portion of a heating or cooking appliance.
Do not mount over a sink.
Do not store anything directly on top of the appliance when it is in operation.
Oversized foods or oversized metal utensils should not inserted in microwave/ toaster oven as they may create a fire of electric shock.
Do not clean wit metal sourcing pads. Piece burn off the pad and touch electrical parts involving a rick of electric shock.
Do not use paper procucts when appliance is operated in the toaster mode.
Do not store any materials, other than manufacturers recommended accessories, in this oven when not in use.
Do not cover racks or any other part of he oven with metal foil. This will cause overheating of the oven. E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Safety Important Safety Instructions, continued
Do not store this appliance outdoors. Do not use near water for example, near a kitchen sink, in a wet basement, or near a swimming pool, etc.
Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce the efficiency of the oven.
Do not immerse cord or plug in water.
Keep cord away from heated surfaces.
Do not let cord hang over edge of table or counter.
When cleaning door and oven surfaces, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.
To reduce the risk of fire in the oven:
a. Do not overcook food. Watch appliance care fully if paper, plastic, or other combustible materials are inside. b. Remove wire twist-ties from plastic cooking bags before placing bags in oven. c. If materials inside the oven ignite, keep the oven door closed, turn the oven off, disconnect the power cord, or shut off the power at the fuse or circuit breaker panel. d. Do not use the oven compartment for storage purposes. Do not leave paper products, cooking utensils, or food in the oven when not in use.
Do not try to preheat oven or operate while empty.
Do not cook without the glass tray in place on the oven floor. Food will not cook properly without the tray.
Do not defrost frozen beverages in narrow-necked bottles. The containers can break.
Dishes and containers can become hot. Handle with care.
Carefully remove container coverings, directing steam away from hands and face.
Remove lids from bay food before heating. After heating baby food, stir well and test temperature by tasting before serving.
A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used with caution. 3 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Safety IMPORTANT GROUNDING INSTRUCTIONS This appliance must be to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance. Plug the three-
prong power cord into a properly grounded outlet of standard 115-120 voltage, 60 Hz. Your oven should be the only appliance on this circuit. WARNING Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or servicer if you do not understand the grounding instructions or if you are not sure if the appliance is properly grounded. Use of Extension Cords A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if care is exercised in their use. If a long cord or extension cord is used:
1. The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. 2. The extension cord must be a grounding-type 3-wire cord and it must be plugged into a 3-slot outlet. 3. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally. If you use an extension cord, the interior light may flicker and the blower may vary when the microwave oven is on. Cooking times may be longer, too. WARNING Do not cut or remove the third (ground) prong from the power cord under any circumstances. 4 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Your New Microwave oven Checking Parts Unpack your microwave oven and check to make sure that you have all the parts shown here. If any part is missing or broken, call your dealer.. Setting Up Your Microwave Oven 1 Place the oven on a flat, sturdy surface and plug the cord into a grounded outlet. Once plugged in, the display on your oven will show::
glass tray roller guide ring START ENTER TIME HEAT MICRO registration card Kg g Oz Lbs QTY Make sure there is adequate ventilation for your oven by leaving at least four inches of space behind, above, and to the sides of the oven. Open the oven door by pulling the handle on the right side of the door. Wipe the inside of the oven with a damp cloth. Place the pre-assembled ring in the indentation in the center of the oven. Place the glass tray on top of the ring so that the three glass tabs in the center of the tray fit securely into the tabs on the floor of the oven. microwave oven instruction manual metal wire rack oil pan Warranty and Service Information To help us better serve you, please complete the enclosed registration card and promptly return it by mail. If the registration card is missing, you can call Samsung Electronics America, Inc., at 1-800-SAMSUNG
(800-726-7864), or register on-line at WWW.SAMSUNGUSA.COM When contacting Samsung, please provide the specific model and serial number information which is usually located on the back or bottom of the product. Please record these numbers below, along with the other requested information. Keep this information in a safe place as a permanent record of your purchase to aid in identification in case of theft or loss, and a copy of your sales receipt as a proof of purchase if warranty service is needed. Model Number Serial Number Date Purchased Purchased From Warranty service can only be performed by a Samsung Authorized Service Center. If you should require warranty service, provide the above information with a copy of your sales receipt to the Samsung Authorized Service Center. For service assistance and the location of the nearest service center, please call 1-800-SAMSUNG (800-726-
7864), or go on-line to WWW.SAMSUNGSUPPORT.COM _________________________ _________________________ _________________________ _________________________ 2 3 4 5 5 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Your New Microwave oven Control Panel Buttons 1. Toaster Start Button 2. Toaster Adjustable Knob 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 3. 5. Instant Cook Buttons Instant settings to cook popular foods. 4. Handy Helper, Kids Meal, Snack Bar Selects type of dish to be reheated. Auto Defrost Sets weight of food to be defrosted. Press to brown and cook with the electric coil. 6. Broil 7. Top Brown 8. Bottom Crisp 9. Number/Cooking Temperature Buttons Sets cooking times or amounts and power levels. 10. Stop/Clear 11. Sound Press to stop oven or clear instructions. 12. Power Level Press to select Auto cook and weight. 13. Kitchen Timer Set kitchen or convenience timer. 14. Warm 15. Bake 16. Speed Cook 17. Start/ +1 Min 18. Easy Clean 19. Clock Set current time. 6 p. 8 p. 9 p. 11 p. 13 p. 14 p. 15 p. 8 p. 11 p. 16 p. 14 p. 13 p. 15 p. 10 p. 7 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Selecting the Display Weight The first time you plug the power cord into an outlet, or after there has been an interruption in power5/the display shows d. At this point, you can select the weight system for the display. You can choose between pounds(LBS) or kilograms (KG). To do so, You can choose between pounds(LBS) and kilograms(KG). 1 Press 0 immediately after plugging in your microwave. The display will show:
Kg g Oz. Lbs. QTY. If the display does not shows Kg, you will need to unplug the microwave and then plug it in again in order to change to the weight selection. 2 Press 0 repeatedly to select the weight system you wish to use:
Kg g Oz. Lbs. QTY. When you have selected the weight system you want to use, press the Stop/Clear button to end this procedure. Setting the Clock 1 Press the Clock Button. The display will show:
START ENTER COOK TIME HEAT MICRO Kg g Oz Lbs QTY 2 Use the Number buttons to enter the current time. You must press at least three numbers to set the clock. For example, if the current time is 5:00, enter 5,0,0. 3 Press the Clock button again. A colon will blink, indicating that the time is set. If there is a power interruption, you will need to reset the clock. You can check the current time while cooking is in progress by pressing the Clock button. Toaster 1 Use the Toaster Adjustable Knob to set a toasting time. The display will be changed from to
. Press the Toaster Start Button to begin toasting. Upper Heater and Lower Heater operate simutaneously. If you want to clear the operation, press the Stop/Clear button. 2 7 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Using the Stop/Clear Button Instant Cook Chart Item Weight Remarks 1.5-1.75 oz 1.75 oz 3.0-3.5 oz 3.5 oz
Use one microwave-only bag of popcorn.
Use caution when removing and opening hot bag from oven. 1 EA 2 EA 3 EA 4 EA 5 EA 6 EA 1 Slice 2 Slice 3 Slice 4 Slice
Prick each potato several times with fork.
Place on turntable in spoke-like fashion.
When the oven emits signals and display turn food over, turn potato(es) over.
Remove from oven, wrap in foil and let stand 3-5 min.
Put the pizza on a microwave-safe plate with wide end of slice towards the outside edge of the plate.
Do not let slices overlap. Do not cover.
Before serving, let stand 1-2 min. The Stop/Clear button allows you to clear instructions you have entered. It also allows you to pause the ovens cooking cycle, so that you can check the food. To pause the oven during cooking: press Stop/Clear once. To restart, press Start. To stop cooking, erase instructions, and return the oven display to the time of day: Press Stop/Clear twice. To clear instructions you have just entered: press Stop/Clear once, then re-enter the instructions. To cancel a timer setting: press Stop/Clear once. Popcorn Potato Using the Instant Cook Buttons 1 Press the Instant Cook button corresponding to the food you are cooking (Popcorn, for example). The display shows the first serving size:
Pizza reheat START ENTER COOK TIME TIME2 Kg g Oz Ls. QTY 2 Press the button repeatedly to select the serving size you want. The display will cycle through all available serving sizes. Once you select the correct serving size, the microwave will begin cooking automatically. START ENTER COOK TIME TIME2 Kg g Oz Ls. QTY 8
E999E7^//MX/<//J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Using the Handy Helper Button Using the Kids Meals Button 1. Press the Handy Helper button corresponding to the food you are cooking. The display shows A-1(code of item). Press the Handy Helper button repeatedly to select the item you want.(Refer to the Handy Helper Chart below) 2. Press the Number button to select the serving size you want. You can press the 1 or 2 button to select the serving size. Only 1 button(serving) is available for Soften Cream Cheese and Melt Chocolate items.(Refer to the Handy Helper Chart below for the serving) 3. Press the Start button to begin cooking. Handy Helper Chart Item Melt Chocolate Code Weight A-1 2 squares or 1 cup chips Soften Cream Cheese Melt Butter A-2 A-3 1 package
(8 oz.) 1 stick
(1/4 lb.) 2 sticks
(1/2 lb.) Remarks
Place chocolate chips or square in a microwave-safe dish.
Stir well at half time when the oven beeps, and re-start the oven.
Unwrap cream cheese and place on microwave-safe dish. Let stand 1-2minutes.
Remove wrapping and cut butter in half vertically.
Place butter in dish, cover with wax paper.
Stir well after finishing and let stand 1-2 minutes. 1. Press the Kids Meals button corresponding to the food you are cooking. The display shows A-1(code of item). Press the Kids Meals button repeatedly to select the item you want.(Refer to the Kids Meals Chart below) 2. Press the Number button to select the serving size you want. You can press the 1 or 2 button to select the serving size.
(Refer to the Kids Meals Chart below for the serving.) 3. Press the Start button to begin cooking. Kids Meals Chart Item Chicken Nuggets code Weight A-1 4-5 oz 6-7 oz Hot Dogs A-2 French Fries A-3 2 EA 4 EA 4-5 oz 6-7 oz Frozen Sandwich A-4 1 EA 2 EA Remarks
Put a paper towel on top of plate and arrange nuggets in spoke fashion on paper towel.
Do not cover. Let stand 1 minutes.
Prick hot dogs, place on plate. When the oven beeps, add buns and re-start the oven.
Place 2 paper towels on plate and arrange french fries on towels, do not overlap.
Blot with additional paper towel after removal from oven.
Place frozen sandwich in susceptor "sleeve" (which is in package) and put on plate. Note:
Note Melt chocolate - Unless stirred at half time, the Chocolate keeps its shape even when heating time is over. Hot Dogs - For the best texture of buns should be added to hot dogs when the oven beeps. 9
E999E7^//MX/:9//J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Using the Snack Bar Button Using the +1 Min Button 1. Press the Snack Bar button corresponding to the food you are cooking. The display shows A-1(code of item). Press the Snack Bar button repeatedly to select the item you want.(Refer to the Snack Bar Chart below) 2. Press the Number button to select the serving size you want. You can press the 1 or 2 button to select the serving size. Only the 1 button(serving) is available for Nachos.
(Refer to the Snack Bar Chart below for the serving) 3. Press Start button to begin cooking. This button offers a convenient way to heat food in one-minute increments at the High power level. 1 Press the Start/+1 Min button once for each minute you wish to cook the food. For example, press it twice for two minutes. The time will display, and the oven starts automatically. Add minutes to a program in progress by pressing the Start/+1 Min button for each minute you want to add. Snack Bar Chart Item Nachos Weight 1 serving Place tortilla chips on plate without Remarks overlapping.
Sprinkle evenly with cheese.
Contents :
-2 cups tortilla chips
-1/3 cup grated cheese Chicken Wings 5-6 oz 7-8 oz
Use pre-cooked, refrigerated chicken wings. Potato Skins 1 cooked potato 2 cooked potatoes
Place chicken wings around plate in spoke fashion and cover with wax paper.
Cut cooked potato into 4 even wedges. Scoop or cut out potato flesh, leaving about 1/4" of skin.
Place skins in spoke fashion around plate.
Sprinkle with bacon, onions and cheese. Do not cover. Cheese Sticks 5-6 pcs 7-10 pcs
Place cheese sticks on plate in spoke fashion.
Do not cover. 10 E999E7^//MX/:://J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Defrosting Automatically Setting Cooking Times & Power Levels To thaw frozen food, set the weight of the food and the microwave auto-
matically sets the defrosting time, power level and standing time. 1 Press the Auto Defrost button. The display shows 0.5 lbs.(0.2Kg if you have set your oven for metric measure).
(ENTER and Lbs. will flash).. START ENTER COOK TIME TIME2 Kg g Oz Lbs. QTY To set the weight of your food, press the Auto Defrost button repeatedly. This increases the weight by 0.5 lb increments, up to 6.0 lbs.(The Auto Defrost button will increase the weight by 0.2Kg up to 2.6kg if you are using metric measurement). Your microwave allows you to set up to two different stages of cooking, each with its own time length and power level. The power level button lets you control the heating intensity from Warm(1) to High(0). One-stage Cooking For simple one-stage cooking, you only need to set a cooking time. The power level is automatically set to High. If you want to set the power to any other level, you must set it using the Power Level button. 1 Use the Number buttons to set a cooking time. You can set a time from one second to 99 minutes, 99 seconds. To set a time over one minute, enter the seconds too. For example, to set 20 minutes, enter 2, 0, 0, 0. START ENTER TIME TIME TIME2 You can also use the number buttons to enter the weight of the food directly. The oven calculates the defrosting time and starts automatically. Twice during defrosting, the oven will beep to let you know to turn the food over. 2 Kg g Oz Lbs. QTY If you want to set thepower level to something other than High, press the Power Level button, then use the Number buttons to enter a power level. START ENTER TIME TIME TIME2 Press the Pause/Cancel button, open the oven door, and turn the food over. Press the Start button to resume defrosting. See page 21 for the Auto Defrosting Guide. Power Levels:
1 = PL:10(Warm) 2 = PL:20(Low) 3 = PL:30(Defrost) 4 = PL:40(Medium low) 5 = PL:50(Medium) 6 = PL:60(Simmer) 7 = PL:70(Medium high) 8 = PL:80(Reheat) 9 = PL:90(Saut) 0 = PL:Hi(High) Press the Start button to begin cooking. If you want to change the power level, press Stop/Clear before you press Start, and re-enter all of the instructions. 3 11 2 3 4 Using the Easy Clean Button This is the button handles the lower Heater passively for convenience of inner cleaning. 1 Press the Easy Clean button. Lower Heater moves horizontally. 2 After cleaning, repeat step 1 above. E999E7^//MX/:;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Setting Cooking Times & Power Levels, continued Some recipe require different stages of cooking at different temperatures. You can set multiple stages of cooking with your microwave. Multi-stage Cooking 1 Follow steps 1 and 2 in the One-Stage Cooking section on the previous page. When entering more than one cooking stage, the Power Level button must be pressed before the second cooking stage can be entered. To set the power Level at High for a stage of cooking, press the Power Level button twice. 2 3 4 Use the number buttons to set a second cooking time. Press the Power Level button, then use the number buttons to set the power level of the second stage of cooking. Press Start to begin cooking. You can check the Power Level while cooking is in progress by pressing the Power Level button. 12 E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Broiling Baking You can broil in your Samsung microwave oven. Broiling uses a heating coil to cook and brown the food. When broiling, use the metal wire rack to raise the food up close to the heating coil at the top of the oven. 1 Press the Broil button . START ENTER TIME TIME2 2 3 Use the Number buttons to set a cooking time. When 5 seconds has elapsed, START indicator blink. START ENTER TIME TIME2 Press the Start button to begin broiling. START ENTER COOK HEAT TIME2 Upper Heater operates only. Press the Bake Button. START ENTER COOK TIME TIME2 To set the cooking temperature, press the Number buttons. Temperatures in convection cooking range from 100F to 400F. To maintain a constant temperature, the oven door should be kept closed as much as possible while cooking. Press the Bake button again. START ENTER TIME TIME2 Use the Number buttons to set a cooking time. When 5 seconds has elapsed, START indicator blink. START ENTER TIME TIME2 Press the Start/+1 Min button. START ENTER COOK HEAT TIME2 Upper Heater and Lower Heater operate simultaneously. 1 2 3 4 5 13 E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Warm Top Brown 1 2 3 Press the Warm button. START ENTER TIME TIME2 Use the Number buttons to set a warming time. When 5 seconds has elapsed, START indicator blink. START ENTER TIME TIME TIME2 Kg g Oz Lbs. QTY Press the Start/+1 Min button. START ENTER COOK HEAT TIME2 Upper Heater operates only. Press the Top Brown button. START ENTER TIME TIME2 Use the Number buttons to set a cooking time. When 5 seconds has elapsed, START indicator blink. START ENTER TIME TIME2 Press the Start/+1 Min button. START ENTER COOK HEAT TIME2 Upper Heater operates only. 1 2 3 14 E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Bottom Crisp 1 2 3 Press the Bottom Crisp button. START ENTER TIME TIME2 Use the Number buttons to set a cooking time. when 5 seconds has elapsed, START indicator blink. START ENTER TIME TIME2 Press the Start/+1 Min button. START ENTER COOK HEAT TIME2 Lower Heater operates only. Speed Cooking The speed cooking feature allows you to cycle automatically between microwave and convection cooking for food that is moist as well as crisp and brown. This type of cooking is ideal for large foods that require a long cooking time when prepared in a conventional oven (such as dense cakes, large roasts, and turkeys). To use speed cooking, 1 Press the Speed Cook button. START ENTER TIME TIME2 Use the Number buttons to set a cooking time. When 5 seconds has elapsed, START indicator blink. START ENTER TIME TIME2 Press the Start/+1 Min button. START ENTER COOK HEAT TIME2 2 3 15 E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Operation Switching the Beeper On/Off You can switch the beeper off whenever you want. 1 Press the Sound button. The display shows ON.(START will flash) START ENTER COOK TIME TIME2 2 Press the Sound button to turn the volume off. The display shows:OFF.(START will flash) START ENTER COOK TIME TIME2 3 The display returns to the time of day or Press the Start/+1 Min button. Using the More/Less Buttons The More/Less buttons allow you to adjust pre-set cooking times. Use the More/Less button only after you have already begun cooking. The More/Less feature cannot be used with the Auto Defrost button. 1 To ADD more time to an automatic cooking procedure: Press the More(9) button. 2 To REDUCE the time of an automatic cooking procedure: Press the Less(1) button. Using the Kitchen Timer 1 1 Press the Kitchen Timer button. Use the Number buttons to set the length of time you want the timer to run. 2 3 Press Start to begin Kitchen Timer The display counts down and beeps when the time has elapsed. Note: The microwave does not turn on when the Kitchen timer is used. Demonstration Mode You can use the Demonstration Mode to see how your microwave oven operates without the oven heating. 1 Hold the 0 button and then press the 1 button. To turn demo mode off, repeat step 1 above. Setting the Child Protection Lock You can lock your microwave oven so it cant be used by unsupervised children. 1 Hold the 0 button and then press the 2 button. If you wish to increase/decrease in Time Cook mode by 10 sec, press the More(9) or Less(1) button. At this point, the microwave oven can not be used until it is unlocked. To unlock it, repeat step 1 above. 16 E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions Cooking Utensils Recommended Use Glass and glass-ceramic bowls and dishes : Use for heating or cooking.
Microwave browning dish : Use to brown the exterior of small items such as steaks, chops, or pancakes. Follow the directions provided with your browning dish.
Microwavable plastic wrap : Use to retain steam. Leave a small opening for some steam to escape and avoid placing it directly on the food.
Wax paper : Use as a cover to prevent spattering. Paper towels and napkins : Use for short-term heating and covering; they absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and can catch fire. Paper plates and cups : Use for short-term heating at low temperatures. Do not use recycled paper, which may contain metal and can catch fire. Thermometers : Use only those labeled Microwave Safe and follow all directions. Check the food in several places. Conventional thermometers may be used once the food has been removed from the oven. Limited Use Aluminum foil : Use narrow strips of foil to prevent overcooking of exposed areas. Using too much foil can damage your oven, so be careful. Ceramic, porcelain, and stoneware : Use these if they are labeled Microwave Safe. If they are not labeled, test them to make sure they can be used safely. Never use dishes with metallic trim. Plastic : Use only if labeled Microwave Safe. Other plastics can melt. Straw, wicker, and wood : Use only for short-term heating, as they can be flammable. Not Recommended Glass jars and bottles : Regular glass is too thin to be used in a microwave, and can shatter. Paper bags : These are a fire hazard, except for popcorn bags that are designed for microwave use. Styrofoam plates and cups : These can melt and leave an unhealthy residue on food. Plastic storage and food containers : Containers such as margarine tubs can melt in the microwave.
Metal utensils : These can damage your oven. Remove all metal before cooking. 17
E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions Testing Utensils Cooking Techniques If you are not sure whether a dish is microwave-safe or not, you can perform this test:
1 2 Fill a 1 cup glass measuring cup with water and put it inside your oven, next to the dish you want to test. Press the One Minute+ button once to heat them for one minute at High power. The water should be warm and the dish you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not acceptable for use in the microwave. Stirring Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. The oven will turn off when you open the door to stir your food. Arrangement Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward the outside of the turntable where they receive more microwave energy. To prevent overcooking, place thin or delicate parts toward the center of the turntable. Shielding Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven. Turning Turn foods over midway through cooking to expose all parts to microwave energy. This is especially important with large items such as roasts. Standing Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after the oven stops. Let foods stand to complete cooking, especially foods such as roasts and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well and test the temperature before serving. Adding Moisture Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry food to help it cook. 18 E999E7^//MX/:<//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions General Tips
Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate texture should be heated at a low power level to avoid becoming tough.
Altitude and the type of cookware you are using can affect cooking time. When using a new recipe, use the minimum cooking time and check the food occasionally to prevent overcooking. Foods with a non-porous skin or shell, such as potatoes, eggs, or hot dogs, should be pierced to prevent bursting. Frying with heating oil or fat is not recommended. Fat and oil can suddenly boil over and cause severe burns.
Some ingredients heat faster than others. For example, the jelly inside a jelly doughnut will be hotter than the dough. Keep this in mind to avoid burns.
Home canning in the microwave oven is not recommended because all harmful bacteria may not be destroyed by the microwave heating process.
Although microwaves do not heat t he cookware, the heat is often transferred to the cookware. Always use pot holders when removing food from the microwave and instruct children to do the same. GUIDE for Cooking Meat in Your Microwave
Place meat on a microwave-safe roasting rack in a microwave-safe dish.
Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas.
Check the temperature in several places before letting the meat stand the recommended time. The following temperatures are removal temperatures. The temperature of the food will rise during the standing tim. Food Cook Time /Power Level Directions Roast Beef Boneless Up to 4 lbs. Pork Boneless or bone-in Up to 4 lbs. Bacon 2-6 slices Cooking Time:
8-11 min. / lb. for 115 F -
Rare 9-13 min. / lb. for 120 F -
Medium 10-15 min. / lb. for 145 F -
Well Done Power Level: High(0) for first 5 min., then Medium(5). Cooking Time 11-15 min. / lb. for 160 F Well Done Power Level: High(0) for first 5 min., then Medium(5). Cooking Time:
2 slices: 1- 1 min. 4 slices: 3- 3 min. 6 slices: 4 -5 min. Power Level: High(0). Place roast fat-side down on roasting rack. Cover with wax paper. Turn over when cooking time is half up. Let stand 10 min. Place roast fat-side down on roasting rack. Cover with vented plastic wrap. Turn over when cooking time is half up. Let stand 10 min. Arrange slices on roasting rack or a dish lined with paper-towel. Cover with paper towel. Microwave until crisp. 19
E999E7^//MX/;9//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions GUIDE for Cooking Poultry in Your Microwave
Place poultry on a microwave-safe roasting rack in a microwave-safe dish.
Cover poultry with wax paper to prevent spattering.
Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.
Check the temperature in several places before letting the poultry stand the recommended time. Food Cook Time /Power Level Directions GUIDE for Cooking Seafood in Your Microwave
Cook fish until it flakes easily with a fork.
Place fish on a microwave-safe roasting rack in a microwave-safe dish.
Use a tight cover to steam fish. A lighter cover of wax paper or paper towel provides less steaming. To avoid overcooking fish, check it at minimum cooking time.. Food Cook Time /Power Level Directions Whole Chicken Cooking Time:
5-8 min. / lb. 170 -180F Up to 4 lbs. Power Level: Medium High(7) Chicken Pieces Up to 1 lbs Cooking Time 5-8 min. / lb. 180F dark meat 170F light meat Power Level: Medium High(7) Place chicken breast-side down on roasting rack. Cover with wax paper. Turn over when the cooking time is half up. Cook until juices run clear and meat near the bone is no longer pink. Let stand 5-10 min. Place chicken bone-side down on dish, with the thickest portions towards the outside of the dish. Cover with wax paper. Turn over when the cooking time is half up. Cook until juices run clear and meat near the bone is no longer pink. Let stand 5-10 min. Steaks Cooking Time:
6-10 min. / lb. Up to 1.5 lbs. Power Level: Medium High(7). Fillets Cooking Time:
3-7 min. / lb. Up to 1.5 lbs. Power Level: Medium High(7) Shrimp Up to 1 lbs. Cooking Time:
3-5 min. / lb. Power Level: Medium High(7). Arrange fillets in a baking dish, turning any thin pieces under. Cover with wax paper. If over inch thick, turn over and rearrange when cooking time is half up. Cook until fish flakes easily with a fork. Let stand 2-3 min. Arrange fillets in a baking dish, turning any thin pieces under. Cover with wax paper. If over inch thick, turn over and rearrange when cooking time is half up. Cook until fish flakes easily with a fork. Let stand 2-3 min. Arrange shrimp in a baking dish without overlapping or layering. Cover with wax paper. Cook until firm and opaque, stirring 2 or 3 times. Let stand 5 min. 20
E999E7^//MX/;://J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions GUIDE for Cooking Eggs in Your Microwave AUTO DEFROSTING GUIDE
Never cook eggs in the shell, and never warm hard-boiled eggs in the shell; they can explode. Follow the instructions below wh en defrosting different types of food..
Always pierce whole eggs to keep them from bursting.
Cook eggs just until set; they become tough if overcooked. Food Amount Procedure GUIDE for Cooking Vegetables in Your Microwave
Vegetables should be washed just be fore cooking. Often, no extra water is needed. If dense vegetables such as potatoes, carrots and green beans are being cooked, add about cup water.
Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than larger ones.
Whole vegetables, such as potatoes, acorn squash or corn on the cob, should be arranged in a circle on the turntable before cooking. They will cook more evenly if turned over at half the cooking time.
Always place vegetables like as paragus and broccoli with the stem ends pointing towards the edge of the dish with the heads toward the center.
When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic wrap.
Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should have their skin pricked in several spots before cooking to prevent them from bursting. For more even cooking, rearrange whole vegetables halfway through the cooking time.
Generally, the denser the food, t he longer the standing time.
(Standing time refers to the time necessary for dense, large foods and vegetables to finish cooking after they come out of the oven.) A baked potato can stand on the counter for five minutes before cooking is completed, while a dish of peas can be served immediately. Roast Beef, Pork Steaks, Chops, Fish Ground Meat Whole Chicken 2.5-5.0 lbs. Start with the food placed fat side down. After each stage, turn the food over and shield any warm portions with narrow strips of aluminum foil. 0.5-3.0 lbs. After each stage, rearrange the food. If there are any warm or thawed portions of food, shield them with narrow flat pieces of aluminum foil. Remove any pieces of food that are nearly defrosted. Let stand, covered, for 5-10 minutes. 0.5-3.0 lbs. After each stage, remove any pieces of food that are nearly defrosted. Let stand, covered with foil, for 510 minutes. 2.5-6.0 lbs. Remove giblets before freezing poultry. Start defrosting with the breast side down. After the first stage, turn the chicken over and shield any warm portions with narrow strips of aluminum foil. After the second stage, again shield any warm portions with narrow strips of aluminum foil. Let stand, covered, for 3060 minutes in the refrigerator. Chicken Pieces 0.5-2.0 lbs. After each stage, rearrange or remove any pieces of food that are nearly defrosted. Let stand for 10-20 minutes. Notes Check foods when the oven signals. After the final stage, small sections may still be icy; let them stand to continue thawing. Shielding roasts and steaks with small pieces of foil prevents the edges from cooking before the center of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover the edges and thinner sections of the food. 21
E999E7^//MX/;;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions Recipes Beef and Barley Stew 1 lbs. beef stew cubes, cut into -inch pieces cup chopped onion 2 Tbs. all-purpose flour 1 Tbs Worcestershire sauce 1 can (13.75-14.5 oz.) beef broth 2 medium carrots, cut into -inch slices (about 1 cup) cup barley 1 bay leaf tsp. pepper 1 pkg. (9-10 oz.) frozen peas, thawed Broccoli and Cheese Casserole cup butter or margarine cup chopped onion 1 Tbs. flour tsp. salt tsp. dry mustard 1/8 tsp. pepper 1 cups milk cup chopped red pepper 8 oz. (2 cups) cheddar cheese, shredded 1 pkg. (9-10 oz.) frozen chopped broccoli, thawed 4 cups cooked spiral shaped pasta (8 oz. dry) 1. In a 2-quart casserole, combine beef, onion, flour, and Worcestershire; mix well. Cover with lid. Cook at High for 6 to 8 minutes until beef is no longer pink, stirring once. 2. Stir in beef broth, carrots, barley, bay leaf, and pepper. Cover with lid. Cook at Medium for 1 to 1 hours until carrots and beef are tender, stirring 2 to 3 times. 3. Stir in peas. Cover with lid. Cook at Medium for 10 minutes. Let stand for 10 minutes. Remove bay leaf before serving. Makes 6 servings. 1. In a 2-quart casserole, cook butter and onion at High for 1 to 2 minutes until onion is soft, stirring once. 2. Add flour, salt, mustard, and pepper; mix well. Cook at High for 30 to 60 seconds until mixture boils. Stir in milk until smooth. 3. Stir in red pepper. Cook at High for 2 to 3 minutes until mixture boils and thickens slightly, stirring twice. Stir in cheese until melted. 4. Add broccoli and pasta, mix well. Cover with lid. Cook at High for 4 to 6 minutes until heated through, stirring once. Stir before serving. Makes 6 servings. 22 Black Bean Soup 1 cup chopped onion 1 clove garlic, minced 2 cans (15 oz. each) black beans, drained 1 can (14-16 oz.) stewed tomatoes, chopped 1 can (13.75-14.5 oz.) chicken broth 1 can (7-8.5 oz.) corn 1 can (4 oz.) chopped green chilies 1-2 tsp. ground cumin, or to taste 1. Place onion and garlic in a 3-quart casserole. Cover with lid. Cook at High for 2 to 4 minutes until tender. 2. Add one can of beans, mash beans with a fork. Add remaining ingredients; mix well. 3. Cook uncovered, at High for 10 minutes; stir. Reduce power to Medium and cook for 5 minutes. Stir before serving. Makes about 2 quarts. E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions Recipes Warm Potato Salad 2 lbs. small red potatoes, cut into -inch pieces 4 slices bacon (uncooked), cut into -inch pieces cup chopped onion 2 tsp. sugar 1 tsp. salt 1 tsp. flour tsp. celery seed 1/8 tsp. pepper 2 Tbs. apple cider vinegar 1. 2. In a 2-quart casserole, combine potatoes and cup water. Cover with lid. Cook at High until potatoes are tender (7-10 min.); stir twice. Drain and set aside to cool slightly. In a medium bowl, cook bacon at High until crisp (2-3 min.); stir once. Place bacon on a paper towel. Reserve 1 Tbs. drippings. 3. Combine drippings and onion. Cover with plastic wrap; turn back a corner to vent steam. Cook at High until tender (1-2 min.); stir once. 4. Stir in sugar, salt, flour, celery seed, and pepper. Cook at High until mixture boils (30-40 sec.). Stir in vinegar and cup water. Cook at High until liquid boils and thickens slightly (1-2 min.); stir once. Add bacon to dressing. Pour dressing over potatoes. Stir well. Makes 6 servings. 23 E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions BAKING GUIDE
Always use the short rack for convection baking. Remove all racks from the oven when microwaving.
Preheat oven for all convection baking.
Use a round metal pizza pan as a "cookie sheet Food BREADS YEAST QUICK BISCUITS CAKE ANGEL FOOD BUNDT LAYER COOKIES DROP BAR CUPCAKES/
MUFFINS PIES ROLLS Cook time Procedure Pan : Glass or metal loaf pan Temperature : 350F Time : 40-50 min. Pan : Glass or metal loaf pan Temperature : 350F Time : 45-55 min. Pan : 9" round or metal pizza pan Temperature : 375F Time : 11-15 min. Pan : Metal tube pan Temperature : 350F Time : 40-45 min. Pan : 12 cup Bundt pan Temperature : 350F Time : 40-45 min. Pan : 8-9" round or square Temperature : 350F Time : 32-37 min. Pan : Round pizza pan. Temperature : 350F Time : 10-12 min. Pan : 8" or 9" round or square pan Temperature : 350F Time : 25-30 min. Pan : Six portion cupcake pan Temperature : 350F Time : 10-12 min. Pan : Metal or glass pie dish. Temperature : 350F Time : 45-55 min. Pan : 8-9" round pan or 12" pizza pan. Temperature : 375F Time : 15-19 min. Shield top of loaf with foil if too dark during baking. Cool 10 minutes before slicing. Cool on rack 15 minutes before removing from pan. Grease pan. Remove from pan immediately when cooked. Do not grease pan. Hang upside down (on narrow necked bottle) for 1 hours to cool before removing from pan. Grease pan. Remove from pan after 10-15 minutes standing time. Grease pan. Cake is done when toothpick comes out clean. Drop dough onto ungreased pan. Remove from oven when centers of cookies are still soft. Let stand on pan 1 minute before removing to cooling rack. Grease pan. Remove from oven when toothpick placed between edge and center comes out clean. Grease cups or use paper liners. Done when toothpick comes out clean. Remove from oven when filling is set and crust browned. Remove from pan immediately 24 E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions BROILING GUIDE
Always use the high rack which has been sprayed with vegetable oil spray. Set the rack on the glass turntable. Place the food directly on the rack. Foods may be brushed with butter or marinade if desired.
An 8" or 9" pie plate may be placed on the turntable directly under the rack to catch any drippings Cook time Procedure Food BEEF Steaks Hamburgers PORK Pork chops Ham steak POULTRY Chicken pieces Broiling time :
15-17 min.- Rare 19-21 min.- Medium 22-24 min.- Well done Broiling time :
14-16 min.- Rare 18-20 min.- Medium 21-23 min.- Well done Broiling time :
21-23 min.- Well done Broiling time :
17-19 min.- Well done Broiling time :
35-40 min.- Well done FISH Steaks, thick fillets Thin fillets
(less than "
thick) APPETIZERS Open face snacks Broiling time :
11-13 min. Broiling time :
5-6 min. Broiling time :
6-8 min. Place steak directly on the high rack. Turn steak over after half the cooking time. Place chicken pieces directly on the high rack. Thicker pieces of chicken, such as bone-in breast, may take longer to become fully cooked than small ones. Turn chicken over after half the cooking time. Place fish directly on the high rack. Broil until fish just flakes. Turn over after half the cooking time. Place fish directly on the high rack. Broil until fish just flakes. Turn over after half the cooking time. Place appetizers on a round cooking sheet which should be placed directly on the rack. Broil until browned and bubbly. 25
E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Cooking Instructions COOKING GUIDE
When roasting meats and poultry, place meat directly on the low rack, which has been placed on the glass turntable and sprayed with vegetable cooking spray.
When using Combination cooking, mult iply the weight of the meat by the minutes per pound, factor in the table below. After half the cooking time, turn the meat over, remove any accumulated drippings, return to the oven, and press Start. Temperatures given below are removal temperatures. The meat continues to cook after removal from the oven and the temperatures will rise. Food BEEF Roasts POULTRY Whole chicken PORK Boneless roast Smoked ham CASSEROLE Cook time Procedure Roasting time :
13-15 min./lb. for 115F-Rare 15-17 min./lb. for 125F-Medium 17-19 min./lb. for 145-150F-Well done Roasting time :
12-17 min./lb. for 170F-white meat 185F-dark meat Roasting time :
23-26 min./lb. for 160F Roasting time :
12-15 min./lb. for 130F Baking time :
35-40 min. Place the food directly on low rack which has been sprayed with vegetable cooking spray. Place dish on low rack. Bake on combination at 350F until heated though. 26
You see sparks or arcing.
Remove any metallic utensils, cookwa re, or metal ties. If using foil, use only narrow strips and allow at least one inch between the foil and interior oven walls. The turntable makes noises or sticks.
Clean the turntable, roller ring and oven floor. Make sure the turntable and roller ring are positioned correctly. Using your microwave causes TV or radio interference. This is similar to the interference caused by other small appliances, such as hair dryers. Move your microwave further away from other appliances, like your TV or radio. E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Appendix Troubleshooting Guide Before you call a repair person for your oven, check this list of possible problems and solutions. Neither the ovens display nor the oven operate.
Properly insert the plug into a grounded outlet. If the outlet is controlled by a wall switch, make sure the wall switch is turned on.
Remove the plug from the outlet, wa it ten seconds, then plug it in again.
Reset the circuit breaker or replace any blown fuse.
Plug another appliance into the outlet; if the other appliance doesnt work, have a qualified electrician repair the outlet.
Plug the oven into a different outlet. The ovens display works, but the power wont come on.
Make sure the door is closed securely.
Check to see if packing material or other material is stuck to the door seal.
Check for door damage.
Press Cancel twice and re-enter all cooking instructions. The power goes off before the set time has elapsed. If there has not been a power outage, remove the plug from the outlet, wait ten seconds, then plug it in again. If there was a power outage, the time indicator will display SAMSUNG SO SIMPLE Reset the clock and any cooking instructions.
Reset the circuit breaker or replace any blown fuse. The food is cooking too slowly.
Make sure the oven is on its own 20 amp circuit line. Operating another appliance on the same circuit can cause a voltage drop. If necessary, move the oven to its own circuit. 27
E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Appendix Care and Cleaning Specifications Follow these instructions to clean and care for your oven. Model Number BT3000WB/BT3000BB/BT3000SB Oven Cavity Controls Timer Power Source Power Output Power Consumption Outside Dimensions Oven Cavity Dimensions Net/Gross Weight 1.0cuft 10 power levels, including defrost 99 minutes, 99 seconds 120 VAC, 60 Hz 1000 Watts(MWO) 1550 Watts(Mwo) 1750 Watts (Heater) 2051/64(W) X 1349/64(H) X 1745/64(D) 1317/32(W) X 97/16(H) X 139/16(D) 44/51 lbs
Keep the inside of the oven clean. Food particles and spilled liquids can stick to the oven walls, causing the oven to work less efficiently.
Wipe up spills immediately. Use a damp cloth and mild soap. Do not use harsh detergents or abrasives. To help loosen baked on food particles or liquids, heat two cups of water (add the juice of one lemon if you desire to keep the oven fresh) in a four-cup measuring glass at High power for five minutes or until boiling. Let stand in the oven for one or two minutes.
Remove the glass tray from the ov en when cleaning the oven or tray. To prevent the tray from breaking, handle it carefully and do not put it in water immediately after cooking. Wash the tray carefully in warm sudsy water or in the dishwasher.
Clean the outside surface of the oven with soap and a damp cloth. Dry with a soft cloth. To prevent damage to the operating parts of the oven, dont let water seep into the openings.
Wash the door window with very mild soap and water. Be sure to use a soft cloth to avoid scratching. If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam can accumulate when operating the oven in high humidity and in no way indicates microwave leakage.
Never operate the oven without food in it; this can damage the magnetron tube or glass tray. You may wish to leave a cup of water in the oven when it is not in use to prevent damage if the oven is accidentally turned on. If you have a problem you cannot solve, please call our service line:
1-800-SAMSUNG
(1-800-726-7864) 28
E999E7^//MX/;<//J`_X5/Yc Xc/;5/;99;//=9;/MJ Gua de Consulta Rpida en Espaol Usando el Botn PAUSE/CANCEL
Para pausar mientras est cocinando, oprima una vez al botn PAUSE/CANCEL.
Para detener el horno y borrar las instrucciones para cocinar, oprima dos veces al botn PAUSE/CANCEL.
Para corregir un error de programacin, oprima una vez al botn PAUSE/CANCEL y vuelva a programr las instrucciones.
Para cancelar un ajuste del cronmetro, oprima una vez al botn PAUSE/CANCEL. Descongelado Automtico
Oprima repetidamente al botn AUTO DEFROST para ajustar el peso correcto de la comida que va descongelar. Recalentamiento Automtico
Oprima repetidamente al botn AUTO REHEAT para seleccionar el tipo de comida.
Utilice los botones numricos 0-4 para programar las porciones (si son ms de una porcin).
Oprima el botn START para comenzar a cocinar. Poniendo el Reloj
Oprima una vez al botn CLOCK.
Utilice los botones numricos 09 para seleccionar la hora correcta.
Oprima una vez ms al botn CLOCK para fijar la hora. Cocinando Con un Bton
Oprima el botn ONE MINUTE + una vez para cada minuto que desea cocinar. Ajustando el Tiempo de Concinar y Niveles de Potencia Cocinando en una Etapa
Utilice los botones numricos 09 para ajustar el tiempo de cocinar.
Oprima el botn POWER LEVEL, y los botones numricos 09 para seleccionar la potencia de cocinar (si es diferente a 0).
Oprima el botn START para comenzar a cocinar. Ajustando el Tiempo de Concinar y Niveles de Potencia Cocinando en Etapas Mltiples
Utilice los botones numricos 09 para ajustar el tiempo de cocinar.
Oprima el botn POWER LEVEL, y los botones numricos 09 para seleccionar la potencia de cocinar (si es diferente a 0).
Utilice los botones numricos 09 para ajustar el segundo tiempo de cocinar.
Oprima el botn POWER LEVEL, y los botones numricos 09 para seleccionar la potencia de cocinar (si es diferente a 0).
Oprima el botn START para comenzar a cocinar. Usando el Teclado de Cocina Instantnea
Selecione el botn Instant-c ook (POPCORN, FROZEN DINNER, etc.) apropiado para el tipo de comida que desea cocinar, oprima este botn repetidamente para programar el tamao de la porcin. Ajustando el Tiempo de Cocinado
Si desea ajustar el tiempo de cocinado mientras el horno est en operacin, oprima el botn MORE/LESS repetidamente hasta llegar al tiempo deseado. Usando el Cronmetro
Oprima los botones numricos 09 para ajustar el tiempo, luego oprima el botn KITCHEN TIMER. 29 E999E7^//MX/9//J`_X5/Yc Xc/;5/;99;//=9;/MJ Warranty SAMSUNG MICROWAVE OVEN LIMITED WARRANTY TO ORIGINAL PURCHASER This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA, INC. (SAMSUNG) and delivered new, in the original carton to the original consumer purchaser, is warranted by SAMSUNG against manufacturing defects in materials and workmanship for a limited warranty period of:
One (1) Year Parts and Labor, Eight (8) Years Parts Warranty for Magnetron This limited warranty begins on the original date of purchase, and is valid only on products purchased and used in the United States. To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service procedures. Warranty service can only be performed by a SAMSUNG authorized service center. The original dated bill of sale must be presented upon request as proof of purchase to SAMSUNG or SAMSUNG's authorized service center. Transportation of the product to and from the service center is the responsibility of the purchaser. SAMSUNG will repair or replace this product, at our option and at no charge as stipulated herein, with new or reconditioned parts or products if found to be defective during the limited warranty period specified above. All replaced parts and products become the property of SAMSUNG and must be returned to SAMSUNG. Replacement parts and products assume the remaining original warranty, or ninety (90) days, whichever is longer. This limited warranty covers manufacturing defects in materials and workmanship encountered in normal, noncommercial use of this product and shall not apply to the following, including, but not limited to: damage which occurs in shipment; delivery and installation; applications and uses for which this product was not intended; altered product or serial numbers; cosmetic damage or exterior finish; accidents, abuse, neglect, fire, water, lightning or other acts of nature; use of products, equipment, systems, utilities, services, parts, supplies, accessories, applications, installations, repairs, external wiring or connectors not supplied or authorized by SAMSUNG which damage this product or result in service problems; incorrect electrical line voltage, fluctuations and surges;
customer adjustments and failure to follow operating instructions, cleaning, maintenance and environmental instructions that are covered and prescribed in the instruction book; product removal and reinstallation; problems caused by pest infestations, and overheating or overcooking by user; glass tray or turntable; reduced magnetron power output related to normal aging. SAMSUNG does not warrant uninterrupted or error-free operation of the product. 30 THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED AND DESCRIBED ABOVE, AND NO WARRANTIES WHETHER EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, SHALL APPLY AFTER THE EXPRESS WARRANTY PERIODS STATED ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTY GIVEN BY ANY PERSON, FIRM OR CORPORATION WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG SHALL NOT BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS, OR ANY OTHER SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT, REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY OF ANY KIND AGAINST SAMSUNG BE GREATER IN AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY SAMSUNG AND CAUSING THE ALLEGED DAMAGE. WITHOUT LIMITING THE FOREGOING, PURCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND PURCHASER'S PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT OF THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT SOLD BY SAMSUNG NOT CAUSED DIRECTLY BY THE NEGLIGENCE OF SAMSUNG. THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS PRODUCT, IS NONTRANSFERABLE AND STATES YOUR EXCLUSIVE REMEDY. Some states do not allow limitations on how long an implied warranty lasts, or the exclusion or limitation of incidental or consequential damages, so the above limitations or exclusions may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state. To obtain warranty service, please contact:
SAMSUNG ELECTRONICS AMERICA, INC. -
WWW.SAMSUNGUSA.COM
.SAMSUNG CUSTOMER SERVICE 1 SAMSUNG PLACE, LEDGEWOOD, NJ 07852 Tel: 973-691-6200, Fax: 973-691-6201 1-800-SAMSUNG (1-800-726-7864) WWW.SAMSUNGSUPPORT.COM 071100 E999E7^//MX/://J`_X5/Yc Xc/;5/;99;//=9;/MJ Warranty Note SAMSUNG ELECTRONICS NORTH AMERICAN LIMITED WARRANTY ADDENDUM Subject to the requirements, conditions, exclusions and limitations of the Original Limited Warranty supplied with Samsung Electronics
(SAMSUNG) products, and the requirements, conditions, exclusions and limitations contained herein, SAMSUNG will additionally provide Warranty Repair Service in the United States on SAMSUNG products purchased in Canada, and in Canada on SAMSUNG products purchased in the United States, for the warranty period originally specified, and to the Original Purchaser only. The above described warranty repairs must be performed by a SAMSUNG Authorized Service Center. Along with this Statement, the Original Limited Warranty Statement and a dated Bill of Sale as Proof of Purchase must be presented to the Service Center. Transportation to and from the Service Center is the responsibility of the purchaser. Conditions covered are limited only to manufacturing defects in material or workmanship, and only those encountered in normal use of the product. Excluded, but not limited to, are any originally specified provisions for, in-home or on-site services, minimum or maximum repair times, exchanges or replacements, accessories, options, upgrades, or consumables. For the location of a SAMSUNG Authorized Service Center in the United States and Canada, please contact SAMSUNG at:
1-800-SAMSUNG (1-800-726-7864) Or on-line at:
WWW.SAMSUNGUSA.COM and WWW.SAMSUNGCANADA.COM E999E7^//MX/;//J`_X5/Yc Xc/;5/;99;//=9;/MJ Note 32 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Note 33 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Note 34 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Note 35 E999E7^//MX///J`_X5/Yc Xc/;5/;99;//=9;/MJ Quick Reference Feature Operation Set Clock 1. Press CLOCK. 2. Use Number buttons to enter time. 3. Press CLOCK again. 1. Use Number buttons to set cooking time. 2. Set power level or leave at high. 3. Press START. 1. Press the ONE MINUTE + button once for each minute of cooking. 2. The time will display and the oven will start. 1. Press button that corresponds to the food you are cooking (for example, POPCORN). 2. Press the button repeatedly to select serving size. 1. Press AUTO DEFROST. 2. Enter weight of food by pressing AUTO DEFROST button repeatedly or using the Number buttons. 3. When prompted by oven display, press PAUSE/
CANCEL button and turn food over. Press START to resume defrosting cycle. 1. Press AUTO REHEAT repeatedly to select type of dish to reheat. One Stage Cooking One Minute+
Cooking Instant Cook Buttons Auto Defrost Auto Reheat 2. To increase serving size, press the corresponding Number button. Set Cooking Time and Power Levels 3. Press START to begin reheating cycle. 1. Use Number buttons to set cooking time. 2. To set power level at other than HIGH, press POWER LEVEL and use the number buttons to enter the power level. 3. Press START to begin cooking. Samsung Electronics America, Inc. Headquarters 105 Challenger Road Ridgefield Park, New Jersey 07660-0511 Samsung Electronics Co., Ltd. February. 2002 Printed in korea
frequency | equipment class | purpose | ||
---|---|---|---|---|
1 | 2002-04-04 | 2450 ~ 2450 | 8CC - Part 18 Consumer Device | Original Equipment |
app s | Applicant Information | |||||
---|---|---|---|---|---|---|
1 | Effective |
2002-04-04
|
||||
1 | Applicant's complete, legal business name |
Samsung Electronics Co Ltd
|
||||
1 | FCC Registration Number (FRN) |
0027908797
|
||||
1 | Physical Address |
19 Chapin Rd., Building D
|
||||
1 |
Pine Brook, New Jersey 07058
|
|||||
1 |
United States
|
|||||
app s | TCB Information | |||||
1 | TCB Application Email Address |
r******@pctestlab.com
|
||||
1 | TCB Scope |
A1: Low Power Transmitters below 1 GHz (except Spread Spectrum), Unintentional Radiators, EAS (Part 11) & Consumer ISM devices
|
||||
app s | FCC ID | |||||
1 | Grantee Code |
A3L
|
||||
1 | Equipment Product Code |
BT3000
|
||||
app s | Person at the applicant's address to receive grant or for contact | |||||
1 | Name |
J******** C****
|
||||
1 | Title |
General Manager
|
||||
1 | Telephone Number |
973-8********
|
||||
1 | Fax Number |
973-8********
|
||||
1 |
j******@samsung.com
|
|||||
app s | Technical Contact | |||||
1 | Firm Name |
PCTEST Engineering Lab.,Inc
|
||||
1 | Name |
R****** O********
|
||||
1 | Physical Address |
6660-B DobbinRoad
|
||||
1 |
Columbia, Maryland 21045
|
|||||
1 |
United States
|
|||||
1 | Telephone Number |
410-2********
|
||||
1 | Fax Number |
410-2********
|
||||
1 |
r******@pctestlab.com
|
|||||
app s | Non Technical Contact | |||||
n/a | ||||||
app s | Confidentiality (long or short term) | |||||
1 | Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | No | ||||
1 | Long-Term Confidentiality Does this application include a request for confidentiality for any portion(s) of the data contained in this application pursuant to 47 CFR § 0.459 of the Commission Rules?: | No | ||||
if no date is supplied, the release date will be set to 45 calendar days past the date of grant. | ||||||
app s | Cognitive Radio & Software Defined Radio, Class, etc | |||||
1 | Is this application for software defined/cognitive radio authorization? | No | ||||
1 | Equipment Class | 8CC - Part 18 Consumer Device | ||||
1 | Description of product as it is marketed: (NOTE: This text will appear below the equipment class on the grant) | Microwave Oven | ||||
1 | Related OET KnowledgeDataBase Inquiry: Is there a KDB inquiry associated with this application? | No | ||||
1 | Modular Equipment Type | Does not apply | ||||
1 | Purpose / Application is for | Original Equipment | ||||
1 | Composite Equipment: Is the equipment in this application a composite device subject to an additional equipment authorization? | No | ||||
1 | Related Equipment: Is the equipment in this application part of a system that operates with, or is marketed with, another device that requires an equipment authorization? | No | ||||
1 | Grant Comments | Magnetron Model: Samsung OM-75P | ||||
1 | Is there an equipment authorization waiver associated with this application? | No | ||||
1 | If there is an equipment authorization waiver associated with this application, has the associated waiver been approved and all information uploaded? | No | ||||
app s | Test Firm Name and Contact Information | |||||
1 | Firm Name |
Samsung Electronics Co., Ltd.
|
||||
1 | Name |
T**** S******
|
||||
1 | Telephone Number |
82-33********
|
||||
1 | Fax Number |
82-33********
|
||||
1 |
@******@.
|
|||||
Equipment Specifications | |||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Line | Rule Parts | Grant Notes | Lower Frequency | Upper Frequency | Power Output | Tolerance | Emission Designator | Microprocessor Number | |||||||||||||||||||||||||||||||||
1 | 1 | 18 | 2450.00000000 | 2450.00000000 | 1000.0000000 |
some individual PII (Personally Identifiable Information) available on the public forms may be redacted, original source may include additional details
This product uses the FCC Data API but is not endorsed or certified by the FCC